Temperatures uye kuchengetedza Zvirongwa zvekubika uye Kudzokorora Zvokudya
Izvo kutonhora kwakakodzera kugadzira chando-chisina kuwanikwa is 130 ° F - 135 ° F. Zvisinei, maererano newadyasafety.gov, nyuchi, gwayana, uye inguruve inofanira kubikwa kusvika 145 ° (kana pamusoro, kana zvichidiwa). Ground nyama inofanira kubikwa kusvika 160 ° F. Ground yehuku inofanira kubikwa kusvika 165 ° F. Hms yakakwana yakabikwa inofanira kupiswa kusvika 140 ° F.
Ramba uchifunga mupfungwa, kutsetseka kwakadzika muchati pasi apa kune zvisingabviri uye zvakasvibirika-nyama isingadikanwi neA USDA.
| Nyama | Temperatures |
|---|---|
| Steak / Nyuchi | |
| Kazhinji | 120 ° F - 125 ° F (48.9 ° C kusvika 51.6 ° C) |
| Pakati-isina | 130 ° F - 135 ° F (54.4 ° C kusvika 57.2 ° C) |
| Medium | 140 ° F - 145 ° F (60 ° C kusvika 62.8 ° C) |
| Pakati-zvakanaka | 150 ° F - 155 ° F (65.5 ° C kusvika 68.3 ° C) |
| Kuita zvakanaka | 160 ° F (71.1 ° C) uye pamusoro |
| Gwayana | |
| Kazhinji | 135 ° F (57.2 ° C) |
| Pakati-isina | 140 ° F - 150 ° F (60 ° C kusvika 65.5 ° C) |
| Medium | 160 ° (71.1 ° C) |
| Kuita zvakanaka | 165 ° (73.9 ° C) uye pamusoro |
| Puchi | |
| Chicken | 165 ° F - 175 ° F (73.9 ° C kusvika 80 ° C) |
| Teki | 165 ° F - 175 ° F (73.9 ° C kusvika 80 ° C) |
| Nyama yenguruve | 145 ° F (62.8 ° C) |
| Hamu, Akagadzirirwa Zvakakwana (kuti adzokerezve) * | 140 ° F (60 ° C) |
| Ground Poultry | 165 ° F (73.9 ° C) |
| Ground Meat | 160 ° F (71.1 ° C) |
| Mazai uye Mazai Egg | 160 ° F (71.1 ° C) |
| Casseroles | 160 ° F (71.1 ° C) |
| Kupfeka, Kupfeka | 165 ° F (73.9 ° C) |
| Reheated Leftovers | 165 ° F (73.9 ° C) |
| Kubata Kutapira Kwezvokudya Zvakagadzirwa | 140 ° F (60 ° C) |
Zvokudya Zvakagadzirwa uye Zvipfeko
Chero kushambidzika pakati pe40 ° F (4.4 ° C) uye 140 ° F (60 ° C) kunoonekwa se "nzvimbo ine ngozi" yezvokudya. Kana zvokudya zvasara munzvimbo ino yengozi kwenguva yakareba, mabhakitiriya anokuvadza anogona kukura kusvika kumazinga anogona kukonzera chirwere.
Usambosiya zvokudya kunze kwefriji kwemaawa maviri. Kana kutonhora kunopfuura 90 ° F (32.2 ° C), pasina nguva inopfuura 1 awa.
Chengetedza zvokudya zvakatsva zvakakangwa pa-140 ° F (60 ° C) kana iwe usingashumiri pakarepo. Kana, kana uri kushandira chikwata chemafuta. Vanodzika zvishoma , vapfuri vezvokudya, uye magetsi ekutsvaira zvakanaka pakuchengetedza zvokudya zvakasvibira pakushumira, kana kushandisa shanje yekudziya kana kuti Gara Rokudziya rechoto (kazhinji pakati pe 150 ° F (65.5 ° C) uye 200 ° F (93.3 ° C ).
Chengeta zvokudya zvinotonhora kana pasi pe 40 ° F (4.4 ° C). Vakawanda vafriji vane nzvimbo isina kukwana ye 45 ° - saka iva nechokwadi chekutarisa kutonhora kuti uwane kuchengeteka kwezvokudya.
Isa zvasara muzvigunwe zvisina kudzika kuitira kuti zvizokonhora nokukurumidza. Dzinofanirwa kuve firiji pa40 ° F (4.4 ° C) kana pasi apa mukati maawa maviri.
Dzorerai zvokudya zvishoma nezvishoma mukati mekushisa kwe 165 ° F (73.9 ° C), kana kusvika vapisa moto. Paunenge uchishandisa microwave kuti udzokezve zvakasara, chivhara chigadziko uye uchinje kuitira kuti vazoshandurwa zvakafanana.
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