Pastelitos de Dulce de Leche

Izvi zviduku zvishoma zvekudya zvakazara ne dulce de leche zvinoshandiswa. Ndinoda kuita pastelitos de dulce de leche pandine zvimwe zvakasara zvepastry dough - mushure mokunge muchikwira pamba, semuenzaniso. Asi iyo inofadza kwazvo iwe unoda kuita bundu rose re pastry dough rakatsaurirwa chete kune aya maduku. Zvakaoma kuchengetedza dulce de leche kurega kubuda panguva yekubika, asi usazvidya mwoyo pamusoro payo. Apo kusviba dulce de leche mapolisa kumativi ose eupfini muchoto, kunovapa svondo inonaka inotsika pasi.

Frozen puff pastry dough inoshanda zvakanaka kune idzi pacheries zvakare.

Zvamunoda

Nzira Yokuita Izvo

  1. Ita pfudzi yepasika: Wedzera furawa, munyu, uye shuga kusvika mundiro yezvokudya zvekudya uye kupisa kwenguva pfupi.
  2. Wedzera bhotela, dura mu 1 punipuni zvidimbu uye mucheki chese (zvakare ucheke muzvidimbu) kusvika mundiro uye utumire kazhinji, kusvikira musanganiswa uchitanga kuuya pamwe chete. Wedzerai vanilla uye kupisa kaviri kwenguva pfupi.
  3. Tora usanganiswa wehupfu kunze kwechidimbu chepurasitiki. Uyai nehuni pamwe chete mu diski, kuvhara nepurasitiki, uye kuvhara kwemaawa maviri kana kupfuura.
  1. Bvisa pfupa pane imwe nzvimbo yakasvibiswa, kusvika kuhupamhi hwe1 / 4-1 / 8 inches. Ika bundu mu 2 "zvikwata nevha rakapinza.
  2. Isa dab duku ye dulce de leche (zvishoma pasi pepunikisi) pahafu yezvikwereti.
  3. Kuti ufukidze zvikwereti ne dulce de leche, mvura imwe yomunwe uye inomhanya kumativi ose emucheto wepasika ne dulce de leche. Ita pamusoro payo nedzimwe ruvara rwemafuro, uye peta mitsetse pamwe chete, uchiwedzere zvishoma sezvaunoita. Dzokorora kusvikira dzose dzepasika dzine "misoro".
  4. Tora mucheche unopinza uye chengetedza mitsara yezvipfeko zvinotapira, kuitira kuti zvive zvikwereti zvakakwana.
  5. Chill pastries zvakanaka, kweawa imwe chete.
  6. Preheat oven kusvika 350 digiri. Sakanisa sinamoni neshuga tsvuku (Ndinoda kushandisa shuga yakasvibirira nokuti ine granules yakawanda inowedzerazve). Whisk mazai yolk ne teaspoon yemvura.
  7. Dhinda mapeji emiti yakatsvawa pamwe chete nemataini eforogo, chenjerera kuti urege kuzadza. Shandisai mazhizha neaii yolk, uye chitubu ne shuga yesinamoni.
  8. Bhadhara mapepa kwemaminitsi 10-12, kusvikira uchinetseka uye wendarama.
  9. Inoita makero makumi maviri nemashanu.
Nutritional Guidelines (pakushanda)
Calories 299
Total Fat 19 g
Saturated Fat 11 g
Unsaturated Fat 6 g
Cholesterol 71 mg
Sodium 234 mg
Carbohydrates 24 g
Dietary Fiber 1 g
Protein 3 g
(Nyaya yezvokudya pane mapeji edu inotorwa achishandisa dhiyabhorosi yezvigadzirwa uye inofanira kufungidzirwa kuti inofungidzirwa. Mimwe yemigumisiro inogona kuchinja.)