Turkish Rice Dessert Yakasvibiswa neSafroni

Saffron , imwe yemafuta anonyanya kukoshesa munyika, inoshandiswa kuwedzera ruvara uye kunhuhwirira kune tsvina yakanaka yeTurkey pudding inonzi 'safranlı zerde' (sah-FRAHN'-luh zeyr-DAY ').

Inonzi 'zerde' kwekfupi, pudding iyi yakajeka, yakajeka pudding inogadzirwa nemupunga, pine nuts uye currants uye inoshandisa mvura pane mukaka sechikonzero. Izvi zvinogadzira pudding yakajeka nekunaka ruvara rweruvara.

Mapoka mazhinji e "zerde," akadai, anewo mvura yezvokudya yakasviba kuti awedzere imwe inonaka uye zvinonhuwira kune ndiro.

'Safranlı zerde' is dessert inotanga kubva kune dzimwe nzvimbo dzakapoteredza guta reKonya, iri mukati meAnatolia uye muenzaniso wakanaka wekuTurkey cuisine . Zvinonzi ndizvo zvaidiwa nevaOttomans uye zvakagadzirirwa nguva dzose muTotkapı pamakishi eimba muIstanbul.

Nhasi, 'zerde' inogona kuwanika mumahotera akawanda eTurkey uye dessert inotengesa munyika yose. Ndiyowo dhesi yaidiwa inoshandiswa mumwedzi mutsvene weRamadan.

'Zerde' iri nyore kugadzirira. Kufanana nehuwandu hweTurkey puddings, hwakakosha kwazvo uye hwakaderera mumafuta.

Zvose zvaunoda mupunga, cornstarch, shuga, dzimwe dzakaomeswa currants uye pine nuts uye pinch yefaroni. Kana iwe usina saroni chaiyo, unogona kutora imwe hafu kune imwe teaspoon yemameric powder.

Tumeric ichapawo pudding yako ruvara rwemavara ruvara uye ruvara rwekunaka. Zvechokwadi, sezvamuchaona muchepe iri pasi apa, ndinoda kuwedzera kamu kamuviri pamwe nefaroni kuti uwedzere ruvara. Usashandise huni hwekudya ruvara kana kuti ruvara ruchaita zvakawanda pakugadzira.

Shandisai 'zerde' inotonhora mumidziyo yemidhari yakarongedzwa nemapiritsi akawanda uye mapaini emapine. Iwe unogonawo kushandisa zvimwe zvigadzirwa zvakadai sekokoni kana pasi makungu.

Edza izvi chidimbu cheTurkey recipe uye upe hutsva, hunoyevedza uye hunoiswa mujinga wekare mupunga pudding.

Zvamunoda

Nzira Yokuita Izvo

  1. Tanga nekushambidza risi mumutsambo wepini pasi pemvura inotonhora, kushanda mvura kwemaminitsi anoverengeka kusvikira mvura ichinyatsojeka. Kana yakashambidzwa uye yakashambidzwa, isa raisi muhomwe huru. Wedzera mvura kune pani kuti ufukidze mupunga anenge ½ inch. Itai mvura kumota, putika pani, shandurai kupisa kusvika pasi uye kubika mupunga kwemaminitsi makumi maviri.
  2. Isai 4 ½ makapu mvura muhomwe yega roga. Wedzera safron uye rega ichitseke kwemaminitsi gumi nemashanu. Mushure mokunge zvinyorova, shandisai muchero wehuni yehuni kuti muputse safoni uye musunungure ruvara rwejena.
  1. Wedzera rizi yakabikwa, shuga uye tumeric kune safironi nemvura uye uuye nayo kumota. Wedzera rose rose nemvura uye cornstarch uye kubika, ichikurudzira nekuenderera kwemaminitsi makumi maviri kusvikira pudding ikasvibira uye inova pachena yakajeka ruvara.
  2. Bvisa kupisa uye usiye pudding kuti unotonhorera pan panenge maminitsi gumi.
  3. Zadza makoka ako ekuswa kana ndiro yakakura yekushandira ne pudding. Rega itonhorere kusvika kutonhorera. Refrigerate kwemaawa akawanda.
  4. Shumira yako 'zerde' kutonhora. Gadzirisa iyo nemapineti akawanda, uye currants yakaomeswa akave akaiswa mumaminitsi mashomanana mumvura inopisa. Iwe unogonawo kushandisa zvimwe zvipfeko zvakadai sekodonti yepasi, makwenzi akaomeswa pistachio uye mbeu itsva yemapomegranite.
Nutritional Guidelines (pakushanda)
Calories 610
Total Fat 12 g
Saturated Fat 1 g
Unsaturated Fat 3 g
Cholesterol 0 mg
Sodium 6 mg
Carbohydrates 123 g
Dietary Fiber 2 g
Protein 6 g
(Nyaya yezvokudya pane mapeji edu inotorwa achishandisa dhiyabhorosi yezvigadzirwa uye inofanira kufungidzirwa kuti inofungidzirwa. Mimwe yemigumisiro inogona kuchinja.)