Iyi nyuchi uye Guinness yakagadziriswa yakanyanya nyore nyore kune imwe yebhakoni, kubika nyuchi, Guinness Stout, nemiriwo. Ndiyo chikafu chakanaka chekuita pazuva rinotonhora. Kana kuti ita kuti ive yako yeSt. Patrick's Day celebration. Guinness Stout inowedzera kushingaira kwehutano kune nyama ino yenyuchi. Shandisa zvakapoteredza kana zvakanamatira chuck mune iri kamukira.
Unakidzwe newaini nemapumburu akaoma kana mabhisikiti pamwe nesaga yakanyungudzwa uye mugoro wekutuka. Kana kuti itishandise nekaiyo yekare yeArisoda soda chingwa . Gadzirira iri pavhiki yevhiki yeMuvhuro wekudya. Iyo kamukira inogadzira zvinenge zvitanhatu zvinoshandiswa.
Zvamunoda
- 3 tete tete mbata (diced)
- 2 mapaundi anononoka akacheka nyuchi, yakapoteredza kana yakakoshwa chuck (akacheka mu 1-inch cubes)
- 1/4 mukombe wose-chinangwa choupfu
- 1/2 teaspoon munyu
- 1/4 teaspoon pasi pasi pepiresi
- 2 maeii makuru (akachekwa, anenge 2 kusvika ku3 makapu)
- 1 clove garlic (minced)
- 2 kusvika ku3 makapu makaroti (diced kana akachekwa)
- 1 1/2 makapu Guinness stout
- 1 cup
- beef broth
- 2 tablespoons
- tomato paste
- 2 maspuniki Worcestershire sauce
- 1 bay leaf
- 1/2 teaspoon yakasvibiswa mashizha emashizha
- 2 kusvika ku-3 makapu akadhakwa mbatata
- 2 tablespoons itsva parsley (yakateyiwa)
- Kuravira: munyu uye pepper
Nzira Yokuita Izvo
- Muchengeterwe guru kana chiDutch munharaunda yekupisa mukati, kubika bhakoni , kutendeuka, kusvikira zvisingasviki.
- Muchikwata chekuchengetedza zvokudya, pamwe chete noupfu, 1/2 teaspoon yemunyu, uye pepper. Wedzera yenyuchi cubes uye udzikandire kusvikira wakanyatsova.
- Wedzerai nyuchi uye eiii kumabhakoni uye rambai muchibika, kazhinji kutendeuka, kusvikira nyama yenyuchi neyanyunyu yakasvibiswa. Wedzera kariki uye kubika, kumutsa, kwemaminiti 1 kwenguva refu. Wedzera karoti, ushu, uye muto. Ita mu tomato paste uye Worcestershire sauce. Wedzera shizha reji uye uuye kumota. Deredza kupisa kusvika pasi, kuvhara, uye kubika pamvura yakadzika kwema1 1/2 kusvika ku2, kana kuti kusvikira nyama yenyuchi iine nyoro.
- Wedzerai thyme uye mbatatisi kumusanganiswa wemombe uye uuye kumota. Dzavhara, kuderedza kupisa uye kumira kwemaminitsi makumi matatu kwenguva yakareba, kana kusvikira mbatatisi iri nyoro.
- Ita mu parsley uwedzere munyu uye pepper, kuti unye. Pika maminitsi mashanu kwenguva refu.
- Shumira nemapumburu , mabhisikiti, kana zvimedu zvechingwa chinodyiwa cheIngoda soda.
Izvozvi: Mukadzi waMememade Nyuchi yekudya