Kunyorera salmon iri nyore, chero bedzi iwe uchitevera matanho matatu ari nyore. Iyi haisi-flip nzira inoda kuti ushande neganda-zvidimbu zvesaumoni. Iva nekasa salmon mafiritsi? Tora pasi kusvika pasi uye ona kuti ungagadzirisa sei mamiriro acho ezvinhu.
Shandisa iri kamukira kuti grill chero ipi zvayo yesaumoni kana kuti chiyero chefletlet zvakakwana nguva dzose.
Cherechedza kuti nepo vanhu vakawanda vachipika nehukuru hwemambo (aka chinook) salmon , zvimwe zvakasiyana-siyana zvakadai sockeye , coho, uye kunyange kunyange bhinki bhinki zvinonakawo pane grill. Ronga pamusoro pemasendimita matanhatu earimoni pamunhu uye grill munhu mumwe nomumwe anozadza kana kubika rumwe rutivi rweganda-pane saumoni panguva imwe chete. Inzwa wakasununguka kuwedzera spice rubs, glazes, uye sauces sezvamunoda-tarisa iyi miso-glazed salmon recipe semuenzaniso.
Zvamunoda
- Sarimoni inobata, ganda-on (anenge maawa matanhatu pamunhu)
- Miti yemafuta kana canola
- Gungwa rakaisvonaka munyu
- Zvingasarudzwa: Pevhu yakasviba pasi pevhu
- Optional: Lemon wedges
Nzira Yokuita Izvo
- Iva nechokwadi chokuti grill yako yakachena. Bvisa kabati yekubika nechepamusoro pefuta. Gadzira grill, kana marasha kana gasi, kusvika kune-kati-yakakwirira (iwe unofanirwa kubata ruoko rwako pamusoro pe 1 masendimita pamusoro peji yekubika kwema3 kusvika kumasekondi mana tisati tudhonza kure nemhepo). Grill yakachena inopisa inobatsira kuchengetedza hove dzisinganamate zvakanyanya uye dzichibika nayo zvinyoro uye zvakakwana pasina kuisa iyo moto.
- Kunyange zvazvo grill inopisa, gadzira salmon fillet (s): Shenesa uye uidzike pakaoma. Kana iwe uchinzwa sechiri kana kuti unodya vamwe vanogara patafura yako, shandisa zvimedu kuti ubudise mapfupa emapini (kuvabudisa kunze kwavanenge vachiuya kuzoita zvinogadziriswa). Hauoni chero pini mapfupa? Tambanidza umunwe wako pasi pe "sevu" ye fillet-iwe uchanzwa. Shambai salmon ganda nemafuta. Fwanya mativi ose maviri nemunyu uye pepper kune imwe nguva.
- Shandura kabhoji kabati nemafuta. Isa salmon, ganda-kurutivi-pasi (ona Cherechedza, pasi), pane grill uye chivharo. Cook, isina tsvina, kusvikira salmon ingotanga kusunungura mafuta (opaque mayonnaise-sezvimwe zvinhu) uye / kana nyama inoputika nyore, maminetsi gumi nemaminitsi gumi emadhora akawanda-masendimita. Rega imwe maminitsi gumi nemimwe masendimita akawanda. Shandisa spatula kuti ubvise hove kubva pane grill.
Shumira salmon yakakungwa pakarepo. Ipa maroni wedges kuitira kuti vanhu vawane spritz saaroni yavo nemvura yakachena yemonamu, kana kushanda nekunakirwa kwesarudzo yako (matsva matsva akanaka).
Cherechedza: Ko saumoni yako haina cheganda pane iyo here? Ingoshandisa chidimbu chekunyora masendimita mashoma kupfuura chimwe chikamu chesaumoni chaunacho. Dhonza mashomanana mairi-pamusoro pehomwe imwe neimwe masendimita-uye mafuta iyo yakawanda. Pfekai salmoni pamapuranga pane grill, pasina kutendeuka kunodiwa!
Kusiyana
- Une salmon yose here? Iwe unogona kutarisa kuti ungaita sei hove yose (salmoni yakakanyiwa yakazara, yakasungirirwa nemashira uye emamoni, yakazara namafuta).
- Iva nejumini asi kwete grill? Ona dzimwe nzira dzinonaka dzekubika salmon pano .