Masala Chai Zvinonhuwira

Masala chai , kana kuti " tei yakasvibiswa ," inozivikanwa nokuda kwehuwandu hwehuni hunopisa. Iko kune zvakawanda chai spice zvakasiyana-siyana zvichibva munharaunda, tsika dzemhuri uye zvaunoda. Heano chirevo chemasala chai zvinonhuwira zvinoshandiswa muIndia uye mberi.

Zvakakosha Masala Chai Zvinonhuwira

Izvi zvinonhuwira zviri munharaunda yese ye masala chai:

Saminoni - Rich, pungent, tannic cinnamon ndiyo inofanirwa kuwanda masala chai. Irose cinnamon tsvimbo dzinowanzopfuura kupfuura pfupa.

MuAmerica, cassia (inowanzotengeswa seinamoni) inzvimbo yakakwana yekinamoni yechokwadi, iyo yakaoma, yakaoma uye yakagadzirwa nemhando dzakawanda dzomukati (panzvimbo pemashizha akaoma emakungwa).

Kadhimamu - Inonaka inonhuhwirira makamiti yemapods inonzi inotonhora nevamwe. Cardamom inotarisa masala chai spice kusanganiswa nekunaka kwekunaka uye kunhuhwirira. Green cardamom pods izvo zvisinganyanyi kudzvinyirirwa uye dzakabikwa nguva isati dzabikwa dzichapa ruzivo rwakanakisisa rwemasala chai. Green cardamom inogona kutengwa zvishoma muIndia kana kuAsia misika. Mune mamwe mapeji, green cardamom inogona kunzi "elaichi" kana kuti "elchi," iyo iri zita rekuSouth Indian.

Zvivharo - Mavhavha akanyatsonaka anopa masala chai kukudzika kunoshamisa uye anoita sechinyatso chakanaka pakugadzirisa uye kutapira. Kunyange zvazvo clove yakazara (iyo inofanana nematanda maduku kana misumari) inopa zvakanakisisa kunakidza, basa revhavha rinoshanda, zvakare.

Ginger - G-hot-yet-sweet ginger inoshandura masala chai yezvinonhuwira kusvika kusvika 11. Zvakagadzirwa zvakanaka zvakanakisisa nguva dzose zvakanakisisa, asi unogona kushandisa ginger rakanyungudutswa (ingobvisa zvimwe zvemashuga kubva muchengeti yako kuti uzvienzanise) kana ginger muhuni mu pinch.

Peppercorns - Piquant peppercorns ndiyo inonyanya kuzivikanwa yemasala chai zvinonhuwira, asi vazhinji vanoti chai haisi chai isina ivo.

Kubvongodza nyemba peppercorns zvinowanzoitika. Zvisinei, mapepa ose emnyama yakasarudzwa masala chai anogadzirwa kubva muhutano (panzvimbo pane kubva pakutanga) nokuti vanochengetedza kunaka kwavo munguva yekuchengetedza. Kune pepper yakasvibirira yakasviba, mapepa machena kana kuti mapupa angashandiswa.

Regional and Optional Masala Chai Mafuta

Ajwain - Izvi zvinotyisa zveIndia zvinokonzerwa nehutemi yakasimba kana caraway uye inowanzoshandiswa mune chai kunze kweimwe nzvimbo dzeIndia.

Allspice - Mvura yakachena kana kuti isati yasvika yose inoshuva inofanana nemafuta ezvimwe zvinonhuwira zvinofadza, kupa masala chai kuoma kunzwisisa nekudzika.

Mashizha eBhayi - Havasi kungoita soup! Mune dzimwe nzvimbo dzeIndia, iyo inonhuwira inokosha ye masala chai. Mashizha matsva ane unhu hwakanaka, asi mashizha akaomeswa anonyanya kurora. Indiya bay mashizha ane unhu hwakafanana nekasesia (iyo spice inowanzogadzirwa seSinnamon muU.S.), ichiita kuti vashandise vakanaka chaivo.

Coriander - Coriander inobva kune michero yemiti ye cilantro, asi inowanzonzi "mbeu" yemuti. Munyika yekuswa, inozivikanwa sechikuru chekuvhenekera chikamu chevadzidzisi vakawanda vekuBelgiji uye zvinosarudzika zvinonhuwira mumasala chai. Iyo inopa chai mararamiro anonzi citrusy apo ichiramba ichienderana nemusoro mukuru wekunhuhwira kunonaka.

Zvakanakisisa kana yakarochwa uye ivhu risati rashandiswa.

Chokoti - Chokoti inopa muganhu weWestern. Inogona kuwedzerwa sehuseti bhokiti, huni hwecocoa kana kunyange chokoti yetiroti. Mafuta akawanda ekofi anopa chokoreti chai chaiyo, uye vamwe vanopawo vanilla chai chai, hazelnut chai chai, kofi chai chai uye nezvimwewo.

Mbeu yeFennel - Fennel inonhuwira, anise -yakaita sevhisi inowedzera kugadzirisa uye chinyararire masala chai. Mbeu dzakasvibira dzakasvibirira dzinofanira kubikwa musati dzashandiswa uye kuwedzerwa kubikira masala chai spice kusanganiswa paminiti yekupedzisira (kuitira kuti irege kukurira zvakashata). Mune mamwe masala chai mapeji , inodanwa nezita rechiHindi, spelled "mwana" kana kuti "soanph."

Lemongrass - MuAmerica, zest lemongrass dzinowanzobatanidzwa nezvokudya zveThai, asi zvinyorwa zviviri zvemuti zvinoshandiswa mumutambo weIndia yekubika.

Fresh lemongrass inopa masala chai mutsva, nyora yemuchero inonyatsonakidza mu tea chai nejeri yakawanda.

Licorice midzi - Sezvo "kuchida kana kuvenga" kunaka, licorice inonyatsoshandiswa nekuchenjerera mu masala chai. Kana iwe uchida, unogona kuwedzera kune chai yakachena, yakaomeswa kana kunyange mumhando ye teabags. Tanga nechinguva uye wwedzera kuverenga.

Mace - Mace anogadzirwa kubva pachifukidzo chekudzivirirwa chembeu inogadzirwa. Iine fanana yakafanana asi yakanyanya kuoma. Izvo zvakanakisisa zviduku zvishoma mumashidha chai inobatanidza uye inofanira kuwedzerwa pamugumo wokupedzisira wekanakidza kunaka. Zvinonakidza, zvinogona kupa masala chai zvishoma machena machena.

Nutmeg - Nutmeg inowanzobatanidzwa newaini yakawandisa nemakwenzi. Nemhando iyo ye stellar hot beverage rekodhi rekodhi, zvinongonzwisisika kuti zvakanyanya mu chai, zvakare. Iyo inotapira, yakasimba kune yakasvibira, iyo inobva kune rumwe rutivi rwechirimwa chimwe chete, asi (semakumbo) ndiyo yakanakisisa kana yakawedzerwa kune yako simmering chai pamusi wekupedzisira, isati yashumira.

Safrononi - Nhamba yemafisi yeSafron inoita kuti ive "chiitiko chinokosha" chai spice. Inenge ine shungu inopisa uye inopa chivara chine tsvuku. Ndinoshandisa zvishoma zvishoma sechinhu chinosanganisa mumasikati masala chai.

Nyeredzi anise - Nyeredzi anise inoshandiswa muzvinhu zvose kubva kuGalliano liqueur uye Sambuca kuChinese "mafuta mashanu" uye "Indian" garam masala "spice blend. Inogonawo kushandiswa kugovera anise-kufanana kunonaka kune chai. Iyo inonaka yakawanda kwazvo uye inoshandiswa zvakanakisisa mune zviduku zvishoma.

Tamarind - Tamarind yakachena kana yakasvibirira yakamera inosvava, ine nyota kune dzimwe zhinji dzeAsia, kusanganisira mamwe masala chai. Inogona kuwanikwa mumisika dzeIndia. Vamwe vanoti iyo inonaka inotora.

Vanilla - Sokukoleti, vanilla ndeyekuMadokero kune chai chai chai. Vanilla nyuchi dzinopa kunaka kunopfuura zvinyorwa, asi zvinodhura zvikuru. Purika yakachena yevanilla inogona kushandiswa panzvimbo iyo, asi yeuka kuti haina kutora zvakanyanya kuti iwane muromo wevanilla flavor.

Mbeu yakachena yepoppy - Muzvikamu zveIndia, yakachenwa nyeupe poppy mbeu (inonziwo "khaskhas") inoshandiswa masala chai.

Izvi hazvifaniri kuvhiringidzwa neSouth Asia inopikisa "poppy chai," iyo inogadzirwa nemichero yepoppy uye ine mazinga akaderera epipi. Mbeu yebhuruu uye grey poppy inowanikwa zvikuru muUnited States uye inogona kushandiswa panzvimbo yepepipe nyeupe poppy.