Zvamunoda
- 2 matanda (8 ounces) butter, akadzivirirwa
- 2 makapu (9 ounces) upfu hwechinangwa
- 1/2 mukombe shuga (confectioners ')
- For the Filling:
- 4
- mazai akarova
- 2 makapu shuga
- 4 tablespoons upfu
- 1/4 mukombe juisi
- 1 tablespoon lemon peel (finely grated)
Nzira Yokuita Izvo
- Ikoji inopisa kusvika ku 325 °. Bata pamwe chete bhotela, 2 makapu upfu uye 1/2 mukombe ushuga 'shuga.
- Pfu yefurasi uye bhitanidhi musanganiswa mukati mekusava nemafuta 13x9x2-inch baking pan . Bika kwemaminitsi 18 kusvika ku20. Bvisa pane rack apo iwe uchizadza.
- Kuti uzadze, funganisa pamwe mazai, shuga, 4 maspuniji yeupfu, juisi yeamuoni, uye lemon peel. Dururira pamusoro pekutanga kutara.
- Dzokera kuvhuni uye bheka pa 325 ° kwemaminitsi makumi maviri. Kusunungura mhiri kumativi, tora muzariro uye tsvina shuga dzevanokonzera pamusoro pepamusoro apo mazariro achiri kutonhora.
Iwe Unogonawo Kuda
Lemon Blueberry Cheesecake Bars
Nutritional Guidelines (pakushanda) | |
---|---|
Calories | 333 |
Total Fat | 16 g |
Saturated Fat | 8 g |
Unsaturated Fat | 5 g |
Cholesterol | 83 mg |
Sodium | 335 mg |
Carbohydrates | 46 g |
Dietary Fiber | 2 g |
Protein | 4 g |