Soutzoukaki ( pronounced soo-tzoo-KAH-kyah) inobva kune izwi rechiTurkey rokuti " soutzouk, " rinoreva sausage, saka haifaniri kuuya sechishamisika kuti zvinonhuwira zvaro zvinopfuura Turkish kune chiGiriki. Havana zvakadaro vakagamuchirwa nevaGiriki vazhinji sevadzinza vanodikanwa. Iyo kumini inopa nyama nyama yakasiyana-siyana.
Izvi zvinokonzerwa nemafuta zvakagadzirwa sekebabs shoma. Izvo zvishoma zvakabikwa zvakashambidzwa ndokushamba muwaini-inotapira tomato sauce. Vanonyaradza kubva kuSimir kana nhasi maImir.
Zvamunoda
- 2 1/2 pounds pasi nyuchi
- 1 pound loaf crusty white bread (ane makusti akabviswa)
- 2 kusvika 3 clove garlic (minced finely)
- 1 teaspoon cumin
- 2 mazai (asina kurohwa)
- munyu kuvira
- pepper kuvira
- 1 1/2 makapu muhope tsvuku (waini inotapira saMavrodaphne)
- 1 inogona / 15 ounces tomato muto
- 1/4 mukombe wemafuta amafuta
- 1 teaspoon shuga
- 1/2 teaspoon sinamoni
Nzira Yokuita Izvo
- Ita chingwa ichocho mune mamwe mvura mune ndiro yakakura. Wedzera 1/2 mukombe wekutapira waini tsvuku uye rega chingwa chigadzire mvura yacho kwemaminitsi mashoma.
- Dzvinya mvura yacho kubva pachingwa, woibvarura kuita zviduku uye woiwedzera pasi nyama.
- Wedzera garlic, kumini, munyu, pepper uye mazai. Sungai zvakanaka kuti mubatanidze zvinhu zvose.
- Kushandisa zvikamu zvekusanganiswa kwe nyama pamusoro pehukuru hwehuni yakakura, fomu yakagadzirwa-sausage-like rolls anenge masendimita masere uye yakareba 1½ inches.
- Pisa inch yemafuta emichero mu skillet uye nyatsowedzera soutzoukakia kune pani. Fry ivo kusvikira vasisina kuchena kumativi ose. Shandisa pamapurasitiki uye uise parutivi.
- Gadzirira muto muhovhoni yeDutch apo soutzoukakia iri kunhuwa. Wedzera 1/4 kapu yemafuta emuorivhi kusvika pasi pepani, ezvo wobva wawedzera tomato muto, shuga, sinamoni uye imwe yakasara yewaini.
- Zadzai muto mutsva usina chinhu unogona nemvura uye uwedzere ichi kuhovhoni yeDutch zvakare.
- Birai muto wechipfuva-yakanyanya kupisa kusvikira imwe yemvura yakasviba uye muto wawedzera. Wedzera soutzoukakia kusvika kune muto pavanenge vapedza kupisa.
- Pisa muto uye soutzoukakia kubikira uye kubvisa kubva pakupisa. Rega masikisi agare uye awane muto maminetsi mashomanana asati ashumira.
Mazano uye Kusiyana:
- Pasina kumini inogara iri nani kudarika zvimwe. Iyi zvinonhuwira zvinogona kusimba uye kukunda.
- Kana iwe usati uri fan of makedheni mabiro mucu, iwe unogona kuzviita iwe pachako.
- Shumira soutzoukakia ne mbatatisi puree, mupunga pilaf kana mbatata yakabikwa .
- Iyi kemikari inofanira kuita yeenbabs 15, zvichienderana nehukuru hwavo.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 1013 |
| Total Fat | 43 g |
| Saturated Fat | 13 g |
| Unsaturated Fat | 21 g |
| Cholesterol | 286 mg |
| Sodium | 659 mg |
| Carbohydrates | 63 g |
| Dietary Fiber | 4 g |
| Protein | 78 g |