Macrobiotic uye Whole Foods Kubika: Chii chakasiyana?

Zvose macrobiotic kubika zvinogona kuonekwa sezvokudya zvose, asi kwete zvokudya zvose zvakakwana macrobiotic. Kusiyana kukuru kunowanikwa mukushandiswa kwezvokudya zvemhuka, uye mune dzimwe mhando dzezvibereko nemiriwo. Macrobiotic yekubika ndeipi kubva kune 85-100% yemiti yakagadzirwa, uye kudya kwekudya zvakakwana kunogona kusanganisira zvinoshandiswa zvakasiyana segwayana, zvigadzirwa zvekudya zvakasvibirira, zvakasiyana-siyana zvehove, uye huku. Macrobiotics inosanganisira zvirongwa zvakasiyana-siyana zvakapoteredza michero nemiriwo; Zvokudya zvizere zvinogona kusanganisira nightshade miriwo yakadai semamate, pepper, eggplant uye mbatatisi, uye marudzi ose ezvibereko, kusanganisira michero yezvipembenene semabhanana uye chinanasi.

Saka chii chinoita kuti zvokudya zvive "zvakakwana"?

Icho chinonyanya kukosha ndechekuti zvokudya zvose hazvina kushandiswa uye hazvina kusvibiswa. Pfuwa yakachena, shuga, chena jisi, zviyo zvakawanda zvinotonhora, zvipfeko, uye zvizhinji zvekugadzirwa kwepakiti zvinoshandiswa. Zvokudya zvose zvinosanganisira zviyo (zvakadai sezviyo zvakasvibirira zviyo, maruva nevhu romuorivhi, quinoa, mapira); michero kana minda inobatwa zvishoma nemiriwo; mhuka dzomusango kana kubatwa kwezvokudya zvekudyara zvakachengetwa; zvikamu zvakamutsa nyama; biori, maitiro emhando isina kukwana uye mazai asina mavara. Zvokudya zvose hazvina zvigadziro, uye saka zvine kfupi kwemafuro ehupenyu.

Kubika nekudya zvakakwana kunoreva kuti panzvimbo yekuzarura bhokisi re mac uye chezi inosanganiswa, tinogadzira pasta nemuchero neruoko. Panzvimbo pekudya kusanganisa, tinogadzira mhuka yakagadzirwa nemishonga ine utano hwakakura zvikuru uye inogadzirwa neveggies. Uye panzvimbo yekubika nyama yekutengesa yakadai saPerue kana Tyson (iyo inotakurwa nemishonga inorwisa mabhakitiriya, makemikisi ewedzera, mahomoni, uye yakamererwa mu "fekitari" yehuku) tinotenga shiri kubva kune mumwe murimi wekumba kana kuti anoyemekedzwa.

Zvokudya zvose zvinorevawo kuti iwe unogona kunzwisisa uye kutaura shoko rimwe nerimwe pane zvinyorwa zvezvivako. Chikafu chechingwa chinofanira kutarisa upfu; mbiriso kana kutanga; munyu; mvura; uye dzimwe nguva makungu, mbeu, zviyo zvose uye / kana mafuta. Kana iwe ukaona zvishandiso nemazita akareba uye akaoma, zvinowedzera, zvinogadzirwa zvekugadzira, kana kuvepa mavara.

Izvi zvinofanira kudziviswa kana zvichikwanisika.

Pakupedzisira, zvakakosha kuziva kuti mumwe nomumwe wedu ane dambudziko rakasiyana-siyana rezve genetic blueprint. Hazvisi zvechokwadi kuti vanhu vazhinji vatsigire pane tsika dzechiJapan macrobiotic kudya uye varambe vaine hutano, nekuda kwehuwandu hwehuwandu hwezvokudya uye zvinoviriswa. Zvatinogona kuita ndezvokuti kudya kwezvokudya zvine mwero (zviyo zvose, miriwo, nutswe nembeu, marumisi, uye maruva yemichero) zvinowedzera nezvidiki zviduku uye zvokudya zvishoma zvishoma, (zvichienderana nemamiriro ekunze, sarudzo yedu uye kukwanisa kugadzirisa izvi zvokudya) zvinogona kuumba nheyo yakanakisisa yehutano uye hupenyu hurefu.

Mubhuku rake rinonzi Healing with Whole Foods, Paul Pitchford anonyora kuti: 'Mumwe wevadzidzisi vekutanga macrobiotic, George Osawa, akafunga munhu wese aive ane hutano hwakanaka uye anofara kuva macrobiotic zvisinei nezvaaidya. "Kusvika pakunzwisisa kwakadzama kwei inoshanda kumitumbi yedu, kudzidza kuteerera mukati medu kutungamirirwa kwehurongwa, uye kukura nekuita mukuziva kwemweya zvose zvinoumba hutano hunotitungamirira kune hutano hwakakura, tsitsi, uye kuziva.