Makapu eGungwa - Zvokudya, Mishonga uye Aphrodisiac

Gungwa cucumber yakave yakaumbwa, yakasikwa, gelatinous chisikwa chakashamwaridzana nefishfish uye maruva emvura. Gungwa gucumber rinouya nezita rakatendeseka: zvirokwazvo rakaumbwa semucucumber. Chaizvoizvo, iwe unogona kuti inenge yakajeka kuonekwa kwepallic, iyo inogona kureva mukurumbira wayo se aphrodisiac . Chimwe chinhu chinosiyanisa ndeye tende dzakapoteredza muromo wayo, iyo inoshandisa kutora zvokudya.

Mamwe Mazita

Kune mazana emarudzi akasiyana egungwa cucumber inowanikwa mumakungwa munyika yose. Zvichienderana nezvamunoenda, unozviwana zvinonzi zvose kubva kune rudo rwekurira beche de mer kusvika kune imwe nyanzvi yegungwa yakakosha. Iyo dzimwe nguva inonzi inonzi sea slug, dzimwe nguva inopesana kubva kune gungwa rega slug kune imwe mhuka zvachose.

Zita rechiChinese rechikafu chegungwa - hai shen - rinoshandura rinenge riri "gins ginseng." Hazvinyatsozivikanwe kana izvi zviri mukucherechedza kwegungwa rekucumber sezita re aphrodisiac, kana kuti inofungidzirwa kunge ine utano hwakanaka. Inogonawo kuva nechokuita nekunzwa kwayo kunononoka, sekugadzirwa kwezvokudya zviyero zvakanyanya zvikuru muchiChinese kupisa pane zvimwe zvekudya. Chero chiitiko chipi zvacho, maChinese vave vachikohwa matope emvura kwemazana emakore.

Mishonga Inoshandiswa Inovakwa Muzvidziviriro Zvirongwa

Chimwe chezvinhu zvinonakidza zvakajeka zvegungwa cucumber is self-defense mechanism inozivikanwa se "auto-evisceration." Kana zvakakwana kutyisidzirwa, mhuka yacho inofanira kubvisa marita ayo.

Pane kurega kuva chimiro chinoshamisa chekuzviuraya mumvura, mhuka yacho inokura nokukurumidza nzira itsva yekudya kuitira kuti ishandise yekare.

Mishonga Inoshandiswa

Mune mishonga yeChina, gungwa cucumber rave richishandiswa mumutauro weChina mishonga yekubata zvose kubva kuwedzerwa kweropa mukati mevanhu kuti uwane marwadzo akabatana mumakuru-gombe.

Kugadzirira Goroka Gungwa

Paunotanga kubatwa, gorosi yegungwa inoda mukana wakawanda wegadziriro usati waita shanduko kubva pagungwa kusvika kune imwe ndiro yako yekudya. Iyo yakaoma nzira inotora mumazuva mashoma uye inosanganisira kuvhara dumbu uye kubvisa maronda , pamwe nekushamba nekubikira mhuka kakawanda. Mvura yakachena cucumber yakave yakacheneswa uye yakanyoroveswa dzimwe nguva inowanika mumashamba eAsia, kazhinji muzvinotonhorera zvekudya chikamu kana mune mumvura.

Zvivako zvakawanda zveAsia zvinotakurawo gungwa rakasvibiswa, iro rinofanana nesimbi yakasimwa (hazvo zvakanaka haisi kurema!) Inofanirawo kuvezwa kwemaawa akawanda isati yabika.

How to Cook it

Kungofanana ne tofu , gungwa cucumber isina kunaka asi ine kukwanisa kuvhara zvinonaka zvezvokudya uye zviyo zvinogadzirwa. Inoshandiswa mumasobho, kusvetuka-fries, uye zvimwe zvipfeko zvakashongedzwa.