Zvose Zviri Muvhura: Migumisiro Yokukwegura paMuquor

Zvakawanda sokuti mwana anokura kwenguva, whiskey , brandy , uye zvimwe zvinodhaka zvakwegura zvinowedzera kucheneswa sezvavanopedza makore vachizorora mubhari. Kukwegura kunokosha kumhando dzakawanda dzezvinodhaka sezvo zvichivapa ruvara uye kunaka kunotarisira.

Chii Chinokura?

Kukwegura ndiyo nzira yekuchengetedza mweya yakasvibiswa (kana kuti waini) mumabharani kwenguva yakati chaiyo. Chinangwa chekutsvaga kwekutsvaga ndechokubvisa zvishuwo zvakashata kubva kune doro rinotapira paunowedzera zvakasiyana-siyana zvinonaka zvinowanika mumuranda wehuni.

Mipuranga, kana makasikisi, anowanzogadzirwa nemuouki, iyo dzimwe nguva inoshandiswa. Dzimwe huni dzinogona kushandiswa, uye rudzi rumwe rwehuni rinoshandiswa runoita basa guru mukugadzirisa kwekupedzisira kunaka kwehuwandu hwemweya wakadaro.

• Brandy uye whisky ndiyo inodhaka yakawanda inoda kukwegura. Mifananidzo yakawanda inotarisirwa kupedza nguva shoma yenguva (inowanzo makore 3) mumabharani vasati vashongedza.
• Mhando dzakawanda uye tequilas vakura, kunyange kukwegura hachisi chinhu chinodiwa kumatare ese ezvinwiwa izvi.
• Ipamusoro hutano mweya yakwegura kwenguva refu uye ine mutengo wekutarisa kuratidza iyi nguva yakawedzerwa mellowing. Semuenzaniso, ane makore makumi mashanu ane makore makumi mashanu anotsvaga achange aine mari inodhura kupfuura ane makore gumi nemakore.

Trivia Time: Vashandi vanovaka nekugadzira mapuranga vanonzi coopers. Zvimwe zvinoshandiswa zvinodhaka zvinoshandiswa pamwe chete kuti zvigadzire mapuranga avo apo vamwe vanoshandisa maitiro ebhizimisi rakatsaurirwa kugadzira mapuranga.

Chii Chinokonzera Kukwegura Kuva Newaini?

Sezvo doro rinopinda muhuro rinonzwisisika uye risina kunaka, rakafanana nevodka . Munguva yaro muhari, inotora zvinonhuwira uye mavara kubva pamatanda uye kuva mweya werima watinoziva nawo muhombodo.

Chokutanga pane zvose, iwe uchaona kuti doro rekare rinosviba kudarika doro risina kuiswa.

Funga pamusoro pazvo: whiskey ine mavara kana yeguruvara ruvara rwemavara kana vodka yakajeka. Ichi ndechokuti (zhinji) whiskey yakwegura uye vodka haisi.

Kune, hongu, kunze kweizvi uye munyika ye whiskey, moonshine muenzaniso wakakwana nokuti haina whiskey isina kubviswa. Pisco mumwe muenzaniso wekuti brandy iyi isingagoni, kuburikidza nomurairo, kuva nemakore muhuni. Mazuva ose emwedzi uye pisco akajeka uye haana ruvara.

The Flavor of the Barrel

Chinonyanya kukosha kupfuura muvara ndiyo inonaka inowanikwa kune mweya yakwegura. Panguva imwecheteyo, iyi 'inonaka inokurudzira' inosanganisa chero nyanzvi dzisina kunaka dzinowanikwa mu distillate (doro rakananga kunze kwechiripo).

Iwe unowanzoverenga nhepfenyuro yehuhishu iyo inotaura nezve 'oakiness' kana kuti 'undertones of charred oak.' Sezvo mweya uri kutarisana nehuni, unodhonza zvimwe zvekunakidza. Icho chakafanana zvikuru nekugadzira salmoni pamapuranga emisidhari .

Zvichienderana nehuni inoshandiswa mumubhairi, uchawana zvakasiyana-siyana. Woodford Reserve's Master Collection of bourbons muenzaniso wakanaka weizvi. Gore roga roga mutengo unoburitsa chikamu chiduku che whiskey uye musiyano unowanzoita sechinhu chakareruka sekugadzirisa.

Semuenzaniso, vachatora bourbon yakwegura iyo tinofara zuva rega rega uye tinoiisa mumudziyo unokosha kuti 'tipedze'.

Iyo Maple Wood Inozopera kubva muna 2010 yakagadziriswa inotapira kupfuura yakakonzerwa nemwaka we 2009 . Miti ye whisky ya 2009 yakarongedzwa ikasarudzwa panze kwemakore 3-5 asati azadza. Bourbon yakaguma yaive yakaoma zvikuru kupfuura chero chinhu chipi nechipi chaWidford chakanga chagadzirwa kusvika panguva iyo huni pachayo yakanga yapfuura nehuwandu hwekuchinja kwemwaka.

Izvo zvakajairika kuti distilleries iite nemhando dzehuni dzinoshandiswa mumabharaki avo uye vanofarira kazhinji vanotarisira kutarisira zvitsva. Kunwa kwedoro kunoshandiswawo nekushandiswa kwepakutanga kwebhari.

• Mipopiro yaimbova yakwegura sherry yakakurumbira mukukwegura kwewashiki, kunyanya nekatsva. Izvi zvinogona kuve nemafuta akanaka, sewaini-sezvinoita mukanhu.
• Bourbon inogona kungove yakwegura mumutanda mutsva , saka haigoni kushandiswa nemiti yakashambadzira mushure mekutanga kwechitsva. Matikiti akawanda, rum, nemamwe mabhii e whisky achatenga mabhegi aya ekukwegura, achiita kuti mweya yavo inakidze zvinyorwa zvichiyeuchidza bourbon.

• Zvikwata zvakaita saNovo Fogo Cachaca vanoita nharo yekushandisa matanda emasango mumabharaki avo kuti aumbe zvakasiyana-siyana zvemweya yavo yakasvibiswa.

Hungu, iwe unofanirwa kufara kana gorosi ichiedza kuratidza doro rakwegura mumutsara mutsva, kunyanya kana iri rimwe raunofarira. Ichokwadi, iwe unofanidza kuedza mweya-mutsva-mweya wakaremera uchirwisana nehutachidziro. Ichakupa hupenyu hutsva hwemigumisiro yekukwegura.

Trivia Time: Kusiyana newaini, mweya yakasvibiswa haifambi mberi nezera kana iri mubhokisi. Chero bedzi dzisina kuvhurwa, whiskey yako, brandy, rum, nezvimwewo hazvizoshanduki uye havazogoni kukura zvakare pavanenge vakamirira pavhafuti.

Nzira Yokuzivisa Nenguva Doro Doro

Haasi yose isina mweya yakasvibiswa yakwegura uye vamwe vanofanira kusangana zvishoma zvido zvinogona kuiswa mune imwe kirasi. Semuyenzaniso:

• Single malt scotch uye whiskeys yeIrish vose vanofanira kunge vakura kwemakore matatu.
• Añejo tequila inofanira kunge yakwegura kwemakore anopfuura makumi mana asi pasina makore anopfuura matatu (mushure memakore matatu, inofungidzirwa kuti ndiyo imwe yañajo).
• Mimwe midzimu, yakadai seRamu, haina zvido zvekukwegura.
• Vodkas uye gins zvinowanzovharwa.

Kazhinji, kunyanya panyaya ye whiskey, mazita acho acharatidza makore ekudhakwa. Izvi zvinonyanya kuitika apo chinonzi chinoda kuratidzira kuti makore ekugadzira chii.

Mamwe mavara haaratidze zera zvachose. Izvi zvinowanzoitika nokuti distiller inotsigira nguva yakwegura yekare, uye ichaita zvakanaka iyo maererano nekuravira. Muenzaniso wakanaka weiyi ndiMenzi waMark , uyo akwegura kwemakore anoda kusvika matanhatu. Pachiratidzo ichocho, inoedzwa uye yakwegura zvichiwedzera kana zvichidikanwa kana, maererano nechiratidzo, "kusvikira yakwana zvakakwana."

Zvakadini Nemweya Yakasvibiswa?

Kana hodha yakasanganiswa (rums uye whiskeys yakawanda) inoratidzwa neshoko remakore pamusoro payo, iyo inoratidzira makore ekudhakwa kunonyanya kudyiwa mumusanganiswa. Semuenzaniso, chivas Chivas 25-Old-Old-Scotch bottling inoumbwa nemafuta e whiskeys akasiyana-siyana avo vave vakwegura kwemakore makumi maviri nemashanu. Mamwe emahisheni anoshandiswa angave akare kupfuura izvozvo.

Sei Whiskey Yakwegura Kupfuura Rum uye Tequila?

Sei tisingaoni rums akawanda ane makore 50 kana tequilas ane makore makumi maviri? Mhinduro iri nyore mamiriro ekunze.

Funga nezvekusiyana kwemamiriro ekunze pakati penharaunda huru dze whisky dzakadai seUnited States, Canada, Ireland, neScotland kusvika kuMexico apo tequila inobudiswa uye neCaribbean neSouth America iyo yakawanda ramu inogadzirwa. Mamiriro ekunze enyika iyo ndiyo inonyanya kukosha kuti mweya inoda nguva yakareba sei kusvika pakukwanisa kwayo.

Iko kune nguva dzose kunze kwebhizimisi rezvinodhaka! Appleton Estate yakambosunungura rum 30 neyaka 50 yemakore. Saizvozvowo, Asomborso ane ane makore 11 añejo tequila.

Munzvimbo dzinotonhora, kukwegura kunowanzosvibiswa saka hazvina kufanira kuchengetedza tequila kana rum mumabharani kwemakore mashoma. Tequila inosvika pakakwirira pamakore anenge 2 kusvika ku3 uye rum inenge makore anenge 8.

Munyaya yeRum, zvakadaro, nguva ichazonyanya kuvimba panzvimbo iyo inogadzirwa, iyo inogona kuva kupi pose munyika. Ramu iyo yakwegura muNew England inogona kutora makore maviri kusvika ku3 mumurangi kupfuura ramu yekare muCaribbean.

Kusiyana neizvi, zhinji whiskey uye brandy distillers dziri munzvimbo yekuchamhembe hemisphere munzvimbo dzinoona kuchinja kwegore negore kushandura. Kutonhora kwakanyanya uye kupisa pamwe nenguva dzinopfurikidza zvinoda nguva yakareba mumabhari kuitira kuti uwane mellowing yakarurama uye zvinyorwa zvinyorwa mu whiskey.

Iwe uchacherechedza kuti kunyanya kuchamhembe kwe whiskey, iyo yakareba yakwegura. Ndicho chikonzero nei zvisinganzwisisike kuona ganda rakange rave nemakore makumi maviri nemashanu apo mabheji akakanakisisa anogona kungopedza makore manomwe ari mumunda.

Trivia Time: Kunyange nzvimbo yemuranda mukati mejongwe (uko mabharari anochengetwa munguva yekukwegura) inogona kukanganisa doro. Zvinyorwa zvakawanda zvinosarudza kushandura mapuranga kubva kumusoro kusvikira pasi pasi pemakore nekuda kwekushisa kwakasiyana kunowanikwa mukati mezvivako zvakakura zveimba.