Kune chimwe chinhu chinonyaradza pamusoro pechechi yeBrithani inotakura nekuyeuka kwemazuva edzikoro nemhuri yemabiko. Kufanana nehanzvadzi yapedyo Steak uye Kidney Pie , British Chicken Pie chikamu chechigadzirwa chekuBritish.
Iyi recipe chicken pie iri nyore kuita, uye nokukurumidza, unogona kushandisa akagadzirira kubika . Kushandisa nyama kubva pamakumbo uye mahudyu ehuchi hakungori kupa ruzivo rwakawanda, izvi zvinodhura zvinodhura.
Usavhunduswa nemitemo yakareba pasi apa, ichi ndicho chikafu chakareruka kuita uye zvakakodzera kukosha. Nyozi inotonhora inopisa uye inofananidzwa zvakanaka kutonhora kwemasikati bhokisi kana picnic.
Zvamunoda
- For the Pastry:
- 7 oz (200g) upfu hwose hwechinangwa
- Mhangura yemunyu
- 4 oz (110g) bata (cubed kana kuenzaniswa kwakakodzana kwebhuru nemafuta)
- 2-3 tbsp. mvura inotonhorera
- 1 mazai (akaroverwa nokuda kwejerize)
- For the Filling:
- 3 tbsp. miti kana
- mafuta omuorivhi
- 12 oz (350g) huku nyama kubva pamakumbo nemakumbo (isina ganda, asina njere)
- 2 mashizha maekisi (akacheka akachekwa)
- 4 oz (110g) mwana bhokisi bhowa mushwa
- 1 tbsp. mafuta
- 1 tbsp. upfu
- 18 fl oz (500ml) inopisa
- chicken stock
- 1 tbsp. flat leaf parsley (chopped)
- ½ tsp. fresh thyme
- Dash yemunyu uye pepper
- 1 jai rakarohwa ye glazing
Nzira Yokuita Izvo
Inoita 2 huru 6 "/ 15cm mapepa emunhu mumwechete kana kuti iyananise mue pie imwe uchishandisa 1 pint pie dish.
- Ita mapeji achitevera mirayiridzo pano.
- Pisa mafuta mumahombekiti makuru kana pari yakadzika. Wedzerai huku nyama uye gadzirai kwemaminitsi mashanu, zvichikurudzira dzimwe nguva kusvikira nyama yakasvibiswa kwose kwose. Kushandisa chidimbu chakakoswa chibvisa chicken ugare kune rumwe rutivi.
- Kuka pani kuwedzera leek yakagadzirwa necheki uye bhokisi bhowa mushwa. Pengai maminitsi matatu muchifambisa dzimwe nguva kusvikira maeeks ari nyore. Bvisa maekisi uye mushwa uye gara kune rumwe rutivi nehuku.
- Wedzera bhotela kune pani uye usungunuke pamusoro pehuni hunopisa, uwedzere hupfu uye fambisa zvakanaka kuti uise hupfu hwose muhari. Iwe unofanirwa kuva nehutu hwakanyanya. Uchishandisa ruoko whisk, zvishoma nezvishoma uwedzere chikafu chinopisa chikafu, uchinge wanyengedza nguva yose kusvikira girazi rakasvibiswa rakasikwa, kubika kwemaminitsi matatu, zvakare kukurudzira nguva nenguva. Wedzerai huku, maeeks uye mushroom muchikwereti, kuwedzera parsley uye thyme uye nguva yakawanda negungwa regungwa uye mutsvuku. Iva kune imwezve maminitsi maviri ega woisa kune rumwe rutivi kuti utonhore zvakakwana.
- Girai girasi 2 6 "/ 15cm ovenproof pie ndiro kana 1 x 1 pint dish Gadzirai muchero kusvika kune 1/8" / 3 mm marefu uye tsanidza ndiro yako / es. Dzorerazve mapeji akasara kuti uite mabhodhi kuti akwanise uswa hwedha yauri kushandisa. Isa zvidyo nemasiteri mufiriji kuti ugare kwemaminitsi makumi maviri.
- Pisa ovheni kusvika 400 ° F / 200 ° C / Gasi 6. Isai cookie yakawanda kana kubika pepa pavhareti riri pakati.
- Gurai kuzadza pakati pemidziyo miviri (kana pint dish kana muchiita pie imwe chete) muchiita kuti zvose zvienzane zvakaenzana zvekuku uye chibage. Uchishandisa bruki rwepasita, deredza mitsara yeganda re pastry nevha rakarohwa, ipapo fukidza nevharavha yepastry uye bvisa mitsetse kuti uvhare. Bhura kakawanda nejasi rakarohwa. Kushandisa mucheka unopinza gomba duku mukati mechinhu chivigiro kubvumira kuti mhepo isapukunyuka panguva yekubika nekudzivirira kupisa kubva pakuva soggy.
- Gara ndiro yepee / es kune moto unopisa mukati mevheni uye ubike mukati mevheni yehuni yehuputi hwemafuti kwemaminitsi makumi mana kana kuti kusvika pasi yepadhesi iine goridhe yegoridhe uye kuzadza kunokonzera. Shingairira kupisa kana kuti muende kunotonhorera zvachose kana mukashumira kunotonhora.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 895 |
| Total Fat | 60 g |
| Saturated Fat | 24 g |
| Unsaturated Fat | 26 g |
| Cholesterol | 244 mg |
| Sodium | 1,549 mg |
| Carbohydrates | 53 g |
| Dietary Fiber | 6 g |
| Protein | 36 g |