Iyi barbecue sauce ine zvose kubva kumuchero wearamisi kusvika kumasitadhi. Ndinokurudzira kuti uite iyi iri mumaketani makuru saka iwe unogona kuva nayo. Iwe unogona kubvisa utsi hwehuyu kana uchida. Yakakwana pane chero ipi zvayo yakagadzirwa nyama, yakashanda mu sandwiches kana kumativi.
Zvamunoda
- 2 tablespoons / 30 mL oiri yemafuta
- 1 mashizha eiii (peeled and slivered)
- 4 whole cloves of garlic (yakarongedzwa nehafu)
- 1 28 ounces / 830 mL inogona kutapira utamatisi (inonongedzwa)
- 1 1/2 makapu / 360 mL ketchup
- 1 cup / 240 mL jisi re orange (mutsva)
- 6 tablespoons / 90 mL juisi (yakachena)
- 6 tablespoons / 90 mL tsvuku yewaini yewaini
- 1/2 mukombe / 120 mL mvura
- 2 tablespoons / 30 mL
- utsi hwemhepo
- 1/4 mukombe / 60 mL (akavhara) tsvuku tsvuku (rima)
- 3 tablespoons / 45 mL ginger yakasvibiswa (yakagadzirwa zvakanaka)
- 2 tablespoons / 30 mL molasses (rima)
- 1 tablespoons / 15 mL Worcestershire sauce
- 1/4 teaspoon / 1.25 mL Tabasco sauce (kana zvimwe kuverenga)
- 2 tablespoons / 30 mL chipfu
- 1 tablespoons / 15 mL coriander (pasi)
- 1 tablespoons / 15 mL yakaoma masayadhi
- 1 teaspoon munyu (kana kuravira)
Nzira Yokuita Izvo
1. Gadzira mafuta mubhokisi rakakura. Wedzerai onion uye gadzirai maminitsi mashanu kusvika ku7 pamusoro pehuni hunopisa kusvikira ndarama yakaonda. Ita mugarisi uye gadzira maminitsi makumi matatu. Wedzera zvose zvasara zvinoshandiswa muhari uye unyanane zvakanaka. Uyai kumisimudzi yakakwirira, kuderedza kupisa kusvika pasi zvakanyanya uye kubika, kunomutsa kazhinji kwemaminitsi makumi mashanu kusvika paawa kana kusvikira muto unowedzera. Rongedza nguva yekutora. Kana muto mutsva wakanyanya kuwanda, wedzera uwandu hwemvura.
2. Kuchena kusvika kutsivhenekeri. Wedzera zvimwe zvemuuyu kune blender uye unosanganiswa kusvikira rakasvibira. Iwe unofanirwa kuita izvi mune zvinyorwa zviviri kana kupfuura. Nzvimbo inoshandiswa muto inopinda mumhepo yakadzika kana mudziyo. Shandisa pakarepo kana Kana uchiita nguva isati yasvika, chengetera mufiriji kwemazuva gumi mushure mekugadzirira. Dzorera mushando wechando pane sitofu kumusoro kana microwave kwemaminiti 1 asati ushandisa.
Nutritional Guidelines (pakushanda) | |
---|---|
Calories | 41 |
Total Fat | 1 g |
Saturated Fat | 0 g |
Unsaturated Fat | 1 g |
Cholesterol | 0 mg |
Sodium | 165 mg |
Carbohydrates | 8 g |
Dietary Fiber | 1 g |
Protein | 1 g |