Mulberries ndiwo michero isinganzwisisiki, kazhinji inotuka nevaridzi veminda nokuti kana yakacheka inogona kuwira pasi uye inotyisa paraos nemigwagwa. Panzvimbo pokubvumira majiroji kuti asvikire nzvimbo yako yekunze, wadii kukohwa chibereko ichi chinonaka uye kuita jam?
Chinhu chinonyengedza ndechokuti ma mulberries haasi ose anobereka panguva imwe chete. Ndicho chimwe chezvikonzero zvausingawanzozviona sechibage chekutengeserana. Nzira iri nyore yekukohwa ndeyekuisa pasi mucheka pasi pasi pemuti uye kuzunungusa matavi ezasi-ma berries akaibva achaburuka pamucheka. Kana iwe usati uine mimwe miti yemamberberry uye usina kuwana maebheri matsva, unogona kushandisa mazai mulberries nekuda kwemukirayi uyu.
Zvamunoda
- 2 makirogiramu (900 gramu) mulberries, itsva kana mazaya
- 6 makapu (1,35 kilograms) shuga
- 1/2 kapu (120 milliliters) yakachena juisi
- Chidimbu chevhu chitsva nutmeg
- 1 pouch liquid pectin
Nzira Yokuita Izvo
- Sterilize mitsara inogona kuisa mvura.
- Kunyange zvazvo zvirongo izvi zvisinganetsi, isa ma mulberries, shuga, uye juisi mumuto mukuru, usingashandi. (Usashandisa aluminium kana kuti isina-enameled cast iron sezvo izvi zvinogona kugadzira mavara uye mavhenekeri mujamu rako; simbi isina tsvina kana simbi yakagadzirwa nesimbi yakanyatsonaka.)
- Isai musanganiswa kusvika pakuzara kwekupisa pamusoro pekupisa kukuru, zvichikurudzira nguva dzose kudzivirira kupisa uye kubatsira shuga kuputika. Kana imwe nguva chisanganiswa chasvika pakuzara kwakazara uye shuga yakanyungunuka zvachose, wedzera piniki (micheka shoma pa grater) yemuvhu mutsva.
- Wedzerai liquid pectin. Birai kwemaminiti 1 muchifambisa nguva dzose. Bvisa kubva pakupisa. Gadzira chero chipfeko chipi zvacho chingave chakaumbwa pamusoro pejamu.
- Idya jam mumiti inokonzera sterilized canning, ichisiya 1/2-inch of headpace. Pukuta marimu emitsuwa yacho nemucheka wakachena wemvura kana pepa. Kuchengetedza mabheji emakona, uye kushanda mumvura yakashambidza yemvura kwemaminitsi mashanu.
Kugadzirira Kukohwa Mulberries
Kana wakambokohwa majiro ako, tevera matanho aya kuti uzvigadzirire usati waita jam. Chokutanga, unoda kubvisa mashizha, tsitsi, uye mazambiringa asina kuibva (pink) kubva muboka. (Usadya chero mapeji ebhinki sezvaanoita kuti urware.)
Kunyange ma mulberries akaibva chaizvo anowanzobva pamuti ane zvishoma zvishoma zvakanamatirwa. Icho chinhu chiduku chekubvisa zviduku zvishoma, saka zviri kwauri kana kuti kutora nguva, asi kana ukadaro, jam yako ichave yakanyatsogadzirwa. Zvadaro, unoda kushambidza ma mulberries; kana kuisa mu-colander uye kushambidza zvakanaka nemvura, kana kuisa marokiri mudivi kana kuti ndiro yemvura ndokubva wanyura zvakanaka mumutsara. Vabata navo zvinyoro kuitira kuti urege kuvadzingirira uye kusunungura majisi avo. Iye zvino mava kugadzirira kubika mujamu.
Kushandisa Pectin
Mulberries inonyorera pectin yemichero , ndicho chikonzero chekutengesa mvura pectin inoshandiswa mumutsara uyu. Izvo zvakaderera izvi ndezvokuti pectin yekutengesa inoda shuga yakawanda kuti ibudise gel. Kana iwe uchida kudzivisa kushandisa pectin yemvura, unogona kubatanidza mulberries nepamusoro pectin michero yakafanana nemaapuro, mapeji, machero, uye gooseberries.
Kuti uwane shuga shoma, edza kushandisa low-methoxyl pectin . Iwe unogonawo kuedza kuedza meriyamu jam yakaitwa nemishonga yepectin .
Kunyorera kana Zvimwe Zvokuchengetedza
Kunyora kunonzwisisa kana iwe uine jam yakawandisa-yakawandisa kuti uidye mune ramangwana uye munguva pfupi. Sezvo maberberries asingatengeswi zvakakura uye yakabereka pamitengo yakasiyana, iwe unogona kunge usina mawaniro ezvakakwana-uye naizvozvo jam-kuratidza kupinda mukati mekugadzira. Kana izvi zviri izvo, iwe unogona kungoita spoon jamu yakabikwa uye yakanatswa mumidziyo miduku uye yakaoma; ipapo tongotamba sezvinodiwa.