Teerera kutara kweupfu, mafuta, uye mvura
Kune nzira dzakawanda dzekuita girafu: iyo inogona kuwedzerwa ne cornstarch slurry, yakagadziriswa nekuwedzera kwe roux, kana kushanda sekungofambisa kunobva pani. Gravy yakaitwa ne roux-musanganiswa wemafuta uye upfu -isati iri kugadzirira, uchishandisa poto kunokonzera kubva muholide yako shiri kana kunya. Iyo roux inowedzera kunakidza kwakanyanya uye kuve kwakanaka kwemavara kusvika pamagetsi. Asi usanetseka kana iwe usati uchibika hombe yose kana nyama yenyuchi yakabikwa muchoto-unogonawo kuita roux gravy ne bhotela kana mafuta kuti uwedzere hupenyu hwezuva nezuva kana pamusoro peSalisbury steak.
A Roux Inotsanangurwa
A roux inobatanidza zviyero zvakaenzana mafuta kubva mumafuta, mafuta , kana kushandurwa kwezvokudya zvakakangwa, pamwechete neupfu. Iyo inogona kushandiswa sechinhu chepasi chemupunyu kana sekusimudza mumidziyo yakadai sa clam chowder uye macaroni uye cheese.
Roux mitsara inopenya kubva pane yakasvibirira kusvika yakadzika bhuru, inoita kuti iwe usvike iwe uchibika. Chiedza che roux chinochengetedza kunakidza kwemafuta-ingava bhotela kana pani kunokonzera kana mafuta-asi ruvara rune dhizha rinotora muchero waro, caramelized character. Iwe unogona kusarudza nguva yakareba sei kubika roux zvichienderana nekuti unoronga kuishandisa sei. Somuenzaniso, iwe unoda clam chowder kuti uchengetedze muchena, wakachena, saka pirasi yakakurumidza-yakabikwa inoshanda zvakanaka. Gumbo, kune rumwe rutivi, inogona kubatsirwa kubva mumvura yakadzika, yakaoma-yakaoma-yakawanda, saka ichibika iyo kusvikira yerima iri nani. Kuti uwane holide, iwe ungasarudza chimwe chinhu chiri mukati, zvichida muine mararamiro epeanut butter.
The Basic Roux Gravy Formula
Chiyero chemafuta kusvika kuupfu kune mvura yakakosha pakugadzira roux-based gravy, uye zvichienderana nehuwandu hwakaita sei iwe unofara, iwe unogona kugadzirisa huwandu hwemafuta uye upfu.
Kuita 1 mukombe we roux gravy, tanga ne 2 tablespoons emafuta, 2 maspuniji eupfu, uye 1 kapu yemvura. (Kana iwe uchida kudonhedzera mafuta, kuderedza mafuta uye upfu hwakatsetseka kusvika 1 1/2.) Mvura inogona kuva muto, mukaka, kana kuti cream cream, zvichienderana nehupfumi nehupfumi iwe unoda chigadzirwa chakapedzwa.
Iwe unogonawo kuunganidza zviduku zviduku zvinokonzerwa newaini kana waini nemukaka nokuda kwekuwedzerwa kwemavara uye kunaka.
The Method for Making Roux Gravy
Kuita roux gravy hakusi kwakaoma, iwe unongoda kuve nechokwadi kuti une zvose zvakaenzana. Chokutanga, sarudza kuti iwe unoda huwandu hupi uye wozogadzirisa mafuta akawandisa kana kuti pasi kana zvichidiwa maererano neshoko rekutanga. Edza kuwanda kwemafuta kana mafuta mumakumbo ekuputi mushure mekubika kubika kwako kana imwe imwe nyama-iwe unogona kudururira zvose zvinokonzera mumvura inoyerera mukombe wozobvisa zvaunoda, kana kungobudisa huwandu hwemafuta kikapu kiyero chiyero uye gadzirisa. (Bvisa zvinyorwa zvinosara kana kuchengetedza imwe shanduro.) Wedzera mafuta, kubika mafuta, kupa bhononi mafuta, kana mafuta egunha kana uchida kuwedzerwa mafuta.
Iwe unogona kugadzirira girasi muhomwe yakakisa (kuisa chokwadi chekutanga kudira mafuta chero ipi zvayo kunze kwemuwandu waunoda kuti uwane girafu), iyo inokubvumira kuti uchekere bhutundu hwehutu hwekunhu hwakanamatira kusvika pasi. Kana, kana iwe uchida, tumira zvinokonzera ku saucepan yakachena kana skillet. Itai kuti mafuta adzokere kumasvikiro-mashoma kana akazorora.
Fukisa yakaenzana yakaenzana yezvinangwa zvose-kana hupfu hweWondra mumafuta anopisa uye uibike, uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge wapedza.
Wedzera chiyero chinowirirana chemvura zvishoma nezvishoma kusvika ku roux apo uchiramba uchichiita whisk. Uya nayo kune whisking simmer nguva dzose kuchengetedza mashizha kusvika asvika paukati hwako hwaunoda. Ramba uchiyeuka kuti chidimbu chinoramba chichidya sezvo chichimirira, saka gadzirira chido chokukurumidzira dambudziko nekuwedzera upfu hwekuwedzera.
Kugadziriswa Kwekupedzisira kune Roux Gravy
Kamwe iyo roux gravy yakabikwa, unogona kusarudza kuchinja kusagadzikana uye kunakidza zvishoma. Kuti uchepise ganda, wedzera zvishoma muto. Kuti uite runny gravy, kubika iyo kwechinguva chiduku. Kunze kwekuti iwe watanga nekacheka yakanyanyisa, unofanirwa kuwedzera munyu uye peputi usati watora girafu kubva pikofu. Sezvo mutemo wega wega, svetura mukati me 1/2 teaspoon yemunyu kune imwe kapu yemvura, asi iva nechokwadi chekutora tanga.
Shandisa muparadzi wemafuta kana girafu ichiita sechinyoro.
Nokuda kwechirairo chinonyatsonaka, chengetedza kuburikidza neseve muchikepe chako chinoshumira kana ndiro.