Barbecue Beef Brisket

"Iyi yakagadzirwa nechekudya yakagadziriswa uye inononoka pamusoro pemazimbe echokwadi inenge iine chikwata-inofadza iyo isati yapfuura mushure mokunge mushure mokunge mushure mutsva mushure uye mushumire nechingwa chine tsvina ye sandwiches, kana kungoidya neforogo sezvatinoita kumashure kwangu. "

Zvamunoda

Nzira Yokuita Izvo

  1. Gadzira moto wemazimbe nemadzimambo eMoodford nokuda kwekusaziva kusina kujeka nekuisa mazimbe kune rumwe rutivi rwegrill, achisiya rumwe rutivi rukasina.
  2. Dzadzai brisket rose nemombe yekunyorera. Muchidimbu chiduku, sanganai pakaoma tsvina zvishandiso uye pfekai brisket nemvura yakaoma . Apo mubiki anosvika 225 degrees F / 110 degrees C, isai mhuka yekombe brisket panzvimbo isina chinhu yegrill uye yevhara chifukidzo. Pheka kwemaawa mana kusvika mukati mekushisa kwebrisket kusvika 160 kusvika ku 170 degrees F / 70 kusvika kune 75 degrees C.
  1. Bvisa brisket kubva kune grill uye nzvimbo munzvimbo isina kudzika kubika doro kana kuvhara aluminium pan. Dururira mhuka yemukaka pamusoro pebrisket uye uvhare pani nealuminium pepper. Isa chikabiki chokubikira mumubiki kweimwe maawa 1-2, kusvikira mukati mekushisa kwebrisket kusvika 185 degrees F / 85 degrees C.
  2. Bvisa bhakani kubika kubva pane grill uye rega nyama igare isina kunetseka kwemaminitsi makumi maviri nemakumi matatu. Shandisai brisket muchibage uye mushumire nemakumbo enyu.
Nutritional Guidelines (pakushanda)
Calories 846
Total Fat 45 g
Saturated Fat 17 g
Unsaturated Fat 20 g
Cholesterol 326 mg
Sodium 756 mg
Carbohydrates 1 g
Dietary Fiber 0 g
Protein 102 g
(Nyaya yezvokudya pane mapeji edu inotorwa achishandisa dhiyabhorosi yezvigadzirwa uye inofanira kufungidzirwa kuti inofungidzirwa. Mimwe yemigumisiro inogona kuchinja.)