Chikafu chinonaka chemuti wega kuti uite chero nguva ipi zvayo. Iri keke rinosvibiswa uye rinopisa nemon lemon pudding mix uye inotapira kaimu inonamusi glaze.
Zvamunoda
- 4 mazai
- 1 paka (2-layer size) yellow kana butter cake mix
- 1 purasi (4 kushanda yakakura) pakarepo lemon pudding mix
- 3/4 mukombe mvura
- 1/3 mukombe wemafuta yemafuta
- 1/3 mukombe juisi
- 2 makapu akafirwa muzinga wehuga
Nzira Yokuita Izvo
- Pakuvhenganisa ndiro, kurova mazai kusvika pahutema uye lemon-mavara.
- Wedzera keke mix, yakaoma pudding mix, mvura, uye mafuta ezviyo. Bhara pajairiri yepamagetsi yemagetsi musanganisi kwemaminitsi gumi.
- Dururirai batter mune imwe isingasviki 10-inch tube pan nechokudzikisa pasi.
- Bika keke paA 350 F kwemaminitsi makumi mashanu, kana kusvika pakusarudza matanda kana mucheki wekake akaiswa mukati unobva wakachena.
- Grasping tube centre, bvisa hot cake (achiri pane pan pasi) kubva pane pani.
- Sungai jemusi uye sesa shuga yakakanyiwa muhomwe uye muuye kumota, muchikurudzira nguva dzose.
- Kushandisa foshoro, kutora mashoma akawanda pamwe chete pamusoro pekeke. Dzadza moto inopisa glaze kumusoro uye wakapararira pamusoro pemakanda ekeke.
Related Cake Recipes
Lemon Cupcakes With Lemon Frosting
Luscious Lemon Sour Cream Cake
Nutritional Guidelines (pakushanda) | |
---|---|
Calories | 229 |
Total Fat | 16 g |
Saturated Fat | 6 g |
Unsaturated Fat | 7 g |
Cholesterol | 90 mg |
Sodium | 28 mg |
Carbohydrates | 21 g |
Dietary Fiber | 0 g |
Protein | 3 g |