01 of 06
Kutanga: Pat Ita Dry
Nzira yekudya yekugadzira ndiyo nzira yechitatu yekupfekedza zvokudya mu-crispy breading musati mava frying. Ndiyo nzira inoshandiswa iyo inoshandiswa nguva yose mumagariro ekugadzirira - zvose kubva kune yakabikwa kanai kune zvindori zveeiii inoshandisa nzira iyi.
Kudya kunobatsira kuchengeta chisimbiso mumunyoro apo yakadzika-frying kana pan-frying. Inopawo nzvimbo yakaoma uye inonaka, uye mutsvuku wegoridhe unoita kuti zvokudya zviwedzere. Kunyange zvazvo chirongwa chekugadzira chikafu chinowanzoshandiswa pane zvinhu zvichave zvakabikwa, zvingwa zvechingwa zvinogona kubikwa zvakare.
Muitiro wekudyara wakazara unosanganisira matanho matatu: kudonha muupfu, kunyura muzai yezai (jira rakarohwa pamwe nepuniki kana maviri emvura kana mukaka), ndokupfekedza muchekacheki echingwa sePanko. Kuzviita nenzira iyi kunoita kuti kugadzika kunamatira kune chikafu panzvimbo pokudonha mumafuta anopisa.
Pakutanga, iva nechokwadi chokuti chinhu chaunenge uchienda kuchingwa chakaoma. Pano isu tiri kuenda kune zvingwa kune dzimwe salmon croquettes , asi nzira yacho inoshanda yekudya cutlets, hove, miriwo, kana chimwe chinhu chipi zvacho chaunoda kufarira.
02 of 06
Dredge iyo Item muHuri
Ratidza kuti chii chaunonyatsosununguka kushanda, pasinei nokuti ndizvo zvakarurama-kuruboshwe kana kuruboshwe-kurudyi. Uye gadzirisa zvidyo zvako zvitatu muhutano uhwu: upfu hwakatanga kutanga, evha, uye ipapo zvingwa zvekudya. Zvandinoda zvakasara-kurudyi, asi nhamba ipi zvayo yezvimwe zvinoshandiswa, kusanganisira kuti kicheni yako yakagadzirirwa sei, inogona kuita kuti imwe nzira inakidze iwe.
Ne ruoko rwako rworuboshwe (uchifunga kuti uri kushanda kuruboshwe-kurudyi), dredge chinhu chacho muupfu uye gwedeza chero upi zvake.
03 of 06
Tumira kune Egg Wash
Ruoko rwako rworuboshwe ruchava "ruoko rwako rwakaoma," asi ruoko rwako rworudyi ruchava "ruoko rwako rwerudyi." Saka kana iwe uchiendesa chinhu ichocho kune jira rinoshambiswa, edza kuisa ruoko rwako rworuboshwe. Kana zvisina kudaro, kana iwe uchienda kunobvisa chinhu chinotevera muupfu, iwe uchaita guru guru.
04 of 06
Toss in Seasoned Bread Crumbs
Iye zvino, paunenge uchienda kubvisa chinhu kubva pazai mazai, shandisa maoko. Shandisa ruoko rwako rune ruoko (ruoko rwako rworudyi) kuti ubvise chinhu kunze kweiyo yekushamba, rega mazai akanyanya kudonha, ozoendesa kune ndiro nechingwa chechingwa. Irose iyo muzvingwa zvechingwa kusvikira yakanyatsovharwa. Zvino dzokorora matanho ekuti zvinhu zvose zvive zvingwa.
Ndinoda kuunganidza Panko nemunyu pamwe chete nemiriwo nemafuta zvakakodzera chero zvandiri kubika.
05 of 06
Chivha kwemaminitsi gumi nemashanu
Chilling inobatsira kubvumira kunobata. Chii chinoitika ndechokuti upfu hwakanamatira kune zvokudya, uye mazai ewa anonamatira kuupfu. Pakupedzisira, zvimedu zvechingwa zvinonamatira mazai ewa.
Kana wapedza, iva nechokwadi chekuti iwe unorega zvigadziro zvekudya zvinosara, kunyanya zvikafu zvinokonzera mazai ayo akave nemazai akaoma mavari.
06 of 06
Fry in Hot Mafuta kusvikira Golden Brown
Zadza gorosi rakadzika-bottomed saute pan nemafuta akakwana kuti uuye nechepamusoro nechokumativi kwechinhu chaunenge uchichera. Shandisa mafuta ekuchenesa kana imwe mafuta yakakwirira . Pisa mafuta kusvikira zvishoma zvingwa zvekudya zvisingasviki kana uchinge wakadzingwa. Kana pani yako iri shoma, fry muatche panzvimbo pokudarika pani.
Fry kwemaminiti maviri kana maviri, kusvika bhuruu yegoridhe pazasi. Zvadaro flip uye dzokorora. Shandisa pamapurasitiki uye kushumira. Yum.