Zvishandiso zveKhevha

Tsanangudzo: Zvivharo zvinonhuwira zvinokohwa kubva mumaruva akaomeswa emuti wevhave. Miti yevhave inoratidziro rwehutongi hunogara huri ruvara kubva kumhuri ye myrtle. Inobva kuIndonesia uye inokura muIndonesia, India, Sri Lanka, Pakistan, Madagascar uye Zanzibar.

Clove yemaruva inotumbuka inotanhwa vasati vasvinuka, uye ipapo yakaoma. Vanotengeswa sehuse rose kana pasi kuti ive mupfu.

Zvose mavhavha ane muswe-akafanana muchimiro, nechepamusoro, chidimbu chebhubvu.

Mhemberero dzinozivikanwa nokuda kwekushandisa kwavo kwehutano, zvipatara zvehutano, unhu hwekudziya uye kunaka kwakasimba. Kunhuvira kwavo kunouya zvikurukuru kubva eugenol.

Izwi rokuti "clove" rinogonawo kureva cigareti yevhave kana clove yegariki .

Cloves & Health

Vhevha ane zvizhinji zvehutano, uye yakashandiswa nokuda kwezvinangwa zvakawanda pamusoro pemakore. Mimwe yemishonga inowanzojairika yemishonga yevhavha inosanganisira kurapwa kwemarwadzo einoti, kuponeswa kwepfungwa (kazhinji nenzira yearomatherapy) nekudzivirira kuputika kweArthritis nekumwe kuputika.

Mune dzimwe nzira dzakawanda dzokurapa, mavhavha anoonekwa achidziya uye anokurudzira.

Mhemberero dzinogona kubikwa muzvokudya zvakasiyana-siyana uye zvinwiwa zvehutano hunobatsira. Mafuta evhavha inogona kushandiswa kumusoro kana kushandiswa mu aromatherapy.

Kutenga Clove

Culinary cloves inogona kutengwa semafuta akazara kana mumamiriro evhu (semupfu). Yesevhavha dzose dzinonaka uye dzinonhuwira kupfuura mavhavha eupfu, sezvo pfupa yevhavha inokurumidza kupera.

Iwe unogona kupera mavhavha pamusha uchishandisa hosha yakaoma, yakaoma ikhofi grinder.

Zvivharo zvezvinangwa zvehutano (zvakadai sekunze kwekunoshandisa kana kuregererwa kwezino) zvinowanzouya nenzira yewainive mafuta. Tsvaga mafuta chaiyo evhave kana mafuta evhave akavhenganiswa nemafuta akanaka.

Clove Imwai Mapeji

Matafu anowanzoshandiswa kunongedza zvinwiwa zvinopisa, zvakadai sekupisa aple cider s uye mulled wines.

Icho chinhu chinonyanya kukosha mumasanganisi akawanda epe spice uye anowanzowedzerwa kune kofi mumutambo weKopiya wekhofi . Mukupisa kukuru uye nemavhiri matsvuku matsvuku, mavhavha anowanzoonekwa kwete kwete sechinhu chimwe chete, asiwo sekunakisisa, kazhinji kacho kuvhara mavhiri emavhiri emarangi uye mavhiri emononi. Dzimwe nguva hovha dzinoshandiswa muzvinwiwa zvinotonhorera, kunyange izvi zvisingawanzoitiki.

Mafuta akawanda ewaini yekudhakwa anowedzerawo zvinonhuwira zvakadai seminamoni uye nutmeg .

Heano dzimwe dzedzimwe nzira dzangu dzinofarira kushandisa mavhavha kusvika kune zvinwiwa zvekudya:

Clove Food Recipes

Mavhavha anoshandiswa mumhando dzakasiyana-siyana dzezvinotapira uye zvinonaka. Zvimwe (zvakadai se gingerbread) zvichida zvinonyatsozivikanwa kwauri, asi vamwe (zvakadai sePeruvian pepuru corn pudding kana vegan yakabikwa chestnut soup) ingave isingazivikanwi.

Zvisinei, zvichida iwe wakaedza mavhavha kakawanda kupfuura iwe unozviziva - inoita kuti zvioneke pane zvose kubva kumakungu egove kusvika kuIndia garam masala (musanganiswa wepice inowanikwa muIndia dzakawanda uye dzimwe dzimwe ndiro dzeIndia).

Pamusana pekugadzirwa kwavo, mavhavha ose anowanzobviswa kubva kuzvokudya vasati vadya, asi kune zvimwe zvinonyanya kuzivikanwa mutemo uyu.

Zvokudya zvizhinji zvekudya zvinosanganisira mavhave zvakare anosanganisira zvinonhuwira zvakadai sekinamoni, nutmeg, allspice, vanilla, peel citrus, star anise kana peppercorns.

Heino mhando dzeimwe nzira dzakawanda dzaungashandisa mavhavha kuzvinhu zvinonaka:

Uyewo Anozivikanwa Se: clove buds, carfalo, γαρίφαλο, laung, lavang