Rongedza Common Gravy Zvinetso zve Perfect Gravy
Perfect homemade gravy inonyangadza kuita, asi nguva dzose inokosha. Pasinei nokuti uri kubika kwemazororo, purosi chaiyo, kana chete nokuda kwemhuri, unogona kufadza shamwari neshamwari nemazano aya akajeka ekugadzirisa zvinetso zvinowanzoitika.
Troubleshooting uye Fixing Gravy Problems
Zvinosuruvarisa, kune nzira dzakawanda dzekuti mifananidzo isakanganise. Nenzira yakanaka, kunyange zvakadaro, pane kugadzirisa nokukurumidza kwezvinetso zvakafanana.
Kunyangwe zviri nani, chigumisiro chekupedzisira chichava chakashata, uye hakuna munhu achazomboziva kuti iwe wakamhanyira mumatambudziko mukicheni.
The Gravy is Lumpy: Heino hunyengeri huchaita kuti iwe ubvunze "nei ndisina kufunga nezvazvo ?!" Ingovhurai lumpy yako kuti ive mu-blender uye ipe iyo pfumo pasina makumi matatu kusvika makumi matanhatu nemasekondi. Usapindirana (girafu haifaniri kunge yakanyanya kuonda). Zvadaro zvingodururira rako rakasvibirira, risina kumira-ganda zvakare muhari kuti uitezve zvakare.
The Gravy Is Too Salty: Iwe unofunga kuti kuwedzera mvura yakawandisa kunyorera kungava dambudziko risingagadziriswi, asi chaizvoizvo, pane kugadzirisa nyore. Ingoerekana uwedzere tsvina yeharura yakasviba , uye dambudziko rako remunyu richapera.
Iyo Gira Iine Zvokudya Zvishoma: Zvichienderana nemhando uye zvakagadzirwa nyama yawakabikwa, zvingave zvakaoma kuwana zvinokonzera zvakakwana kuti zvive zvakakwana. Heano nzira mbiri dzekutarisana nechinetso ichi:
- Kuwedzera teaspoon yenguva pfupi ye-bouillion granules pamakapu maviri emvura inowedzera inonaka uye inowedzera ruvara.
- Paunenge uchinyanyisa pani , iva nechokwadi chekuchera zvigaro izvo zvakanamatirira pasi pepani. Vanowedzera kuvhenekera kwemavara.
The Gravy Is Too Thin: Girafu yakakwana yakawanda kupfuura mvura kana mukaka (kunyange zvazvo ichiri shoma zvakakwana kudurura nyore nyore). Pane maitiro akawanda ekuwedzera simba, asi chenjerera kuti urege kuwedzeresa kana kuti mhuka yako inogona kukurudzirwa nekufanana kwakafanana nekurapa mazino!
- Tanga ne roux. A roux inosanganiswa yakasanganiswa yakagadzirwa nemafuta emvura yakadai seakanyunguduka mafuta kana mafuta, uye upfu (kana imwe inomarara). Kungopisa mafuta uye wobva wawedzera hupfu hwakakwana kuti ugadzire. Nyatsorongedza whisk kuti urege kudzivirira.
- Dururirai zvishoma nezvishoma muhari ne roux, uye rambai muchikurudzira nehishu kusvikira musanganiswa uri nyore.
- Ika gorofu, uchifambisa nguva dzose, pamhepo yakadzika. Uine roux senheyo yako, girafu inofanira kuvhara zvakanaka.
- Kana iwe wakaedza furawa yekase mu roux yako uye unoiwana haina kukura zvakanyanya, edza cornstarch. Cornstarch ine zvimwe zvakafanana pakufura asi ine kaviri simba guru. Arrowroot, iyo yakaoma zvishoma kuti iwane, ine, kunyanya, simba rinokurira kupfuura cornstarch.
Iyo Giradha Inofarira Zvakanaka Asi Haisi Kutarisa Zvakanaka: Pane nzira dzakawanda dzemaitiro ekutarira kutarisa zvishoma pane akakwana kunyange kana ruzha rwayo rusingagoni kurohwa. Heano mamwe matanho ematambudziko akafanana.
- Kana girafu yako ikasika "ganda" paunenge ugare patafura, funga kushandisa kushandisa marara ari pasi pepuroteni uye yakakura mumashizha, zvakadai seupfu hwekaka, furawa yepastry kana hupfu hwechinangwa-zvose kuti uite roux yako.
- Kana ganda rako rinotarisa ronda panzvimbo pevaravara, dambudziko ringangodaro riri mupani wawakashandisa. Dzivisa kuvhara mualuminium (anodized zvakanaka) pani sezvo inogona kuchinja grey grey. Iwe unogonawo kushandisa mvura yakawanda yebraw browner kuti uvandudze ruvara.
- Kana ruvara rwako rusingasviki iyo yakasvibirika, kushiva mukati mepuniki yetirasi kana kuti cream yakakura vasati vashumira kunopa ruvara rwehupfumi, hunyoro hwakagadzirwa.