Usashandisa acidic marinades muzvimuminium aluminium
Sveterai kunhu
Acid-based marinades zvose zvinoshandisa uye zvinonwisa marudzi mazhinji ezvokudya, kwete nyama chete uye yegungwa. Inobatsira zvakadai semiti inonzi citrus, pineapple, yogurt, buttermilk, uye newaini inogadziriswa nekunyorera kana kusunungura mapuroteni. Vanokweretesawo kuvhuvira kumagumo ekugadzirwa. Maererano nemunyori Shirley Corriher, marinades ane mafuta ane emulsifiers mono- uye diglyceride (chengeta mavara) inopinda mukati uye nekukurumidza.
Mafuta anowedzera maonde emuorivhi anowanzo ane monoglycerides uye chisarudzo chakanaka chemarinades.
Dry marinades kana zvinoshandiswa zvinoshandiswa kuwedzera ruvhenekero kunze kwekutsvaga, kunyange zvazvo vamwe vangave vane zvimwe zvinobatsira kugadzirisa migumisiro. Rudzi urwu runowanzova musanganiswa wemishonga nemiti inonhuwira, dzimwe nguva inosanganiswa wth mafuta, ayo anodonhwa munyama, huku, uye hove. Izvo mapepa anoshandisa mashizha akaoma anowanzoreva grill, pan-fry kana broil yekubika nzira.
Zvisikwa zvetsika
Zvisikwa zvinotipa maitiro akawanda ekusarudza kubva, zvose enzymatic uye acidic. Paunenge uchishandisa asidi-based marinade, iva nechokwadi chokuti unoshandisa zvigadziri zvigadzirwa zvegirasi, ceramic kana zvisingasviki-steel, hazvina zveruminium. Maikemikari anoparadzaniswa pakati pealkaline nealuminium kwete kungoita kuti tisafambidzana nekudya asi kunogonawo kumira uye kunyura chigadziko chealuminium. Marinades akawanda achabatanidza chimwe cheizvi zvinotevera pamwe chete nemishonga yakasiyana siyana nemiti inonhuwira:
• Ananasini
• Maonde
• Papaya
• Ginger
• Kiwifruit
• Mango
• Waini
• Citrus
• Bheri
• Vhiniga
• Tomato
• Yogurt
• Buttermilk
Zvakawanda Pamusoro peMarinades:
• Sayenzi ye marinades uye kuti inoshanda sei
• Mavara emashamba uye mavhenekeri
• Leftover marinades uye marinade tips
• Marinades uye utano
• Marinade Recipes
Cookbooks
| • | Marinades, Rubs, Brines, Kurapa, & Glazes |
| • | Marinades: Chakavanzika cheGreating Grilling |
| • | Barbecue! Bhuku reSauro, Bhuku, uye Marinades, Bastes, Butters, uye Glazes |
| • | Paul Kirk's Championship Bhinzi Bhinzi: 175 Gadzirai-Muchengetedzi Wako-Mahombe, Marinades, Dry Dry, Mvura Yakasviba, Matops, uye Salsas |
| • | Zvimwe Cookbooks |