Haddock Newburg ndiyo inotora pane yakakurumbira lobster newburg. Yakave yakabikwa yakawedzerwa kune yakanaka, yakaisvonaka ye Newburg muto. Shumirai haddock uye muto wepamusoro pezviputi , zviputi zvepfura, kana mabhisikiti.
Mutsva weNewburg muchero unobva kune yakakurumbira lobster Newburg. Iyo yepakutanga ndiro yakagadzirwa ne lobster uye yai rakagadzirwa nekamu sauce pamwe nesherry. Yakabva muna 1876, panguva yaive chinhu chemenu pane zvekudya zveDelmonico.
Shandisai chikafu ichi ne mbatata yakakangwa uye mishonga yakakangwa.
Onawo
Classic Lobster Newburg
Creamy Shrimp Newburg
Zvamunoda
- 1 1/2 pounds haddock fillets
- munyu uye mutsva mutsvuku wepasi
- 4 tablespoons bata, akaparadzaniswa
- 1 puniki 1 uye 2 mashupuni kupera
- 1/4 teaspoon sweet paprika
- 1/4 teaspoon pasi nutmeg
- dash cayenne pepper
- 3/4 mukombe wakaoma
- 1/2 mukombe wemukaka
- 3 tablespoons yakaoma sherry
- 2 mazai evha makuru
- 4 pastry shells, akabikwa, kana mbiriso
Nzira Yokuita Izvo
Heat oven to 350 F.
Bumbire huru, isina kudzika kubika ndiro.
Fukidza zvidzitiro zve haddock zvishoma nemunyu uye pepper uye uzvigadzirire mukabiki kubika. Sungunusa 1 kikapu yebhokisi; drizzle pamusoro pemafillets.
Bika kwemaminetsi makumi maviri nemakumi maviri nemashanu, kana kusvika kusvikira hove yacho ichikanganiswa uye inobhururuka nyore nyore.
Bvisa zvinyorwa kubva muchoto uye sarudza.
Sungunusa zvinosara zvitatu zvepukisi muhomwe yepakati mukati mekupisa; uwedzere furawa, 1 gantaspuni yakawanda yemunyu, paprika, nutmeg, uye cayenne, ichikurudzira kusvika yakasvibira uye inobhururuka.
Ramba uchibika, uchikurudzira, kwemaminetsi maviri. Zvishoma nezvishoma wedzera mukaka nemukaka. Cook, inokurudzira nguva dzose, kusvikira yakasvibiswa.
Mucheka, whisk egg egg uye sherry; whisk inenge chikamu chetatu chemusanganiswa unopisa uye wozodzosera mazai mujasi. Iva kupisa pamusoro pekupisa, uchikurudzira nguva dzose, kwemaminitsi maviri kwenguva refu.
Bvisai haddock yakabikwa uye wobva wawedzera kune muto. Pisa imwe yeminiti, kana kuti kusvika kupisa.
Shandisai musanganiswa wehove pamusoro pehuni dzinopisa dzakaputika, ma biscuits, kana zvigunwe.
Iwe Unogonawo Kuda
Haddock Gratin nemuchero weMushroom Cream
Baked Haddock NeCreamy Crab Sauce
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 1508 |
| Total Fat | 40 g |
| Saturated Fat | 22 g |
| Unsaturated Fat | 12 g |
| Cholesterol | 428 mg |
| Sodium | 1,011 mg |
| Carbohydrates | 256 g |
| Dietary Fiber | 2 g |
| Protein | 47 g |