Zvibereko zveChechi uye Nut Flapjack Recipe

Traditional Flapjack imwe yezvinhu zvakakurumidza, zvakanyanya uye zvakakosha zvigadzirwa zvakagadzirwa kuti zviite. Iko kushanduka kwemaitiro emutambo wejapu uye kunonaka sezvazviri uye kune zvimwe zvakasiyana-siyana.

Iyi nzira yakanaka haisi yakasiyana neyemutambo asi yakasimbiswa nemichero, nutswe uye mbeu zvichiita kuti ive yakakosha zvikuru (kana iwe usingaremekedzi Golden Siri ...) seStudio flapjacks inoshandiswa kunyanya kubva kune oats yakazara nesimbi, zinc uye vitamini B, saka unogona kuzvidya pasina, zvakare, uine mhosva.

Sezvi pasi apa kune zvimwe zvekusiyanisa iwe unogona kuitawo, naizvozvo hapana chikonzero chekushushikana nechingwa chemasikati.

Zvamunoda

Nzira Yokuita Izvo

Preheat oven kusvika 350 ° F / 180 ° C / Gasi 4

Iyo flapjack inochengetedza zvakanaka yakachengetwa muatini isina kutenderera.

Zvimwewo zveChechi Flapjack Recipe

Nzira yekuita izvi zvinoshandiswa kuti zvipfeke zvipfeko kana zvakafanana nepamusoro zvinongoshandisa zviyero uye zvigadzirwa nenzira inotevera.

Koco Flapjack - shandisa 14oz / 400g ye oats uye 2oz / 55g yekona konokonta.
Apricot uye Honey Flapjack - mutsva wakagadzikana kupfuura chidimbu chechigadzirwa. Gadzira uchishandisa 3 1 / 2oz / 100g bhotela ne 3oz / 85g tsvina tsvuku yakasviba uye 3 tbsp uchi, oz 12 oz / 350g yakasanganiswa ne 3 ½oz / 100g yakaomeswa apricots, yakagadzirwa zvakanaka uye 1 bhanana shoma, yakasvibiswa.

Edzai ma- marmalade-flapjack ane mashura -anonaka akaitwa zvakangofanana nepamusoro asi ane chido chinodhaka che tangy, chiduku chinosuruvara chinonzi orange marmalade.

Kunyanya, iwe unongorambidzwa nemafungiro ako kana zvichiuya pakugadzira flapjack, kana iwe uchida, zvino inoshanda.

Nutritional Guidelines (pakushanda)
Calories 383
Total Fat 32 g
Saturated Fat 19 g
Unsaturated Fat 10 g
Cholesterol 81 mg
Sodium 7 mg
Carbohydrates 24 g
Dietary Fiber 2 g
Protein 2 g
(Nyaya yezvokudya pane mapeji edu inotorwa achishandisa dhiyabhorosi yezvigadzirwa uye inofanira kufungidzirwa kuti inofungidzirwa. Mimwe yemigumisiro inogona kuchinja.)