01 yegumi
Yakakanganiswa Nenguruve - Zvaunoda
Barbecue Yakakonzerwa Nenguruve Sandwich. Nezve BBQ, Inc. Yakakonzerwa negorosi ndeimwe yemitemo yakakura yebhayiki uye BHAI ye Carolinas. Kunyange zvazvo izvi zvinogona kutora maawa 8 kusvika ku10 kuti apedzise, hazvisi zvakaoma. Chinhu chakavanzika ndechokubvumira kunakidza kwegorosi kupenya kuburikidza nekuisa muvhenekeri sezvaunoenda. Iyi ndiyo nzira yakanakisisa yakaitwa nemunhu anoputa sezvo iri utsi hunoita kuti nyama iyi iwedzere. Hauna kusvuta here? Iwe unogona kuita hukuru hwekugurisa nyama yenguruve pamoto wemarara .
Yakawanda yekutora nyama yenguruve iyo inosvuta mazuva ano inogadzirwa kubva kuBoston Butt, kana seyo inozivikanwawo, yeBoston Roast. Ichi chikamu chegove yenguruve. Bhoston Butt inowedzera inenge yakapoteredza 6 kusvika ku8 mapaundi, nepo fudzi rose richayera zvakakura semapuraundi makumi maviri. Kune vanhu vakawanda, Boston Butt inenge yakakwana uye ichabika nokukurumidza kupfuura fudzi rose, kunyange iwe ukasvuta vaviri vavo.
Zvaunoda:
- A Boston Butt roast
- A kusvuta
- Mafuta ekuputa
- Chunks of hardwood
- Yakarurama nyama thermometer
- An injection marinade
- Nyama injector
- A zvakanaka akatora pork rub
- A yakanaka kutora nyama yenguruve sauce
- Yakasungwa kudya girafu
- Mabhandi kana mabhuku
- Cole slaw
Izvi zvinotora anenge maawa masere kutanga kupedzisa, zvichienderana nehuwandu hwekusvuta uye kutonhora apo nyama yenguruve inogadzirwa. Sezvo mutemo wega wega, panguva yakadzika uye inononoka kutonhora, gorosi yegorosi ichabika panguva inenge awa imwe pound.
02 yegumi
Yakakonzerwa Nenguruve - Kugadzirira Nyama
Nezve BBQ, Inc. A Boston Pork Butt (kubva pamapfudzi uye kwete kune rumwe rutivi) inonyanya kubururuka kwekate yekate. Ikoko hombe, mapfupa mapfupa anomhanya achienda kumucheto mumwe uye mazhinji akawanda anobatana mavara uye mafuta. Kana iwe wakakanda izvi muchoto pa 350 degrees zvingava zvakaoma uye zvisina kunaka. Ichi ndicho chikonzero tinosvuta izvi zvakaderedzwa uye zvishoma.
Kugadzirira nyama yedu yenguruve yakagadzirwa isu tinoda kuipa kuongorora kwakanaka kumativi ose. Kazhinji kune humwe hwemafuta pane zvatichaenda kunzi pasi, uye mapoka emafuta anotenderera uye achipfuura. Siya zvose izvi munzvimbo. Kana pane chimwe chinhu chakasungirirwa, cheka. Iyo yakabikwa inofanira kunge yakabatana uye yakabatana pamwe chete. Tora mapepa mashomanana mapepa uye uite pari yakaoma usati watanga kuwedzera.
03 wegumi
Yakakonzerwa Nenguruve - Injection
Nezve BBQ, Inc. Sezvo iyi ichinge yakasvibirira tinoda kuwana humwe humwe unyoro uye tambo mukatikati memuviri. Nzira yakanakisisa yekuita izvi ndeyejojo marinade. Iyi iyi mhinduro shoma inobatanidza mvura uye vhiniga nemaruva. Yeuka kuti chipi nechipi chinopinda mu marinade ichi chinofanira kukwanisa kudarika nenyuchi ye nyama yako injector. Imwe nzira iri nyore yekuita jekesheni marinade ndeyekubatanidza gorosi yako yenguruve ine zvikamu zvakaenzana zvemvura uye vhiniga (zvingava chena kana cider).
Shandisa chirongwa pamwe chete munyama inenge 2 masendimita yakadzika. Nyama ichagumburudza yakakomberedza tsono. Kana imwe nguva mhinduro inotanga kubuda, simira uende kunzvimbo inotevera. Kana uchinge uine hove yakagadzirwa nekorogi, ita nehanya kuitira kuti marinade igare mukati. Pat pfupa ye nyama yakamira zvakare usati waenderera mberi kusvika kune tsvina.
04 yegumi
Yakakonzerwa Nenguruve - The Rub
Nezve BBQ, Inc. Iye zvino ndiyo nguva yekubvisa. Bhabharuti yekushambadzira ndeipi kusanganiswa kwemashizha uye zvinonhuwira zvakasaswa pamusoro penyama. Isu hatidi kuti tifukidze mukati, asi zvinyatsozviparadzanisa. Kana uchinge wasarudza yako yakasungirwa pork rub iwe uchada kuita pamusoro payo mukombe waro kune imwe yenguruve butt. Mutemo wega wekuti ingashandiswa zvakadini, ndezvipi matanda kuti unoda zvakadini. Muchiedza chepanyama che nyama chichachibata panzvimbo.
Izvo zvinokonzerwa nheyo inokosha mune izvi. Iko haisi kungowedzera kunaka asi inoshanda kuti ibudise huturu hwepamusoro kana kuti bark yatinoda mune yakanaka yakavhara nyama yenguruve. Rubs inogona, asi haifaniri, ine munyu - ndicho chisarudzo chiri kwauri. Shandisa zvinoshandiswa zvakanyanya, paunenge uchibata nyama zvinyoro. Kana imwe tsvina iripo, zvivhare zvakasununguka nechigamba chikuru chepurasitiki uye uise nyama yenguruve munzvimbo iyo isingazovhunduswi. Nguva iyo inotora kugadzirira kusvuta ndeye nguva iyo inopisa inoda kupinza mukati.
05 of 10
Yakakonzerwa Nenguruve - Kuisa Chikafu Pamusvuta
Nezve BBQ, Inc. Apo pakarepo kana munhu anoputa achikwira kusvika kutonhora ndiyo nguva yekuisa nyama. Izvo zvakanaka kuti uise huru, yakagadziriswa aluminium pan pasi pe nyama. Usaisa nyama mukati mepani, asi kana munhu wako anoputa achizvibvumira, asingagoni kuvhiringidza mhepo, gomba rinokonzera rinobatsira chaizvo nekuchenesa pashure. Iyi inguruve yegorosi ine mafuta mazhinji, uye iyo mafuta inotanga kuchinaya zvishoma nezvishoma apo isu tichibika. Kuchengeta izvozvo nokuda kwekurasa kuchaita kuti fodya yako igadziriswe nemhepo.
Iyo inguruve inofanira kuiswa pedyo nechepakati chemusvuta sezvinobvira. Kana iwe uchisvuta kupfuura imwe yenguruve yakabikwa, kana kuti imwe imwe yakatemwa, zvinokosha kuve nechokwadi kuti pane inenge masendimita maviri ematendi pakati pavo. Izvi zvinobvumira kupisa uye kusvuta kusvika kumativi ose. Kubata nyama pamusoro pomunhu anoputa kunoshamisa kuwedzera nguva yekubika uye kugadzirisa huwandu hwoutsi hunoenda kunyama.
06 of 10
Yakakonzerwa Nenguruve - Kusvuta
Nezve BBQ, Inc. Barbecue yose inotaura nezve utsi. Paunenge uchikwanisa kubika nyama yako yenguruve yakagadzirwa mukati mevheni uye inononoka, pasina utsi ichange isisina kunaka kutora uye kugadzirwa kwebhariji chaiye.
Chengetedza kusvuta kusvuta kunopisa kubva 225 kusvikira 250 degrees F / 110 kusvika 120 degrees C uye yakanaka, moto unopisa. Tarisa bhuku rako rinoshandisa fodya kuti uwane ruzivo pamusoro peunofuta. Ichatora inenge 1 paundi pound ye nyama kuti utsire gorosi yakakangwa. Iva nechokwadi kuti une nguva yakawanda nokuti pasi pekubika kuchaita kuti nyama yakasimba iyo isati iri yebhayiko. Kupisa kwekupedzisira tichave tichitsvaga kunenge kusvika 185 kusvika 190 degrees F / 85 kusvika 90 degrees C.
Munguva yekusvuta, unogona kusarudza kushandisa muporo. Mori inobatsira kuwedzera unyoro kumusoro kwe nyama apo iyo inobika uye kubatsira kuwedzera kuwedzera. Kupikisa kunofanira kuitwa munguva pfupi pakubika.
07 pa10
Yakakonzerwa Nenguruve - Kuongorora Ichando
Nezve BBQ, Inc. Kuongorora kutaridzika kwegorosi yegorosi kunokosha, asi kurova zvikanda munyama maminetsi makumi maviri nemakumi maviri haisi pfungwa yakanaka. Vimba kuti izvi zvichatora maawa akawanda. Ichokwadi kuti iwe unogona kushandisa kutarisa kwekushisa zvokuti haufaniri kuramba uchisimudza chivako, asi kushivirira isimba mubhayiki uye haufaniri kudiwa kutarisa kutonhora kwemaawa masere kana chete kana munhu anosvuta yave ichimhanya kushanda kusingagumi.
Kuti uedze mukati mekushisa, shandisa purogiramu ye thermometer yako pakati pe nyama kubva kumugumo usina chefu. Bhudzi rinopisa nekukurumidza kudarika nyama kuitira kuti kuedza zvakare pedyo nefupa kuchakupa kutonhora kusina kukwana kuverengwa. Nekacheka yakaita seiyi, rimwechete yekushisa kuedza kunokwana chero bedzi uri kuverenga kubva kune pedo kusvika pakati pepamusoro. Multiple checks ichangozovhara masango akawanda munyama inobvumira juisi kubuda.
08 yegumi
Yakakonzerwa Nenguruve - Kuzadza Smoke
Nezve BBQ, Inc. Mushure memaawa mashomanana, iyo yakabikwa pork ingange ichiva pedyo kusvika. Kana iwe wakanga uchitarisa nzira yaungave wakacherechedza kuti mukati mekushisa kwakasimwa zvakapoteredza 145 degrees F / 65 degrees C. Izvi zvakajairika. Sezvo mhepo inoputika kubva pamusoro penyama iyo inobvisa kutonhora zvishomanana. Iwe unogona kungomirira izvi kunze. Kazhinji iyi stall haigoni nguva inopfuura awa uye kana iwe wakatarisira awa imwe pound kuti utsire nyama yako yenguruve yakagadzirwa iwe uchava nenguva yakawanda. Usaedza kuedza kuunza kusvuta kunopisa kunobhadhara.
Imwe nzira yekugadzirisa denderedzwa ndeyekuputira gorosi mune zvigadzirwa zvakakura zvealuminium. Izvi zvinobatana nekupisa zvakanyanya uye zvinobvumira inguruve kukura nokukurumidza mukushisa. Inowanzosakosha, asi kana iwe wakamanikidzwa kwenguva ndeyekunyengera kuedza.
Imwe tsvina nehurefu utsi nguva ndeyokuputira gomba kusvika kumagumo. Utsi hunotora zvishoma kana zvishoma apo nyama inobika, saka hazvizoiti zvakawanda kusvika kumugumo. Kuvhara gorosi kuchaunza hushisa nekukurumidza.
Uye sezvo gorosi yakaputirwa, kana zvichidikanwa, unogona kuisa gorosi pamucheka wecheka pahomwe huru yekubheka uye uende nayo kuchivando chako. Gadzira ovhiri pa 250 degrees F / 120 degrees C, uye uite kuti ipedze ipapo. Yeuka kuti tiri kutsvaga kutonhora kwekupedzisira kwe 185 kusvika 190 degrees F / 85 kusvika 90 degrees C.
09 yegumi
Yakakonzerwa Nenguruve - Shredding
Nezve BBQ, Inc. Yakakonzerwa nekorogi, zvakanaka, yakatorwa. Sliced, diced, kana kuti kungotemwa kunokonzera nyama kuoma nokukurumidza. Nokukwevera nyama nyama neruoko iwe unobva pakusikwa kwenyama yakagadzikana. Apo iwe uchikwevera nyama muzvidimbu zviduku (zvimedu) kubvisa zvose zvakasara mafuta, bone, uye gristle. Izvi zvichakusiya neine nyoro, inonaka, kunyange nyama yakashata. Imwe yenzira dzakanakisisa dzokutanga kudhonza ndeyokushandisa zvokudya zvakachengetedzwa zvakachengeteka magasi. Iwe unoda kusvika kune inguruve iyo ichiri kupisa uye sarudzo yakanaka yemagetsi aya achakutendera iwe kubvarura gorosi yegorosi zvakaparadzana, mukugadzirisa zvinogadziriswa zvekugadzirisa kwekupedzisira.
Chengetedza nyama yacho ichidziya iyo iri kupiswa. Izvi zvinogona kuitwa mubiki anononoka kana mubhodhi mukuru pamusoro pomoto wakazara kwazvo. Chengetai mubiki anononoka kana kuti pfu rakavharwa zvakanyanyisa kuti ubate mumumvuri.
Kana imwe nyama yakasvibiswa uye ichidziya iyo ndiyo nguva yekufunga pamusoro pemuchu. Yakakonzerwa negorosi gabizi saucu inouya zvakasiyana-siyana. Nekuvhunga nyama yenguruve, iyo inguruve uye utsi hunofanira kupenya kuburikidza naizvozvo shandisa muto mutsva, kana kuisa muhombodo uye vanhu ngavawedzere muto sezvavanoona zvakakodzera.
10 pa10
Yakakonzerwa Nenguruve - Sandwich Time!
Nezve BBQ, Inc. Zvakanaka, kusvuta kubviswa nyama yenguruve chinhu chinoshamisa. Ichokwadi kuti chimwe chezvokudya zvakasiyana-siyana zvaunogona kuva nazvo. Itai kuti ive enchiladas, salads, tamales, kana chero chinhu chipi zvacho, asi chokutanga, itai kuti ive sandwich yemazuva ano. Ichokwadi kuti mucu unogara uchinge uchinge wakagadzirirwa nyama yenguruve, asi yakakwiridzwa pamusoro pebhino kana gwaro rakananga nekubatsira kwakanaka kwekushanda kwemahombe kumusoro kunogadzira kudya kunoshamisa. Hongu, iyo cole slaw inopinda mu sandwich. Sarudza bhiza rakanaka , nechinhu chinongoita tartness uye inguruve ichabuda uye ichava inonaka. Iyi ndiyo nzira yakakoswa pork yakave yakashandiswa kumarudzi ose.