The Reveillon - Easy French Year Year's Food and Recipes

Le Reveillon inogona kuvhiringidza kune avo vari kunze kweFrance sezvo iri zita rechiFrench kwemazuva maviri eKrisimasi neNew Years Day. Pano, tiri kutarisa kudya kweMutsva Wegore Idzva uye semumwe wavo, vakafuma uye vanoyevedza, asi kwete zvakaoma kubudirira kana iwe uchida kudzorerazve uye mutambo wechechi.

Yakawanda yezvokudya zveFrance yeNew Year Year kuReveillon, inosanganisira foie gras, oysters, uye yakawanda yewaini uye Champagne, pakati pezvimwe zvekuregererwa. Kazhinji kacho, kudya kwakanyanyisa, asi nekugadzirira zvishoma uye kuronga nokungwarira, izvo zvinonaka uye zvigadzirwa zvinogona kuwanikwa mune imwe nzira yakarongedzwa, yemazuva ano.

• 01 of 06

  Duck Rillettes Recipe

  Kana iwe uri muFrance, zvichava nyore kwauri kuti uwane duck chevers kuti uite tsika dzechikadzi Foie Gras, zvisinei kana zvisingaiti, funga izvi zvakanakisa Rilletes. Izvo zvinogadzirwawo kubva mubhasi asi zvinyoro uye zvinonaka kwazvo.

• 02 of 06

  Escargot Stuffed Mushrooms Recipe
  Izvi zvinoshandiswa nyore nyore kune escargot zvakaputirwa mushwa zvichaita kuti zviratike sekunge iwe uri muranda mukicheni kwemaawa. Nokushandisa misungo yakakona, nguva yako yekugadzirira ichatemwa zvinoshamisa uye inokubvumira kufara nguva yakawanda nevashanyi vako. Iyi kamukira ndiyo tsika muBurgundy nzvimbo yeFrance.

• 03 of 06

  Oyster Stew Recipe
  Iyi inoster stew recipe inoshandisa zvigadziriswa zviri nyore, zvichibvumira kutsva, gungwa rakachena kunakidza kwei oyster kupenya kuburikidza. Mwoyo, kunopisa, zvakakwana kweusiku kana chill ichirembera mumhepo uye imwe inoda kushambidza patafura yekicheni. Kugadzirira kuri nyore uye kunokurumidza, kuita ichi chikafu chakanakisisa chechiitiko chakakosha chokudya apo maoster anowanzoshumirwa, asi kutaura kunowanzodiwa kunoda.

• 04 of 06

  Triple Chocolate Mousse Recipe
  Kana pane zvingataurwa pamusoro petikiti mousse, ndeyokuti inokodzera kusvika mune imwe zvirongwa zvemenyu uye ine vashomanana vashomanana patafura yekudya. Tuck mune iyi katatu yakashokotiro mousse recipe, yakasvibiswa yakave yakagadzirwa nechokoti yakachena yakagadzirwa, chokoti yemukaka, uye chocolate chocolate mousses, kuitira kuti iwe unotevera kakao chido. Ingowedzera kofi kana kuti cappuccino yeratidzwa-kumira dessert course kuti unakidze vatenzi vako.

• 05 of 06

  Classic French Opera Cake

  Nyeredzi yemhemberero chero ipi zvayo inofanirwa kunge iri yekare Opera Cake. Izvi chaizvoizvo stunner yekeke uye ichaita wow vashanyi vako. Hazvisi nyore kuita asi zvakadaro, zvakakodzera kukosha. MuFrance, vazhinji vachangotenga izvi kubva patisserie, asi vazoenda, iwe uchava unozvikudza.

• 06 of 06

  Chikoro cheClassical Tropical Pates Fruit

  Nzira inofadza uye yakawanda yekukwanisa kupedza kudya kwako kwekupemberera ndeyezvipfeko zvakashata zvakashata. Vanotora nguva kuti vaite asi vari nyore, saka hapana kunetseka uye kana ukaita zvakawanda ivo zvipo zvakakwana zvakare.