Iyi soro iri nyore yakagadzirwa nemakadhioons chete uye anyanisi mumucheka pamwe nekisiki, asi kunakidza kuvonga kwakaoma kunzwisisa kune chikamu-artichoke, chikamu-celery, chikamu-mbatata kunakidza kweakadhioons.
Cherechedza kuti makadhioons ane rutivi rwakapinza rwetannic uye kunyange hutsinye kwavari, zvakadai saiyo. MaKadhio akasiyana zvakanyanya mukurwadziwa kana matema, uye vanhu vanosiyana zvakanyanya mukutsungirira kwavo. Vamwe vanhu vangave vachida kuvhara makadhioons kutanga uye kuvadzura vasati vaenderera mberi nekapepeti.
Zvamunoda
- 1 boka (anenge 2 mapaundi) cardoons
- 2 tablespoons juisi yemuori kana vhiniga
- 1 onion
- 1 tablespoon butter
- 1/2 teaspoon yakanaka gungwa munyu
- 4 kusvika ku 6 makapu
- kana muto mutsva
- 1/4 kusvika 1/2 mukombe wakakura
- Zvokudya zvakasarudzwa: minced chives kana parsley, croutons maduku, bhakoni rakagumburwa, uye / kana pemesan shavings
Nzira Yokuita Izvo
1. Chengetedza uye chesa makadhioons , uine chokwadi chekubudisa micheka yakawanda yakasungwa. Kunyanya, pasinei nemuedzo wekupikisa, usapindira pamatanho ekuderedza! Dura mu 2-inch vipande. Isa juisi yearimu kana vhiniga mumudziyo mukuru wemvura inotonhora. Isai kadikoni makapu mumvura sezvo iwe uchidzichera (izvi zvinoderedza kusunungura).
2. Nyora uye uchekei anion (iyo muto inotanga kucheneswa, saka inowanzosara-yega yekucheka inokosha kupfuura kukosha kwakakwana).
3. Sungunusa bhotela muhari yepakati mukati pepakati-yakanyanya kupisa. Wedzerai onion yakakoswa uye munyu uye kubika, zvichiita kuti zvigunwe zveeiii zvigadziriswe, anenge maminitsi matatu.
4. Dhairai makadhioons, vashambidze nemvura inotonhorera, uye muvawedzere kuhari. Wedzera muto, uuye kumota, kuderedza utsi kuti uchengetedze mhepo yakasimba, pfutivhare pombi, uye ubike kusvikira makadhio ane tsitsi, maminetsi makumi mashanu nemashanu. Yep, yakadaro kwenguva yakareba, asi kadikoni isina kuputika haichazove yakachena muhope yakashata uye haichazonakire zvakanaka.
5. Kushanda mumabheji, ichivhuna muto mu-blender kusvikira wakanyarara. Kana iwe une ruoko rwakabata-ruoko rwakabhabhatidza blender, iyi inguva yakaisvonaka yekuipedza kunze uye kuiisa zvakanaka. Cherechedza kuti kune yakaoma, yakanyatsogadziridzwa, iwe unoda kumhanya tsvina kuburikidza nesheve kana mishonga yekudya. Hazvina mhosva kuti unozvibatanidza zvakadini, firbous nature ya cardoons inenge isingakwanisi kuderedza kunze kwekugadzirisa zvimwe.
6. Dzosera muto muhari ndokudziya pamusoro pemhepo inopisa uye simbisa mu cream. Shingairira kupisa zvakagadzirwa sezvaunoda.