Iyi marinade inoshandisa chinotapira chikafu chegorosi pamwe chete nesirasi yegorosi nevhiniga kuti igadzire chinonaka chepork rib marinade. Kana iwe usingadi kushandisa sirasi yegorosi, saka nenzira dzose unoshandisa maitiro akaisvonaka maple syrup, agave syrup, kana kunyange uchi. Zvisinei, cherechedza mupfungwa kuti kushandiswa chero kupi zvako kweizvi kunoshandura kunakidza kweropa rekutanga.
Zvamunoda
- 1 cup cider vinegar
- 1 cup cup
- 1 tablespoon inguruve rubhi (shandisa zvakafanana iwe uchashandisa pamabvu)
- 2 tablespoon corn syrup
Nzira Yokuita Izvo
- Muchidimbu chemasvikiro, sanganisira zvose zvinosanganisira kusvina. Kurudzira zvinyoro zvishoma kusvikira zvizhinji zvezvigadzirwa zvichisanganiswa mumusanganiswa wemvura. Rega kusanganiswa imire kwemaminitsi gumi vasati vashandisa.
- Svetuka nharo usiku humwe muhomwe huru yakabvongodzwa kana ndiro huru kubika. Iva nechokwadi kuti mbabvu dzakanyatsogadzirwa uye dzoka dzimwe nguva kuti dzigadziridze marinade. Grill kana kusvuta mbabvu sezvinorayirwa.
- Kana uchiita nguva isati yasvika, chengetedza marinade mumhepo yakadzika mudziyo mufiriji kusvika mazuva manomwe mushure mekugadzirira. Usati washandisa, shandisa kusanganiswa mukana wakanaka uye shandisa sezvinorayirwa pamusoro.
Nutritional Guidelines (pakushanda) | |
---|---|
Calories | 613 |
Total Fat | 24 g |
Saturated Fat | 8 g |
Unsaturated Fat | 10 g |
Cholesterol | 171 mg |
Sodium | 175 mg |
Carbohydrates | 33 g |
Dietary Fiber | 0 g |
Protein | 55 g |