Apple Turnovers

Izvi zvinotenderera ndeimwe yandinoda mapeji emapuleti, uye vane chokwadi chokufadza mhuri yose. Ndakagadziridza mazana mashanu, asi iwe unogona kuderedza nzvimbo shomanana uye uwane 7 kana 8 zviduku zvishoma.

Zvamunoda

Nzira Yokuita Izvo

  1. Muchipupe, nganisa pamwe chete shuga tsvuku uye mahwanda kusvikira musanganiswa. Wedzera maapuro, mafuta, uye juisi. Nyora muinamoni uye nutmeg. Ika kupisa mukati mekupisa, uchikurudzira, kusvikira maapulo asvinudzwa uye kusanganiswa kwakaoma, anenge maminitsi 8 kusvika ku10. Refrigerate kuti chill zvakanaka.
  2. Muchigadzirwa chekudya, funganisa upfu, munyu, uye 1 teaspoon shuga.
  3. Wedzerai mashupuni matanhatu ehutema bhotela uye 2 tablespoons kupfupisa kutonhorera uye kupisa kusvikira musanganiswa wakafanana nekafu. Iwe unofanirwa kunge uine zvimwe zvidimbu zvehotela kana kupfupisa pamusoro pehukuru hwepea duku. Wedzera 3 maspuniji emvura inotonhora echando uye musanganise kusvikira yatanga kubatana pamwe chete. Wedzera zvimwe zvishoma, mudiki zvishoma, kana zvichidiwa. Bvisa, ita kuti uve disk, suka mupurasitiki, uye firiji kwemaminitsi makumi matatu.
  1. Bvisa mukanyiwa ugoenda kune pepa rinenge 12 kusvika ku 14 masendimita. Dzvitsa mu 4 5-inch squares uye shandisa zvinyorwa kuti uite imwe nzvimbo yakareba yendenderedzwa yechitanhatu.
  2. Isa inenge 3 maspunikiti emuoriki wepilled aple pamakona mana. Simbisai makomo nemvura shomanana, pfuurirai, uye musimbise zvishoma nezvitini zveforogo. Prick munzvimbo shomanana ane banga rakakosha kana kuti foloko kubvumira vhu kutiza.
  3. Ikoji inopisa kusvika ku 375 °.
  4. Tora huru yekubheka pepa nepepment pepa kana silicone mat.
  5. Bika kwemaminitsi makumi maviri nemakumi matatu, kana kusvika kusvikira bhuru dhita. Shamba nemukaka muduku uye usaswe neshuga yekupedzisira kwemaminetsi mashanu kusvika ku10.

Iwe Unogonawo Kuda

Nutritional Guidelines (pakushanda)
Calories 251
Total Fat 15 g
Saturated Fat 8 g
Unsaturated Fat 5 g
Cholesterol 28 mg
Sodium 201 mg
Carbohydrates 29 g
Dietary Fiber 2 g
Protein 1 g
(Nyaya yezvokudya pane mapeji edu inotorwa achishandisa dhiyabhorosi yezvigadzirwa uye inofanira kufungidzirwa kuti inofungidzirwa. Mimwe yemigumisiro inogona kuchinja.)