Ikoki iri nyore yakagadzirwa nekakavhenganiswa ka keke, saka inoputika nekunakidza, nyore-kugadzirira kusanganiswa kwetirasi, kokonati, shuga yakasviba, uye pecans.
Zvamunoda
- For the Cake:
- 1 bhokisi jekoni mix (18.25 ounces)
- 1 inogona kupuka (15 ounces, pack pack)
- 1/2 mukombe tsvuku tsvuku (yakazara)
- 4 mazai makuru
- 1/2 mukombe wemafuta yemafuta (akadai semafuta emafuta kana canola)
- 2 maspuniki
- sinamoni
- 1/2 teaspoon nutmeg (pasi)
- 1/4 kapu mukaka wose (kana
- hafu-nehafu )
- For Topping:
- 6 tablespoons bata (yakanyungudutswa)
- 1/3 mukombe tsvuku tsvuku (chiedza chakazara)
- 1/2 mukombe pecans (akachekwa)
- 2/3 mukombe inotapira kokonati (flaked)
- 4 tablespoons kamu (kana hafu-nehafu, kana mukaka wakabuda)
Nzira Yokuita Izvo
- Gira uye upfuke 9x13-inch baking pan.
- Heat oven to 350 F.
- Mukavhenganidza ndiro inobatanidza keki yekusanganiswa, yekinhu, 1/2 mukombe wehutu tsvuku, mazai, mafuta emiriwo, sinamoni, nutmeg, uye 1/4 mukombe wemukaka kana hafu nehafu.
- Bhara pamusvikiti urikurumidza, uchikanda mativi uye pasi pembiya nguva dzose, kusvikira wakanyorova uye wakabatana.
- Bharai nekukurumidza kusvika kwemaminitsi maviri.
- Bika kwemaminetsi makumi matatu nemakumi matatu nemashanu, kana kuti kusvika keke inodzoka zvishoma kana yakabatwa nemunwe.
- Munguva iyi, shandisai zvigunwe zvechingwa mubhokisi duku, zvichiita kuti zvigadzikane.
- Paridza kuputika pamusoro pekiki inotonhorera uye kunyaira anenge 4 kusvika ku6 masendimita kubva pamhepo inopisa kwemaminitsi matatu, kana kusvika kusvika kwechigunzva chiri kuchena uye chine tsvina.