Tea yeKentucky ine juisi yemuti, uchi, eucalyptus uye bourbon kuti iite yakaoma, inozorodza nguva yezhizha kunwa .
Buenos Aires 'yepamusoro hoteli yekutengesa mabhuku, iyo Fierro, iri muPalermo Hollywood district inozivikanwawo nokuda kwekudya kwakanakisa kwekambani, mazambiringa akanaka, uye gourmet foods. Mumwe mukurumbira wevanosanganiswa paFierro, Martin Bruno, akaumba recipe iyi yeKeaning Kentucky uye akagovera zvakasikwa zvisikwa zvake.
Sezvo imwe inogona kutarisira, zita rokuti Tea Kentucky harina kufanana pakati pezvinwiwa zve-bourbon uye pane mafuraji akawanda ane moniker iyi. Zvishoma zvishoma zvakafanana kunyange zvazvo vazhinji, kusanganisira iyi, inoshandiswa kuputika pamusoro peSweet Sweet Tea.
Iropepe yakanyorerwa kuti iite yei iced asi imwe inogonawo kuiita munguva yechando uye inonakidzwa nayo senwa inotonhorera, inonyaradza .
Zvamunoda
- 2 ounces Kentucky yakarurama
- bourbon whiskey
- 1/2 ounce
- mumonia
- 3 ounces lemon / mint / eucalyptus infusion * (mazano ari pasi apa)
- G arnish: f
- resh mint
Nzira Yokuita Izvo
- Zadza girazi rekare rine ice rakaora .
- Wedzera bourbon uye juisi .
- Wedzera lemon / mint / eucalyptus infusion uye simbisai kuti mubatanidze.
- Gadzirai nemutsva mint sprig.
Kuita Iro-Mint-Eucalyptus Tea Infusion
- 1 bag Smith Teamaker Mint Tea
- Lemon peel
- 1 eucalyptus leaf
- 1 cup cup water
- Uchi
- Wedzerai tei, marimu, uye eucalyptus kune imwe mukombe yekupisa (kwete kubika) mvura .
- Mutsara kwemaminitsi gumi nemashanu , ipapo kuoma.
- Wedzera uchi kuti urove.
- Chill kusvika yakagadzirira kusanganisa Tea yeKentucky
Mamwe mazano ekugadzira Tea yakakura ye Kentucky
Ruzhinji rwezvikwama zvinowanikwa huchaita hutano hwakanaka hweTentucky Tea kunyange huchava hwakanakisisa kana ukasarudza yakakwirira, yepamusoro-soro sarudzo. Woodford Reserve ndiyo bourbon yakakurudzirwa naBruno uye yakanyatsogadzirisa, yakajeka purogiramu ndiyo muenzaniso wakanaka wemaitiro e whisky ayo achange achishanda zvakanaka mukayiro iyi.
Bruno anopawo chiziviso chinonzi chai yeminiti chaiyo. Kunyange zvazvo Smith Teamaker ichiita mapeji akakwirira, sarudza kushandisa yako yaunofarira tee inogadzirisa iyo inowedzera painti . Zvido zvitsva zvinoshamisa zvinogona kuwanikwa nyore nyore nekusarudza tiyi nezvimwe zvidimbu zveunhu hwakatova muhomwe.
Eucalyptus mashizha haasiwo anowanzoonekwa kune vakawanda vatengesi. Iyo inowanzowanika pane zvikafu zvezvokudya zvepanyama kana kuti kusarudzwa kwakanaka kwemishonga yakaomeswa inotengeswa. Iyo menthol inofadza kuti jira re eucalyptus rinowedzera kune iyi cocktail inokosha uye iri chinhu chisingafaniri kubhururuka.
Kana iwe uchifanira kutenga eucalyptus muhombe (iyo inonyanya kuitika) ipapo iwe unogona kugara uchiita sucalyptus sirasi nyore kuti ishandiswe muzvinwiwa seyi Eucalyptus Martini uye sechinotsiva mint syrup mune zvimwe zvinwiwa.
Tenga Eucalyptus Leaf kubva kuAmazon
Iyo Yakasimba Sei Tea yeKentucky?
Iyi kereke yeKentucky ichecheti inonyanyisa ndiyo chikonzero nei yakakwana yechando chisingaiti mazhizha masikati. Kana tikatora kukurudzira kwaBruno kweWoldford Reserve (43.2% ABV) ipapo kunwa kunopedzisira kuchava munyoro 14% ABV (28 uchapupu) .
Originally Published: August 3, 2011
Yakarongedzwa naColen Graham: October 3, 2015
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 626 |
| Total Fat | 45 g |
| Saturated Fat | 23 g |
| Unsaturated Fat | 11 g |
| Cholesterol | 136 mg |
| Sodium | 73 mg |
| Carbohydrates | 20 g |
| Dietary Fiber | 3 g |
| Protein | 7 g |