Iyi broccoli inopisa uye ham quiche isarudzo yakanaka ye brunch, masikati, kana kudya kwemanheru. Iyo tsvina yakasanganiswa inopa cheiche yakawanda yevaravara uye kunakidza.
Zvamunoda
- 1 yakadzika-dish pie shell, isina kubhurwa, 9-inch kana 10-inch
- 1 mukombe yakanyorova yakagadzirwa broccoli, yakabikwa uye yakanatswa
- 4 ounces yakatswa mushwa
- 1/2 mukombe yakatswa ham
- 1 mukombe wemukaka kana hafu nehafu
- 3 mazai makuru, arohwa
- 2 tablespoons yakanyunguduka mafuta
- 1 mupuni weupfu
- 1 teaspoon munyu
- 1/4 teaspoon pasi pasi pepiresi
- 1 mukombe shredded yakaoma cheddar cheese, yakakamurwa
- 1 duku nyanya kana tomata mazambiringa akawanda, yakatswa
Nzira Yokuita Izvo
1. Preheat oven kusvika 375 ° F (190 ° C / Gari 5). Bheka chikafu chinoputika kwemaminitsi gumi kana kusvika kusvika pasi zvakasvibira. Regai kupora.
2. Gadzirai mukaka, mazai, mafuta, furawa, munyu, pepper uye 3/4 mukombe we cheddar cheese; whisk kusvikira zvakanaka. Kuisa parutivi.
3. Fukisa 1/4 mukombe we cheddar cheese pamusoro pekukura. Chiso chakanyorowa broccoli, ham, uye mushwa pane cheese.
4. Dururirai mukaka uye musanganiswa wei pamusoro pezvose, muchichenjerera kuti musapfuurira.
Zvichienderana nehukuru hwepee yako, unogona kurasikirwa chiduku cheiyo yevhisi. Rongai matarato marara pamusoro pepamusoro.
5. Isai cheiche chidimbu chakabikwa nemapuranga kana chivara chikuru chemukoko pasi pevharo yepee kuti ubate zvidha.
6. Bika kwemaminetsi makumi matatu nemakumi maviri nemashanu kana makumi mashanu kana kusvika mucheche uiswa mukati unobva wakachena.
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