Properties, marudzi, anoshandiswa, uye kuchengetedza
Mafuta epepanut mafuta anonzwisa tsitsi anonyanya kufarira uye inowanzoshandiswa muAsia cuisines. Mafuta epepanut anopiwa mumhando dzakasiyana-siyana uye anogona kutengwa pane dzakawanda zvekutengesa mabhizimisi.
Peanut Oil Uses
Mafuta epepanut anoshandiswa pakutsvaira , kusungurudza , uye kungowedzera kuwedzera. Kunyange zvazvo mhando dzakawanda dzemafuta epepanut dzine chiedza, kusapindira kwekwakarerekera, dzimwe nguva vanogona kunge vane kunhu husina kunaka. Mafuta epepanti akarochwa akasimbiswa uye anowanzowedzerwa mushure mekubika kwehuwandu hwekunaka.
Mafuta epepanut akakodzera zvakanakira kupisa nekuda kwehupamhi hweutsi hwehutu. Mafuta epeanut anotsvaira inenge 435 degrees Fahrenheit, zvinoreva kuti inokwanisa kuchengetedza kusvika kunzvimbo dzakadzika dzinodiwa dzinoda kupisa zvokudya zvakawanda. Mafuta epepanut anoyevedzawo nokuti haatore zvinonhuwira kubva kune zvokudya zvakabikwa mukati maro, zvichireva kuti mhando dzakawanda dzekudya dzinogona kuve dzakabikwa muchitengo chimwechete chemafuta pasina kusvibiswa kwemavara. Nokuda kwechikonzero ichi, mafuta epepanut ave chinhu chaunofarira mumabasa ekudya kwemahombekombe apo zvokudya zvakawanda zvinowanzogadzirwa mune fryer mafuta asati ashandiswa.
Peanut Oil Varieties
Kune marudzi akasiyana-siyana emafuta epepanut pamusika nhasi. Kubvira pakunatswa, zana muzana yepanutti kusvika kune mafuta epanotini inosanganiswa, imwe neimwe inofanirwa kunakira uye yekubika.
Yakanatswa Peanut Oil -Iyo ndiyo inowanzojairika yemafuta epeanut inoshandiswa pakubika. Mafuta aya ave akacheneswa kubvisa zvinonhuwira uye mavara, zvichiita kuti zvive zvachose zvekubika mafuta.
Nzira yekugadzirisa inobvisawo gorosi, zvichiita kuti igare yakachengeteka kune avo vane zvipembenene zveperet.
Mhandara kana Cold Yakamanikidzwa Mafuta ePeanut -Mafuta epepanut haana kucheneswa uye anochengetedza zvakawanda zvekunakidza kwepanyama uye mafuta. Kunyange mhandara yemafuta epepanti ine chiedza chekuvhenekera uye inogona kushandiswa isina kukunda mavhenekeri emamwe zvigadzirwa.
Mafuta Anonwiwa Anogadzirwa -Mafungu anokwanisa kubikwa vasati vadzingisa mafuta avo, izvo zvinoita kuti mvura yakadzika yakasvike uye yakasvibiswa goridhe ruvara ruvara. Mafuta aya anowanzoshandiswa kuvepa, panzvimbo yekubika. Inogona kudonha pamusoro pezvokudya mushure mokubika kana kuwedzerwa kumapfekete, sauces, uye marinades.
Mafuta ePeanut Mafuta -Peanut mafuta dzimwe nguva akabatanidzwa nemafuta anodhura, zvakadai samafuta e soya, kuti awane mari yakawanda. Inowanzosanganiswa nemafuta ane fodya yakafanana yakanyanya kufuta, kuchengetedza iyo inonyanya kufara.
Peanut Oil Mafuta
Mafuta epeanut asina kufananidzwa kana mafuta akachekwa epepanut angaita ngozi inogumira. Mafuta epeanut ayo akanyorwa se "akacheneswa," ayo anosanganisira zvinowanzoshandiswa pakushanda kwekudya kwekudya, ave nemashizha awo ose akasiyana-siyana anodzingwa. Maererano neDAA Allergen Labeling uye Consumer Protection Act muna 2004, aya mafuta anonatswa anogona kubviswa kubva pakanyorwa kuti "chikafu chikuru chekudya."
Kuchengeta Mafuta Anotanha
Chigadziko chisina kuvharwa chemafuta epeanut chichagara chitsva kwemakore anenge maviri kusvika maviri. Iva nechokwadi chokuti uichengetedze munzvimbo inotonhorera, yerima kuti uwedzere mararamiro ayo.
Mafuta epeanut akashandiswa kusvuta anogona kuchengetwa uye anoshandiswa zvakare. Kushandiswa kwemafuta epeanut kunofanira kuchengetwa mumudziyo wakasimwa mumhepo munzvimbo inotonhorera, ine rima, zvichida firiji.
Kupisa mafuta epaanan (yakapisa utsi hwaro utsi ) huchagadzirisa zvikuru mararamiro ayo. Kuita kuti chokwadi chekudya zvose zvive zvakasanganiswa kunze kwekuchengetwa kuchabatsirawo kuchengetedza hutsva. Kana imwe yakazarurirwa kana kushandiswa, mafuta epaanari anofanira kushandiswa mukati memwedzi mitanhatu.