01 of 07
Ovheni Ribs - Zvaunoda
Nezve BBQ, Inc. Nyama pamubvuri wakakwana unotora kubva pfupa apo iwe unotora chirwere uye kwete imwe yechipiri. Kuti uwane mugumisiro uyu unoda kuti uwane nguva yakakwana, asi usatye, nokuti mbabvu inogona kukanganwira uye kutsika kwakadzika kwechoto kuchakubatsira kuti uende kusvika ipapo.
Imwe pfungwa inokurumidza, iyi haisi bhayiko. Bhengi inoda kusvuta kumakemikari kuchinja kunaka uye pamusoro pezvokudya. Ovheni haisi kuzoita kuti utsi (tarisike) uye saka apo zvibhakera izvi zvikaenzanirana zvakanaka zvezvibhakane zveBQQ zvakabatana, hazvisi zvimwe chete. Ona mazano edu akaisvonaka ekubika kubika muchoto .
Zvaunoda:
- Rakiti yemibvu *
- 1/2 kapu (120 mL) yebvu ribhu
- 1 kapu (240 mL) gabizi muto
- A big cooking tray kana cookie sheet
- A wiri kutonhora rack
- Aluminium foil
- Avha rakapinza
- Brashi basting
- A pepa pepa
- Kusvikira maawa mashanu
* Rakiti yembambo inogona kuva mucheche kana kumashure. Mifananidzo iri apa spareribs. Mucheche kumashure mabhudzi maduku, ane nyama shoma, uye achada nguva shoma yekubika. Zvose zvikamu zvenguva zvinosanganiswa mumudzidzi uyu. Rakiti mbiri dzembambo dzinogona kuitwa panguva imwe chete pasina kuchinja nguva yekubika chero bedzi paine inenge inch inenge pakati pavo.
02 of 07
Oven Ribs - Kugadzirira Rack
Nezve BBQ, Inc. Kuti uwane mbambo dzenguruve kuti dzigadzire pamwe chete, dzinoguma kusvika pakupedzisira rack inoda kuva yunifomu. Nekuberekera vana nenyuchi izvi hazviwanzo dambudziko sezvo zvakatemwa zvakanyanya zvakafanana pasinei nokuti unozviwana kupi. Ne-spareribs, zvisinei, izvi zvinogona kuva nharo nokuti dzinotengeswa mumhando dzakasiyana-siyana. Kana zvichikwanisika, tora bhoja rako rikugadzirire iwe, asi kana iwe usingadi kuti uite zvishoma. Rakanaka rakanaka re spareribs rutsanga rwakakwana. Bvisai zvipi zvacho zvakasununguka uye gadzirai magumo kure uko pasina mapfupa. Kazhinji pazvipfeko, pane chiputi chenyama pachidimbu chepafu chinofanira kubviswa.
Neyunifomu yejunifomu, kana iri mwana kana mushure mutsva, chipfuva pamativi epafu chinofanira kubviswa. Iyo membrane inodzivirira isingagoni kuvharidzirwa iyo inovhara zvinovhunga kubva mukati. Inotomisa mvura kubva pakupfuura. Kubvisa bhudzi iri rinosimudza kona yaro neke rinopisa, sebhokisi bhenje. Iyo membrane inonyatsotsvaga asi inogona nyore nyore kubata nechepeta pepa. Inogona kutora imwe tsika, asi kana uchinge wawana hombe yacho, kufungidzira kurema membrane iri nyore.
03 of 07
Oven Ribs - Rubbed uye Ready
Nezve BBQ, Inc. Kuti tive nekanaka yakanaka pamabvu edu tinoda rubhi rakanaka. Izvi zvinosanganiswa nemunyu, shuga, uye zvinonhuwira izvo zvinongoratidzira mbabvu chete asi zvinobatsira kugadzira nzvimbo yakareba iyo inopa mbabvu kubwinya kwatiri kutsvaga. Edza iyi Kansas City Rib Rub kana Memphis-Style Rib Rub . Isa chikafu chakanaka chakanaka. Mutemo mukuru pamwe neharuti ndeyokuti, ndezvipi matanda anodikanwa. Izvi zvinosanganiswa nemashizha kubva kumbabvu uye zvinopinda mukati uye zvinotanga kuburitsa.
Mbabvu dzedu dzinoda kukwidziridzwa kubika kuitira kuti mhepo inogona kuyambuka uye pasi penyama. Izvi zvinoreva kuti mbabvu haazodi kuputirwa kana kushandurwa panguva yekubika. Tora huru yekubika kubika kana cookie sheet nea aluminium pepi (kuitira nyore nyore kuchenesa) uye isa nzvimbo huru yekunakisa pamusoro pekunyora. Mbabvu idzi dzichagara padenga.
04 of 07
Ovheni Ribs - Kubvisa
Nezve BBQ, Inc. Kazhinji, tinogona kungoisa mbabvu muchoto kuti tibike uye ivo vaizove vakakura, asi kupfuura nokukurumidza pasi pejeri kunoputira pasi ndokutanga kutapira shuga muzinga. Yeuka kuti shuga inopisa pa 265 F / 130 C. Izvi zvinoreva kuti zvakakosha kuchengetedza maziso nenyasi pasi pe broiler kuve nechokwadi kuti hapana chinopisa. Preheat the broiler muvheni yako usati waisa mbabvu pasi pawo. Ikoko inofanira kutanga kuvhara uye kumira. Ino ndiyo nguva yakakwana yekubvisa mbabvu zvisati zvatanga kupisa uye kusvuta. Zvinogona kunge zvakakosha kuchinja rack zvakapoteredza kuti uwane kunyange kutarisa pamusoro pekumbabata, asi usanetseka pamusoro pekudziputira. Isu tinongova nehanya chete nekukwirira pamusoro pepamusoro.
Kana hove yako isina girasi danho iri rinogona kubviswa.
05 of 07
Ovheni Ribs - Baking
Nezve BBQ, Inc. Bvumira ovhiri kuti idonhorera kumashure kusvika 250 F / 120 C. Ichi ndicho kutonhora kwauchazobika mbabvu. Hafu yenguva ichazarurwa. Pakati pekubika, pfigira nenyuchi dzine shati yealuminium pepi. Haafaniri kuvharwa zvakasimba, kungovharwa uye kuvharwa kumativi ose. Izvi zvichaita kuti unyoro hukwire kubva kumbabvu pasi pekudzivirira uye kudzivirira kuti vasapedza. Icho hachizogadziri mbabvu, zvisinei.
The Cooking Times
Spareribs uronga pakubika nguva yose ye4 hours.
Kana mwana akamboita nenyundo agadzira nguva yose yekubika nguva ye3 1/2 maawa.
Apo nhibvu dzave dzakabikwa zvakakwana, chigamba chichava chakakomba kana chichitorwa pamugumo, asi hachizobvaruri kana kuparadzana. Nyama ichave yakabviswa kubva pfupa inogumira kusvika 1/4 kusvika 1/2 ye inch. Kutya kutarisa nenyuchi hazvireruki nokuti mapfupa achave akasiyana nekushisa kudarika nyama, asi kana iwe uchishandisa thermometer yemhuka, tsvaka kutonhora pamusoro pe 165 F / 75 C. Kana kutonhora kuri pamusoro peizvi, usanetseka . Kukurukura hakusi dambudziko, hatidi kuti mbabvu dziome.
06 of 07
Oven Ribs - The Saucing
Nezve BBQ, Inc. Kuisa barbecue sauce pamibvu nguva dzose zvinosarudzwa, asi sezvo izvi zvakabikwa muchoto uye kwete mumusvuta kana pane grill, pachava nekushaiwa kunhu. Barbecue sauce ichawedzera kuwedzera kwekuvhenekera, zvichiita kuti zvive nyore uye zvinoratidzika zvakanyanya kufanana nebhengwa. Sarudza mukana wakanaka webibiu muto webibi . Edza iyi Kansas City Rib Ribce kana Classic BBQ Rib Sauce . Mucu waunoshandisa unofanira kufanana nemafuta ehuyu akashandiswa pakutanga.
Kuti uite muto mutsvuku, bvisa chikafu chokubika kubva muchoto uye usvute muto wepamusoro pamativi ose maviri embabvu. Zviwanire kwose kwose. Zvadaro dzokai mbabvu, usina kufukidzwa, kuhando kuti mubike bhuu. Ichi chinyorwa chinogona kudzokororwa kazhinji kuti chidimbure mucho uye kuumba nenyota yakashata, inosvibisa iyo munhu wose achawana. Deredza kupisa kwehuni kusvika ku 200 F / 95 C nokuda kwekuchekwa kwepamusoro. Bhengi saucu, sezvinoputika, inopisa pakushambidzika kwepamusoro saka zvakanakisisa kuchengetedza kupisa kwekupisa pasi. Bvumira maminitsi 10 kusvika ku15 okubika nguva pakati pega roga.
Barbecue sauce inogonawo kugadzirisa mbabvu dzinenge dzisina kuoma.
07 of 07
Ovheni Ribs - Kucheka
Nezve BBQ, Inc. Izvo nenyuchi zvakabikwa zvakakwana inguva yekudzibvisa. Kusiyana nemhuka yakabikwa pamatambo akakwirira, idzi dzinofanirwa kuenda kubva muchoto ichienda kucheka-bundu kusvika padare (kana kuti ruoko) nekukurumidza sezvinobvira. Nzira yakanakisisa yekukamura nenyuchi ndeyokuimisa yakarurama kumativi avo ne-pachena pfupa kuguma. Ikopa rakanaka rakanaka rinofanira kupfugama pakati pemibvu nyore nyore. Kana iwe uine pfupa rakatarisana newe, zviri nyore kuti uone kuti ungagurei.
Zvimwe barbecue sauce zvinogona kuwedzerwa kana zvichida kana kushandiswa nemiti kuti vanhu vawedzere sezvavanoda.