Bhakoni rakaputirwa masijiji nyore nyore uye akakwana kuitira brunch chaiyo kana kambamangwana. Kana kuti uzviite kuti zvive chikamu chekunakidza . Iyi kamukira ndeyevanhu vanoda nyama! Iko kusanganiswa kwebhekoni nekusvuta kusvina uye shuga tsvuku ndeyekuchenesa mumuromo.
Takaedza chidimbu ichi nebhakoni yakagara isati yagadzirwa muchitoro uye haina kushanda zvakare. Bhakoni inoda kunge yakanyatsogadzirirwa kushanda zvakanaka. Inofanirwa kugadzirisa nemasukisi maduku sezvainobika.
Ichi chinyorwa-zvigadziro zvezvipfeko zvina zvakakwana zvekunakidza, kunyanya pamazororo. Iyo inonaka inonaka uye yakasviba inonaka uye inofadza munhu wose kunze kwezvirimwa!
Zvamunoda
- 3/4 pound bhakoni nguva dzose
- 1 pound package zvishoma zvakasvuta mashese
- 2/3 mukombe tsvuku tsvuku
- 1/4 mukombe
- maple syrup
- 1/4 teaspoon pepper
Nzira Yokuita Izvo
- Preheat oven to 400 F.
- Durai bhakoni tsanga muhafu yewaini kuti uite zvishoma. Fry bhakoni mune pani huru pamusoro pepakati mukati kuitira kuti mamwe mafuta ashandurwe asi bhakoni richiri kutendeseka; musarega bhakoni ichinge ichitsva.
- Nyora bhakoni kwemaminitsi mashanu pamapepa emapuranga, uye sura imwe musasa nechidimbu chebhakoni yakatangira.
- Sungai girasi rimwe nerimwe uye bhakoni mushuga musvundu, tsanidzai neinocheka, uye nzvimbo pamatare. Isa rack mu 13 "x 9" gango rokubikira rakakonzerwa nemapuranga kana mapepa.
- Dzadzai maple sira pamusoro pemasese uye musvike nepepuru.
- Bika bhakoni rakaputirwa masizi gumi nemaminitsi makumi matatu nemashanu kana makumi maviri kana kusvika masukisi ari kupisa uye bhakoni isiri. Bvisa rack kubva panhokwe yekubheka uye kupora mavhareti akavharidzirwa kwemaminitsi 4 kusvika kumashanu asati ashumira.
- Zvakakosha kushandisa rack rack nokuti zvinokonzera kubva kubhakoni uye shuga zvinopisa nyore. Iwe unoda kuchengetedza masikiji maduku kubva mumakumbo kuitira kuti arege kupisa zvakare.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 443 |
| Total Fat | 28 g |
| Saturated Fat | 9 g |
| Unsaturated Fat | 12 g |
| Cholesterol | 76 mg |
| Sodium | 1,060 mg |
| Carbohydrates | 26 g |
| Dietary Fiber | 0 g |
| Protein | 22 g |