Kune chimwe chinhu chakanyanyisa pamusoro pezvisikwa! Izvo zvakakwana neyei kana kofi uye iri kuwedzera kukuru kune chero ipi zvayo yekusvitsa kana brunch inopararira. Vashumirei pamwe nemamwe mabhakoni uye mazai matsva ezvokudya zvakakwana!
Gadzirai kunaka kwechigadziro nechokurota kwepukidzo zvinonhuwira, YES TARISA! PSLs, iwe unogona kuvada kana kuvenga, asi hakusi kuramba, shones aya anonaka!
Izvi zvinyorova uye zvinoputika mumuromo mako mapundu epepump zvinonaka nyore nyore kurova pamwe chete. Iyi kamukira inogadzira zvinyorwa zviduku zve scones, asi kana iwe ukazvicheka kuti zvive zviduku zvitatu ipapo iwe uchange uine matani ezvakanaka zvakakosha!
Nzira inonyanya kuidzikisa ndeyekubudisa bundu mukanje. Cheka mitsetse uye mapuranga kuitira kuti uve nezvikwereti. Cheka chimwe nechimwe chezvikwata izvi pane diagonal kuti uite zviduku zvitatu! Iwe unogonawo kuisa hupfu muduro denderedzwa uye uhucheke sepee.
Chinokosha ndechokuti usapedza basa bundu, kuitira kuti zvikwata zvehotela zvinongonyauka kana uchibika!
Izvo zvinokonzerwa nematombo aya zvakare zvakare nyore kuwirirana pamwechete. Maple sirasi inowedzera kunaka kukuru. Iwe unogonawo kugadzira glaze pasina maple sirasi; kungowedzera mune 4 mamwe Tapepoons emukaka panzvimbo!
Iwe unogona kudonha glaze pamusoro pe scones kana iwe unogona kuvanyora zvakanaka izvozvo zvakanaka!
Zvamunoda
- 2 mikombe inopera
- 1 tablespoon pumpkin pie spice
- 1/2 mukombe tsvuku shuga
- 1 1/2 mashupuni kubika poda
- 1 teaspoon munyu
- 1 tsvimbo yakaita (cubed)
- 3 tablespoon rinorema mafuta
- 1/2 kapu pukatsi puree
- 2 maspuniji vanilla extract
- 1 egg
- For the Glaze:
- 1/4 mukombe maple syrup
- 2 kipuni mukaka
- 2 makapu muzinga wehuga
Nzira Yokuita Izvo
- Preheat oven yako kusvika kudigiri 400. Kana iwe uine mamiriro ekutsvaga, shandisa!
- Gadzirai zvose zvakaoma zvinoshandiswa pamwe chete muhomwe huru. Itai bhotela newaini yepastry kana maoko enyu uye musanganise kusvikira yava yakawanda. Ngwarira kuti usapindirana, kana kuti uite kuti bhotela irambe ichitonhora kana uri kushandisa maoko ako.
- Whisk zvinonhuwira zvinosanganiswa pamwe chete uye uzviwedzere kune wakaoma. Knead zvishoma kuti uite bundu rakakora.
- Tambanudza poda pane yakachena, yakasvibiswa mukati me 1/2 inch thick thick rectangular sheet. Dzvitsa muzvikwereti, uye ipapo diagonally mu triangles.
- Isai chimwe nechimwe cheganda rakagadzirwa bheta. Bika kwema 10-12 maminitsi kana kuti kusvika mazino abuda akachena.
- Rega kuporesa ma scones kupora pachinotonhora.
- Whisk pamwe glaze zvinoshandiswa, zvinoputika pamusoro pe scones. Iva nechokwadi chekuti scones yakanyatsotsva
- Iwe unogona kuchengetedza mumudziyo wakanyungudutswa, asi bedzi kana zvakanyatsotsvaira!
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 489 |
| Total Fat | 27 g |
| Saturated Fat | 16 g |
| Unsaturated Fat | 8 g |
| Cholesterol | 94 mg |
| Sodium | 290 mg |
| Carbohydrates | 60 g |
| Dietary Fiber | 1 g |
| Protein | 3 g |