VaGermany vanonyorera muNew Year neGrosse Neujahrs-Breze, kana kuti Big New Year's Pretzel. Iyi mbiriso inotapira yakagadzirirwa chingwa chakafanana ne pretzel ndicho chinhu chokutanga maJalimane akaisa mumuromo mavo apo awa rinotanga 12 paZuva Rutsva Idzva nokuti inofungidzirwa kuti inounza ruzivo.
Edza kushandira chiratidzo ichi cheGermany chakanaka sehistpiece yeZuva Renyu reNew Year brunch. Ichi chingwa chinoitawo chikafu chinonaka chokudya chemukadzi wemusikana nokuti inorumbidza. Paunenge uri pairi, shandura pamusoro pokuti ungava sei mushanyi akakodzera mumusha weGermany .
Zvamunoda
- Dhamo:
- 3 1/2 kusvika ku 4 makapu / 500 magiramu yeupfu (zvose-chinangwa)
- 2 1/4 maasipuni / 1 mbiriso yevirusi (inoshanda yakaoma)
- 1/3 mukombe / 50-60 gm shuga
- 1 kapu / 250 ml mukaka
- 1 pinch shuga
- 1 mazai makuru (mukamuri-kupisa)
- 4 tablespoons / 60 gmende (yakanyungudutswa)
- 1/2 teaspoon munyu
- 1 tablespoon
- zest (lemon)
- Egg Geza:
- 1 mazai evha makuru (mukamuri-kutsika)
- 3 tablespoons mvura (nzvimbo yekupisa)
- Kuchengeta: Shuga yakawanda
Nzira Yokuita Izvo
- Ita kana kuyera upfu muhomwe huru yekuvhenganisa.
- Unopupurira mbiriso nekuipedza mu 1 kapu / 250 ml mukaka wakadziya nechine shuga. Siyani munzvimbo inotonhora kwemaminitsi gumi nemashanu.
- Kana mabhuru akaumbwa, ewedzera kuupfu pamwe ne 1 mazai ega, bhotela, munyu uye emon, uye uite basa iri muhomwe-yakasimba.
- Knead kwemaminiti mashomanana kana kusvikira pfu inenge yakanyarara uye isina kuchena. Gadzira iyo bhora ndokuisa mubhokisi rakafuridzirwa, kutendeukira kunopfeka. Dhavhara nethesi yakachena kana kuputika kwepurasitiki uye regai kusimudzika munzvimbo inodziya kwemaminitsi gumi nemashanu.
- Fukidza tafura huru kumusoro kana imwe basa yepamusoro neupfu uye shandura bundu pariri. Tendeuka kamwe kuti ufuke. Gurai muzvikamu zvitatu zvakaenzana (zvinobatsira kuzviyera, kwete kungozviona ziso).
- Rongedza imwe neimwe mu-1-foot-long cylinder uye rega zororo kwemaawa mashomanana (izvi zvinobatsira kuzvidzivirira gluten ). Kutanga pakati, kuwedzera mukanyiwa kuva tambo nekukwira pamusoro pefurafura yepamusoro uye kushandisa kubuda kunze. Iyo yapakati inofanira kuva yakasviba kupfuura magumo.
- Ramba uchiita izvi kusvikira uine hutatu hwehupfu hunenge mamita matatu (1 mita) imwe neimwe. Kana mukanwa uchiramba uchinge wadzoka, rega ugare kumaminitsi mashoma uye edza zvakare.
- Kutanga mukati, shongedza zvidzi zvitatu pamwe chete kumucheto mumwe nomumwe. Bvisa magumo akavharwa. Lenged the braid slightly by pulling on the ends.
- Nokuda kwekomborero: Itai mari yakawanda-yakaputirwa nemari (rakanaka pennies - Glueckspfennige ) pakati pemakumbo akaiswa . Munhu uyo anowana mari yakaita chishuwo chavo chegore Idzva chikaitika.
- Fomu yakashongedzerwa mumusimboti wepamberi uye nzvimbo pane peji pamapepa-akaiswa chekiki pepa. Dzadza nejira yakachena ndiro.
- Isa chigadziko chevhiri muchechi yechipiri kubva kumusoro. Ikoji inopisa kusvika ku 350 ° F kwemaminitsi makumi matatu. Ita yeha yekushambidza nejai yolk yakarohwa pamwe chete nemaspuni matatu emvura. Shandura bvudzi nayo. Kana iwe uri kushumira chingwa musi iwoyo, shandura nehuga kuti utore. Kana chingwa chichifanira kuchengetwa kwemazuva mazhinji, chando kana kuti chakasvibiswa, usasasa neshuga, sezvachaita kuti zvive nyore.
- Bika kwemaminitsi makumi matatu kusvika ku40. Rega kupora zvachose pamatare.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 239 |
| Total Fat | 12 g |
| Saturated Fat | 4 g |
| Unsaturated Fat | 5 g |
| Cholesterol | 229 mg |
| Sodium | 314 mg |
| Carbohydrates | 21 g |
| Dietary Fiber | 2 g |
| Protein | 12 g |