Iyi classic beurre rouge sauce recipe inoita mupfumi, mupfumi mutsvuku wakakwana wezvokudya zvegungwa kana wekuku. Muchero wechechi muBrittany, muto mutsva weurur rouge, kana bhuu rinotapira muto, wakaziva kunze kwenharaunda mumakore mashoma apfuura.
Zvamunoda
- 6 tablespoons tsvuku yewaini
- 2 shallots (yakagadzirwa zvakanaka)
- 1 mukombe bhotela (kunotonhora uye kutemwa mumakamuri 16)
Nzira Yokuita Izvo
Muchikwata chepakati chepakati pepakati-kupisa kukuru, uyai newaini uye shallots kuyamwisa. Ramba uchinge uchibika musanganiswa kwemaminitsi matatu kusvika ku5, kusvikira unoderedza uye unotapudza zvakakwana kuti ufukidze shure kwepuni.
Wedzera bhotela, imwe cube panguva imwe chete, zvichibvumira chimwe nechimwe chebhoti kuti chizadzike zvizere usati wawedzera imwe inotevera. Apo yekupedzisira yearoro yakangosungunuka, bvisa pani kubva pamoto uye usvine shallots, kana uchida.
Nyaya iyo beurre rouge sauce nemunyu uye pepper uye mushumire pakarepo.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 430 |
| Total Fat | 46 g |
| Saturated Fat | 29 g |
| Unsaturated Fat | 13 g |
| Cholesterol | 122 mg |
| Sodium | 8 mg |
| Carbohydrates | 1 g |
| Dietary Fiber | 0 g |
| Protein | 1 g |