Aya mazhenje eThai maPapanese ari nyore kwazvo kuita, uye kunakidza kunoshamisa. Kunyange vana vako vanozopenga nokuda kwemapapiro aya eAsia, anowanzobva aine chimiro chakanaka ne garlicky uye muto mutsvuku.
Bharai kunze kwavo, kana kubika uye kuvigira muvheni yako - chero nzira, vanobva vashongedza. Mapapiro enyama nguva dzose anowanzosarudzwa pakudya kwemanheru, pasinei nevhiki kana kuti kwenguva yakareba, kupisa kwechando kwevhiki. Unogonawo kunakidzwa navo semutambo zuva rekudya.
Zvamunoda
- 1 hombe-size pack ye mapapiro enyama (mapapiro 12-24)
- 2 tablespoons soy muto
- 2 tablespoons
- hove yehove
- 4-5 clove garlic (minced)
- 3 tablespoons
- Thai Sweet Chili Sauce (inowanikwa mune zvipfeko zvakawanda kwazvo muAsia chikamu)
- 2 tablespoons brown sugar
- 1 tablespoons yakasviba juice
- 2 tablespoons oyster muto
- 1 tablespoons tomato ketchup
Nzira Yokuita Izvo
- Sakanidza zvose zve marinade zvinoshandiswa pamwe chete muhomwe duku, zvose kunze kwemapapiro ehuku: soy sauce, hove yakagadzirwa nehove, garlic, Thai sweet chili sauce, shuga tsvuku, lime juice, oyster sauce, tomato ketchup, tsvuku tsvuku. Shingairira kuti muparadze shuga.
- Isa mapapiro enyama mumbiya huru uye udururire muto wepamusoro pawo.
- Ita zvakanaka kuti ufukidze chicken nemuuce.
- Bvumira mapapiro enyama kuti apinde mumaminitsi gumi kana kupfuura paunenge uchipisa grill kana ovhiri. Unogona kuvabvumira kuti vasvike kwemaawa makumi maviri nemaviri kana muchida.
Grill Method:
Paunenge wakagadzirira grill, uye grill inopisa, isa mapapiro enyama pane grill. Grilla mapapiro, uchivaisa kamwe kamwe nechemberi nemarinade akasara kubva pasi pebhari.Ovheni Method:
Isa mapapiro mubibi kubika uye kubika muvheni rinotaputika pa 350 F kwemaminitsi makumi matatu. Bvisai kubva muchoto. Zvadaro tora ovhiri ku "Broil". Tambanudza mapapiro kune bhokiti uye uise mapapiro pane imwe yepamusoro rack muvheni yako. Tarisa mapapiro zvakanaka, sezvavanogona kutsva nyore. Vashandise maminitsi mashanu nemaminitsi gumi nemashanu, kana kuti kusvika kune ganda uye rakasvibiswa. Baste iwo kamwe pamwe chete nemasara marinade kubva pasi pebhari.- Shumira mapapiro sezvinonzi, kana ne rizere kune rumwe rutivi, uye zvakawanda zveputikiti. Enjoy!
Iwe unogona kudzora huwandu hunopisa hwekushisa nekushandisa zvishoma kana zvishoma zvechiri tsvuku. Kubika kuThai kunowanzoshandisa Bird's Eye chili pepper, iyo inonyanya kupisa. Iwe unogona kutora pepper tsvuku yakasvibiswa, iyo kazhinji inowanzoitwa pepa cayenne uye inowanikwa mune zvipfeko zvakawanda.