01 ye 04
Bvisa Mafuta Mavhiri
Hapana chakakanganisika nemaronda akanaka evhenekoni , peel ichiri kuiswa, asi dzimwe nguva munhu anoda kubvisa tsvina kuti aite chisviniro chawatermelon saladi kana kuvhara zvimedu zvecantaloupe mu-silky thin slices of prosciutto.
Pano tine mini-watermelon, asi uzive kuti nzira yacho yakafanana kune mavheeksi emhando ipi zvayo kana hukuru. (Zvakanaka, mavheti makuru kwazvo mhuka dzavo, asi iwe haunzwisisike kuti unoda kubvisa imwe yeiyo yose!)
Pamusoro pebato rinogadzika (kana rimwe basa rakachena riri pamusoro) rinobata vhuoni richiri neruoko rumwe. Shandisa banga guru, rakapinza * kubvisa magumo maviri, uine chokwadi chekubvisa zvakakwana zveperi pachigumo chimwe nechimwe kuti uratidze nyama yakatsvuka pasi, sezvinoratidzwa.
Rega zvinogumira (kana kuchengetedza pamwe nezvose zve peel kuti uite makateti rind pickles ).
* Igomba guru ndiro rinokosha nokuti unoda huwandu hwakawanda hwehuvha hunoita kuti huve nehutu hwakaoma pamashizha akawanda, uye mucheche unopinza huchaita zvakawanda zvebasa rako iwe-zvishomanana kurwisana zvinoreva kuderera kuvhara banga, zvinoreva zvishoma yekudhonza kuzvicheka iwe pachako. Sharper makwande akachengeteka makanga!
02 of 04
Mirai Melon Pakuguma Kwayo ku Peel
Mirai maronta pane imwe yemichero. Izvi zvinozadzisa zvinangwa zviviri: kutanga, iyo yaimbova-pota yepamusoro inofanira kuitirwa munzvimbo ino ikozvino yakasimba; rwechipiri, unogona kuona nyore nyore apo chikamu chakaoma chinoguma uye chibereko chinotanga chinotanga.
Kushandisa mutsetse pakati pezvibereko uye peel semutungamiri wako, shandisa iro guru, rakananga banga kuti ucheke, uchitevera chimiro chechimiro chevhuni, kuti ubvise kureba kweperi kubva kumusoro kusvikira pasi.
03 of 04
Dzvitsai Zvose zve Peel
Dzokorora pamwe nechesi yakasara, kushanda nzira yako iyo yose yakapoteredza musanganise.
Kana uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge wapinda. Iwe unogona kuchinja huni yepamusoro pane imwe imwe mugumo kuti uone rutivi rwezasi uye uchenese iyo, zvakare.
04 we 04
Peeled Melon kuCheche kana Kucheka
Zvamunazvo zvino mavhenekete zvakanyatsonaka! Vamwe vanhu vangave vane zvirongwa zve-se-asi, asi pamashandisirwo akawanda, iwe unoda kutema mhete yakakanganiswa muhafu, kuisa iyo yakadzika, uye woicheka muzvidimbu kana makerubhi, sezvaunoda.
Hauna chirongwa munzvimbo? Heano mazita mashomanana nokuda kwemashoko kwauri:
- Melon inofadza muzororo ezhizha , kana panzvimbo yega kana pamwe chete nematata-tart inonaka -vira yavo uye mavara ndezvimwe shamwari.
- Ita saridhi yakasara yekubhiti yakasviba uye feta cheese. Geda pane imwe tsvuku tsvuku uye wapedza.
- Putira mapfumo emasviki neprosciutto uye gonhora nemafuta emuorivhi wekare muItaly appetizer.
- Fukisa cubes yevhuni neyekugadzira mbeu yekumini-kusiyana kunotapira-pasiy kunoshamisa.
- Shandisa mhete yakakanganiswa yakarohwa neyimu juisi uye inosaswa nehupfu yehupfu kuti ive inozorodza, inonaka.
- Kandira makerubhi epekete yakanyungudutswa mumusanganisi wemvura inonatswa zvakakwana (kana iwe uchida kuwedzera tequila, lime, uye zvishoma cointreau kuti uite maronita margarita , hapana pano achakuregedza!).