Marudzi ose eai ane unhu hwakakwana hwemaji yekucheka uye nguva yekudzivirira iyo inobvumira kuti pave nehupamhi husina kuora.
Kazhinji, mazamu maduku akachena semafuta kana kuti magasi inofanira kuvharwa nemvura yakadzikira yakadzika kuitira kuti michina yavo yakashata isakanganiswa. Teas yakave yakabikwa, yakaita seyero kana yeoolong, inokwanisa kumira kutonhora kwakawanda uye kutonhora kwakakwirira kunobatsira kubvisa zvinonaka zvakaoma.
Saizvozvowo, kunwa nguva yeii imwe yega inosiyana. Mimwe tea inoshungurudzika kana yakasara ichikurira nguva yakawanda apo vamwe vanogona kukurira nokusingaperi.
Shandisa iri chati yakanakisisa kuti ubatsire kupikisa mukombe wakakwana wei!
Tea Brewing Times uye Kutsigira
| Tea Type | Celsius | Fahrenheit | Brewing Time |
| White Tea | 65-70ºC | 150-155ºF | 1-2 min. |
| Green Tea | 75-80ºC | 165-175ºF | 1-2 min. |
| Oolong Tea | 80-85ºC | 175-185ºF | 2-3 min. |
| Tea Dema | 100ºC (kubika) | 210ºF | 2-3 min. |
| Herbal Tea | 100ºC (kubika) | 210ºF | 3-6 min. |