Kushandisa kwebhizimisi curry paste uye mukaka wekakhunta wemakonti inoita kuti iri rekidzi rikurumidze uye iri nyore kugadzirira. Iyo yakaoma, mhepo ine muto inopisa inofananidzwa zvakakwana nemafuta easalm akapfuma. Izvo zvingavawo zvakanaka nekanyowa mbatya dzekuku kana nyama yenguruve.
Zvamunoda
- 2 6-ounce salmon fillets
- Pinch white pepper (fresh ground)
- 1 tablespoon soy muto (kana kupfuura)
- 1 kusvika ku 2 punijikoni kokonati mafuta (kana mafuta emiriwo)
- 2 maspuniki Thai green curry paste (ona chinyorwa)
- 1 kusvika 2
- kaffir lime leaves (see note)
- 1/2 mukombe
- chikafu chinokonzerwa nekakhuta
- 1 teaspoon shuga (kana kuravira)
- Optional: 1 teaspoon hove yakasvibiswa
- Kuchengeta: 1 kikapu bell pepper (tsvuku, diced)
- Kuchengetedza: 1 kikapu chepuni (kucheka mu chiffonade)
Nzira Yokuita Izvo
- Nyaya iyo salmon inobatanidzwa nemucheka mutsvuku uye shanduka ne soy sauce. Gara pamunenge uchiita muto.
- Muchikwata chiduku, kupisa kokonati yakakwana kana hura yemafuta kuti ufukidze pasi pepani. Apo mafuta acho achinyenyeredza, wedzerai podry paste uye simudzirai kuputsa. (Chenjererai, pfuti inogona kuputika.) Wedzerai mavara emarara uye rambai muchibika kwemaminitsi mashomanana kana kusvikira musanganiswa unonhuwira kwazvo.
- Wedzerai mukaka wekkoconiti uye simbisai kuti muparidze pasha mumukaka. Simmer the sauce kusvikira yakaderera nechetatu. Ivira uye uwedzere shuga uye hove yehove kuti uenzanise zvinonaka kana zvichidikanwa. Ndiine marashi e curry ndinoshandisa (Mae Ploy), ndinoona teaspoon yega yega inowedzera kunaka. Dhavhaza pani uye uchengetedze muto unopisa iwe uchibika hove. Kana muto wacho uchinge wakakura kana kuti unofadza kwazvo nokuda kwekutora kwako, wedzera mafuraji akawanda emakisikoni.
- Kubika hove, kupisa kuputika kukuru kwemafuta mumucheka wakakura zvakakwana kuti ubate mahwendefa maviri asina kuvhara. Apo mafuta acho achinyenyeka, nyatsoisa hove dziri mu skillet. Iva nemaminitsi matatu kusvika kumakumi mana, zvichienderana nehupamhi hwehove (3 maminitsi e2-2 kusvika ku3 / 4 inch fillets); 4 maminita 1-inch). Dzorera hove ugobika kune rumwe rutivi rweimwe maminetsi matatu kusvika ku4.
- Dzadza nemhepo yakasviba curry sauce uye gadzira nechero pepper uye basil. Shumira nemafuta akajeka kana konajeti.
Notes:
- Nokuti salmon hove yakave yakakosha, nhamba ye-6-ounce yakazara chikamu, asi sarudza ukuru zvichienderana nekudya kwako. Iwe unogona kusarudza ounces 8.
- Ndinoshandisa marimi curry paste mune iri kamukira. Kana iwe uchida kuita rako rega curry pfumha, heino kamukira.
- Kaffir lime mashizha inogona kuwanika kuAsia masoko uye zvimwe zvakachengetwa zvakanaka mumisika. Kana iwe usingakwanisi kuawana, muto unozove wakanaka kunze kwavo, asi ita izvozvo kana uchikwanisa. Mashizha epasi anogona kugadzirwa nechando kana kushandiswa muirimu iyi.
- Shandisai yose yekodonti mukaka mu curry noodles kana zvimwe zvekudya zveThai. Inogona kunge yakanatswa kwemazuva akawanda kana mazaya kwepamwedzi (kunyange zvingave zvakaparadzaniswa zvishoma, zvinonaka hazvibatsiri).