Mutambo weItaly Lasagna

Iyi ndiyo mhuri inofarira lasagna, uye ndeyechokwadi yekurohwa nemhuri yako. Mutsara unogadzirwa nekatiniji soseji uye tomato sauce uye mozzarella cheese. Zvakanyanya nyore uye zvinonaka.

Shandisa sausage inotapira kana yinyoro muItape. Kune spicier lasagna, shandisa mishonga inopisa yeItaly. Inzwa wakasununguka kuti uite lasagna nevhu kana nyama kana iwe uchida.

Onawo
Sipinashira Lasagna Roll Ups
Lasagna neSuce Sauce

Zvamunoda

• 1 pound bulk Maseji eItaly (bvisa casings)
• 1 clove garlic, minced
• 1 inogona (14.5 ounces) tomate
• 2 mashupuni akasimwa basil
• 1 teaspoon yakaoma oregano
• 1 1/2 mashupuni munyu
• 2 mapeji nyanya nyanya (6 ounces rimwe nerimwe)
• 10 ounces lasagna noodles (10 kusvika 12 lasagna noodles)
• 3 makapu ricotta cheese
• 1/3 mukombe grated
• Parmesan cheese
• 4 tablespoons itsva yakasikwa parsley
• 2 mazai makuru
• 1 teaspoons munyu
• 1/2 teaspoon pepper

Nzira Yokuita Izvo

1. Bhisiki reBruce zvishoma nezvishoma; kubvisa mafuta akawanda. Wedzera garlic, tomato, basil, oregano, 1 1/2 mashupuni munyu, uye tomato paste.
2. Simmer, yakafuridzirwa, kwemaminitsi makumi matatu, ichiwedzera mvura shoma kana iine yakareba.
3. Cook lasagna noodles mukubikira mvura yakarungwa maererano nemitemo. Muchikwata, shandisa ricotta cheese, Parmesan cheese, parsley, mazai, 1 teaspoon munyu, uye pepper.
4. Isa nzvimbo yakasara yeoodles muzasi ye 9-by-13-by-2-inch kubika pan kana lasagna pan.

1. Ivhara mutsara wekodhi nechepamusoro we mozzarella cheese uye ugoisa hafu yejecha re ricotta pamusoro pe mozzarella. Spoon hafu yenguvo ye nyama pamusoro pe ricotta cheese layer. Dzokorora zvidimbu, kuguma ne mozzarella cheese.
2. Bika kwemaminitsi makumi matatu kusvika ku40 mu 375 F oven.
3. Rega recipe lasagna kuisa maminetsi mashoma vasati vashumira.

Mazano uye Kusiyana

• Dzorerai matamato, basil, oregano, munyu, uye tomato musina pamwe negomba guru re spaghetti muto.
• Svetai 1/2 mukombe weeiii yakakoswa uye 1/4 mukombe webell pepper yakakoswa nemaseseji eItaly.

Nutritional Guidelines (pakushanda)
Calories	405
Total Fat	25 g
Saturated Fat	12 g
Unsaturated Fat	9 g
Cholesterol	183 mg
Sodium	1,404 mg
Carbohydrates	22 g
Dietary Fiber	3 g
Protein	26 g

(Nyaya yezvokudya pane mapeji edu inotorwa achishandisa dhiyabhorosi yezvigadzirwa uye inofanira kufungidzirwa kuti inofungidzirwa. Mimwe yemigumisiro inogona kuchinja.)