Crispy Fried Frog Mitsi

Aya makumbo emakumbo anorohwa uye akaomeswa zvakadzika kusvika pakukwana.

Iyo frog migumbo inotanga kunyura mumusanganiswa wemvura yemononi nemvura, uye ipapo inoputika uye yakadzika fried. Wedzera mamwe marashi nemiti inonhuwira kumuti wemamuro neyando, kana uchida.

Zvamunoda

• 2 kusvika 2 1/2 pounds mapfumo maduku
• 1/3 mukombe juisi
• 1 tereyti yechando chakaoma
• 2 makapu oiri yemafuta kana kupfupisa (nokuda kwekucheka zvakadzika)
• 1/3 mukombe wemukaka
• 2 mazai, akaparadzaniswa
• 2 teaspoons mafuta yemafuta
• Dash yemunyu uye mutsva wakachena pasi pepiresi
• Optional: dash cayenne pepper
• 2 makapu yose-chinangwa choupfu
• 1 teaspoon garlic powder

Nzira Yokuita Izvo

1. Shamba frog makumbo zvakakwana. Isa munzvimbo yakakura ndiro; uyaza nomusi wemuori, uye ufukidze nechando chakaoma. Firatei frog yemakumbo kwemaminitsi makumi matatu kusvika 1 awa.
2. Pisa huni mu 200 F
3. Muchikwata chakadzika kana skillet kana zvakadzika fryer, kupisa anenge 2 masentimita emafuta emafuta kana kusvibiswa kusvika 375 F.
4. Tora ikamu rakakura rimmed kubika uye mapepa emapepa.
5. Muchidimbu chemasvikiro, chengeta pamwe chete mukaka, mazai eji, uye maaspuni 2 emafuta.

1. Bharai mazai vatsvene kusvikira vakaoma; pinda mumukaka uye evha yolk musanganiswa.
2. Mune imwe ndiro, kusanidza upfu nehupfu yegarisi; kuwirirana zvakanaka.
3. Fukidza makumbo echigwenzi nemunyu uye mutsva mutsvuku wepasi, uye pepper pepayenne, kana uchishandisa; donha gumbo rega rimwe nerimwe mumukaka-mazai echando, ezvo dredge muupfu uye musanganiswa wechipfu kuti ufukidze zvakakwana.
4. Kushanda mumabheji, fry yakavhara frog migumbo mumafuta anopisa kusvika dhita yegoridhe, inenge maminitsi maviri. Nekapu yakapetwa, tumira kune pepa repepa-lined pan kuti idonhe. Ivaise muvheni yehuni yeputika kuti ugare uchitonhora paunopisa zvinotevera.

Inoshumira 4 kusvika ku6.

Iwe Unogonawo Kuda

• Yakavhenekera Ovhiri Yakabikwa Chicken Drumsticks
• Zvokudya Zvakabikwa Zvokudya Zvokudya
• Fried Bacon uye Panko Pork Tenderloin Medallions
• Country Fried Steak neCreamy Gravy

Nutritional Guidelines (pakushanda)
Calories	921
Total Fat	81 g
Saturated Fat	7 g
Unsaturated Fat	56 g
Cholesterol	74 mg
Sodium	311 mg
Carbohydrates	38 g
Dietary Fiber	11 g
Protein	14 g

(Nyaya yezvokudya pane mapeji edu inotorwa achishandisa dhiyabhorosi yezvigadzirwa uye inofanira kufungidzirwa kuti inofungidzirwa. Mimwe yemigumisiro inogona kuchinja.)