A super quick and easy vegetarian pasta casserole recipe. Iyi inzira yakanaka yekushandisa imwe yakasara yakagadzirirwa pasta iwe wakarara pasi. Ingo "dump" zvimwe zvigadzirwa muidhi uye kubika. Kunyangwe iwe unofanirwa kubika pasta nguva isati yapfuura, iyi yakabikwa pasta casserole ine zvishanu zvigadzirwa, naizvozvo inogona kuva nguva yekuchengetedza pane husiku hwakabatikana.
Chii chaunofanira kuita nehumwe nguva yakawedzerwa iwe uchange uine hukuru nekugadzirira kudya kwakadaro uye nyore nyore seyiyo? Itai mutsva mushando wemavara kuti uende pamwe chete nawo kana kuedza kubika imwe yakazara yegorosi yemabiko ekudya . Kuregererei?
Pasita uye chibage chebhinzi casserole kurumbidzwa kweBush's® Beans.
Onawo: Mimwe miriwo yemafuta casserole mapeji
Zvamunoda
- 1 16 ounce pesa peta pasta
- 1 14.5 ounce inogona kutema tomato
- 2 16 ounce vanosanganisa mavhandi emafuta, akacheneswa uye akacheneswa
- 1 26 ounce jar spaghetti muto
- 2 makapu shredded mozzarella cheese
Nzira Yokuita Izvo
- Preheat oven kusvika 375 degrees.
- Gadzirira pasta maererano nemitemo yepaji. Drain uye dzokera ku saucepan.
- Itira mu diced tomato, maharo eminyo uye spaghetti muto. Tumira 2-quart baking dish uye pamusoro ne shredded mozzarella. Bika kusvikira cheese yakanyunguduka uye yegoridhe, inenge maminitsi makumi mana.
Farira pasta yako nyore nyore kubika kwemanheru!
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 1609 |
| Total Fat | 13 g |
| Saturated Fat | 5 g |
| Unsaturated Fat | 3 g |
| Cholesterol | 25 mg |
| Sodium | 250 mg |
| Carbohydrates | 287 g |
| Dietary Fiber | 51 g |
| Protein | 88 g |