Super crispy fried chicken uye tangy yakagadzirwa nemafuta, akabatwa nehuni uye inopisa pepper sauce uye akabatanidzwa mumabhisike ebheti. Haigoni kumira kupisa here? Hapana dambudziko. Tarisa iyi sandwich yenyika kana kuti urege kusiya pepper kubva kune zvigadzirwa zviri pasi apa.
Zvamunoda
- 1 hukui mazamu (bvisai muzvimedu)
- 1 cup cupmill
- 1/2 tbsp. hot sauce
- 2 mikombe inopera
- 1/4 tsp. munyu
- 1/4 tsp. pepper
- 1/4 tsp. cayenne pepper
- 4 makapu mafuta epeanut okutsva
- 1/4 mukombe cucumber (yakatswa)
- 1/4 tsp. shuga yakasviba
- 2 pinch munyu
- 1/2 mukombe murairi wewaini
- 2 buttermilk biscuits
- Hot pepper sauce (zvakadai
- Sriracha kana
- Kapira weCaptain Foods's Datil Pepper Sauce)
Nzira Yokuita Izvo
- Kushambidza huku: Shandisai buttermilk uye inopisa muto muhomwe ye ziplock, svetai, uye wedzerai huku. Itai kuti huku ichinamire kusvika maawa makumi mana, iyo ndipo pandinoona kunaka nekugadzirwa kwepamusoro.
- Kana wakagadzirira kuita mabhisikiti ehuku, tanga nekugadzirira mapukisi kuitira kuti vawane nguva yekuchera! Muchikamu chiduku, wedzera mapukisi uye kuisa muviri muhuga uye munyu. Rega kugara kwemaminitsi mashomanana, wowedzera vhiniga ndokuisa parutivi.
- Pisa mafuta kusvika ku 360 F.
- Panguva iyi, ita hupfu hwekusanganiswa. Mune chidimbu chisina kudzika, gadzira pamwe chete upfu, munyu, pepper, uye cayenne.
- Bvisai chicken, chidimbu nechidimbu, kubva ku-brine uye rega mvura inopfuura yakawanda inodonha. Dredge yega yega yega muupfu, ezvo wobva waiwedzera zvakare ku buttermilk, uye kusvika kuupfu zvakare. Bvisai kuwedzera kwakanyanyisa uye fry kusvikira ndarama uye inoputika uye nyama inogadzirwa kuburikidza.
- Bvisa pamafuta, shandisa pamapuranga emapuranga, uye usasese nemamwe emunyu. Kuisa parutivi.
- Nyatsocheka mabhisikiti ako hafu, sanisa rutivi rumwe norupe pepper sauce sezvaungaita. Kunyangwe uwedzere sezviwande zvakakangwa zvekuku sezvinobvira, shandisa zvimedu zvishoma zvemapukisi pakati peimwe neimwe, uye pakupedzisira, sunga sandwiches kumusoro uye ushande!
Nutritional Guidelines (pakushanda) | |
---|---|
Calories | 4859 |
Total Fat | 486 g |
Saturated Fat | 91 g |
Unsaturated Fat | 220 g |
Cholesterol | 250 mg |
Sodium | 1,828 mg |
Carbohydrates | 51 g |
Dietary Fiber | 4 g |
Protein | 82 g |