Iyi inoyevedza recipe ye steak sauce. Chinhu chakanakisisa pakuita yako steak sauces ndechokuti iwe unogona kugadzirisa zvigadzirwa zvekuda kwako. Gara uchifunga mupfungwa iyi kuti ino repepipe inogadzirisa zvishoma, saka hafu kana kuti iyo inotangira chikamu chinodiwa. Shingai muto muhudyu yakasviba kana kutonhorera.
Zvamunoda
- 1 cup ketchup
- 1/2 kapu onion (coarsely chopped)
- 1 guru clove garlic (smashed)
- 1/4 mukombe mvura
- 1/4 mukombe
- Worcestershire sauce
- 1/4 mukombe juisi
- 1/4 mukombe chena vhiniga
- 2 tablespoons
- soy sauce
- 2 tablespoons
- tsvuku tsvuku
- 1 tablespoons
- mustard
- 1 pinch munyu
- 1 pinch pepiti yakasviba
- 2 tablespoons mafuta omuorivhi
Nzira Yokuita Izvo
- Heat 2 tablespoons / 30 mL. olive olive to pan. Wedzerai anyanisi uye gadzirai maminetsi matatu kusvika kumakumi mana pamusoro pemhepo yakasvibirira. Usasvikii maonikisi, tsvairai. Vanofanira kunge vachifamba muchitarisiko. Zvadaro, wedzisa smash garlic uye sute kwemasekondi gumi nemashanu. Nzvimbo inosara zvinoshandiswa mumuchengetedze uye kumira pasi, yakafukurwa kwemaminitsi makumi maviri nemakumi maviri, kana kuti kusvikira yasvika yakasimbiswa. Kurudzira dzimwe nguva.
- Bvisa kubva kupisa uye bvumira muto unotonhora zvachose. Kushungurudza kubvisa anyezi uye garlic. Shandisa pakarepo. Kana uchiita nguva isati yasvika, chengeta chete mujeri kana mudziyo wepurasitiki wakachengetwa kwemavhiki mashure mushure mekugadzirira kwekutanga.
- Kuti ushandise, ingoshumira kune rumwe rutivi nemhando ipi zvayo yemombe .
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 23 |
| Total Fat | 1 g |
| Saturated Fat | 0 g |
| Unsaturated Fat | 1 g |
| Cholesterol | 0 mg |
| Sodium | 131 mg |
| Carbohydrates | 4 g |
| Dietary Fiber | 0 g |
| Protein | 0 g |