Muchidimbu ichi chikafu chemazamu, mbatatisi yakagadzirirwa zvishoma kukurumidza kubika. Mushonga wekisi wakachena unotora maminetsi mashomanana kuti ugadzirire uye unogona kuitwa nawo kana kuti pasina chives. Shandisa parsley mumuchu kana ukasarudza, kana shandisa mapeji 3 kusvika ku 4 echisi yakasvibirira eiori musati wawedzera gori uye upfu.
Ndinogadzira mbatatari ne cheddar cheese, asi iwe unogona kushandisa cheddar jack mhete kana mutsara we cheddar uye American cheese. Ona mazano uye kuchinja kwezvimwe zvinowedzera-mukati uye maitiro.
Shandisa mbatatisi idzi dzakapfava nemakumbo ekhumba, nyama yakakangwa, kana chero nyama chero ipi zvayo kana nyama yekudya.
Zvamunoda
- 1 1/2 kusvika 2 pounds mbatatisi, inonongedzwa uye inodzwa mu 1/4-inch trance
- 3 tablespoons butter
- 1 clove garlic, minced
- 3 tablespoons upfu
- 2 1/2 makapu mukaka
- 1 cup shredded cheddar cheese
- 1 kusvika ku2 mapunipuni matsva atsva snipped chives matsva, kusarudza
- munyu uye pepper, kuti toravira
Nzira Yokuita Izvo
Ikoji inopisa kusvika ku 350 F.
Girazi rakanyora 2-quart kubika ndiro.
Muchikwata chepakati, chivharo chembatata nemvura. Uyai kumota; chivharo, kuderedza kupisa kusvika pasi, uye ramba uchibikira kwemaminitsi mashanu. Dzosera mbatatisi kune colander kuti ude.
Muchengetedzo imwe chete, kupisa bhotela pamusoro pemhepo inopisa. Wedzera garlic uye regai kubika kwemaminitsi makumi matatu. Wedzera upfu uye fungidzira kusvikira rakasvibira uye rakanyatsogadzirwa. Pheka, inomutsa, kwemaminitsi maviri kuti ubike upfu.
Zvishoma nezvishoma zvinomutsa mumukaka uye unoramba uchibika, uchiita, kusvikira wanyanyisa. Itai kuti mucheche, chives (kana shandisa parsley), uye munyu uye pepper, kuti munye.
Ronga mbatatisi mu buttered baking dish. Nyorovedza zvishoma mujisi muto. Bika kwemaminetsi makumi maviri nemakumi matatu, kusvikira wapisa uye uchibhururuka.
Mazano uye Kusiyana
- Wedzera ne 1 kapu yekadha yakagadzirwa nemuchu.
- Fukidza shredded cheese yakawanda pamusoro pepamusoro pemapatata vasati vasvika kubika. Bika kusvikira iyo yechinge yakanyunguduka kana kuwedzera huni kuti inosvike kuti isvibise cheese.
- Kana kune gratin mbatata, dhonza 1 mukombe wechingwa chisina kumira makungu nema 2 tablespoons yezinga rakanyunguduka. Fuka pamusoro pematezi asati apinda muchoto.
- Sungirira 1/2 mukombe weeiii yakakoswa uye 1/4 mukombe wekasira bhero peperi muhotela. Wedzera garlic uye gadzirira kwemaminitsi makumi matatu. Wedzera upfu uye ramba uine kamukira.
- Shandisa hafu Gruyere cheese ne cheddar mumutsara, kana kushandisa America cheese ne cheddar.
- Kana uri mucheka wakaoma, shandisa mapeji 4 efurai uye mapeji 4 efurawa.
Iwe Unogonawo Kuda
Zvidzitiro Zvakagadzirwa Nebhakoni
Creamy Scalloped Mbatata neHamu
Classic Au Gratin Mbatatisi Nesipi
Crock Pot Zvokudya Zvakagadzirwa Zvidhakwa Ne Cheese
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 477 |
| Total Fat | 25 g |
| Saturated Fat | 14 g |
| Unsaturated Fat | 7 g |
| Cholesterol | 66 mg |
| Sodium | 611 mg |
| Carbohydrates | 47 g |
| Dietary Fiber | 4 g |
| Protein | 18 g |