Kana iwe uri fan of deep-fried turkey , iwe unoda iyi yakadzika-yakabikwa. Iwe unoda turkey chiko nehombodo uye simira kana kubika bhasika, 1 mucheka wakareba wakareba, semucheka wechipfeti, pamwe chete nemapuranga emapuranga kana zvingwa zvechingwa zvekumisa mafuta.
Iyi kero yakatumirwa naJTJOHNS1 .
Zvamunoda
- 1
- Ribhu rekutanga kana guru rakadyiwa remombe
- 3 galoni mafuta epeanut
- 2 maspuniki pasi rosemary kana kuti yakagadzirwa neRsemary itsva
- 2 maspuniki kosher munyu
- 2 mashupuni matsva
Nzira Yokuita Izvo
- Usiku huno usati waronga kushandira nharo yako yekutanga, kusanganisa munyu, pepper uye rosemary uye kusvina nyama pamwe nayo.
- Ivhara nyama uye uiise mufiriji usiku hwose. Iyo yakabikwa inoda kusvika kutsivhenekeri yekuratidzira usati wasvava, saka yeuka kubvisa kubva firiji iri neawa imwe kusvika paawa nehafu musati wanyangarika. Heat 3 galoni emafuta epepanut kusvika ku 360 F.
- Guritsa zvishoma pasi nenyuchi mu 350 F mafuta. Iwe unogona kutarisira kuti mafuta achoke muhushani nekukurumidza, zvichidzika kusvika kusvika 325 F, ita kuti moto upise pamusoro pezvinopisa kuti udzore kusvika ku 350 F, uye ugove uchibvisa kupisa. Ika mubiro wembiru kwemaminitsi matatu paundi yemuviri wezvidimbu mashoma mashoma steaks, kana maminitsi mana paundi yepakati.
- Bvisa zvakanyanyisa kubva kune mafuta anopisa uye uregere kuzorora kwemaminitsi gumi, (Edza kushandisa chingwa chakakanyiwa kuti usvike kune vhesi mapepa) slice uye ushande.
Zano : Unogona kuedza iyi recipe yegorosi gorosi zvakare. Rongedza nguva yokubika kuti uve nemaminitsi 4 kana mashanu kwenguva refu pound.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 399 |
| Total Fat | 44 g |
| Saturated Fat | 8 g |
| Unsaturated Fat | 20 g |
| Cholesterol | 5 mg |
| Sodium | 934 mg |
| Carbohydrates | 1 g |
| Dietary Fiber | 0 g |
| Protein | 2 g |