ChiChinese chow mein chikafu chinozivikanwa chaizvo muchiChina chikabika uye pane nzira dzakasiyana siyana dzokubika chiChinese chow mein. Iwe unogona kuva negungwa rekudya chow mein, yenguruve chow mein, nyuchi, chicken kana chipi zvacho chaunofarira chaizvo. Chow mein zvakare isiri nyore kwazvo, inonaka uye ine utano kudya.
Ndiri kukutaurira kune zvimwe zvishoma zveChinese chow mein mapeji nemishonga yakasiyana-siyana munyaya ino. Izvi ndizvo zvinondipa kuti ndinogara ndichiita kumba.
01 of 03
Nherera Chow Mein Recipe
Zvisungo:
- 600g sirloin steak yakagadzirwa mucheka wakanaka, marinade kwemaminitsi makumi matatu
- 1 tsvuku tsvuku kana chero pevara pepe (inenge 160g)
- 110g karoti, julienne it
- 150g network broccoli, yakashambidzwa uye ichicheka kusvika hafu
- 300g yei yekodhi
- 1 tablespoon ginger yakagadzirwa zvakanaka
- 3 clove garlic yakagadzirwa zvakanaka
- 1 chiri rakanyatsogadzirwa
Marinade yemombe:
1 tablespoon rice waini
3 tablespoon chiedza soy sauce
½ wepuni shuga
¼ teaspoon pasi pasi tsvuku
½ teaspoon munyu
½ teaspoon mbatata starch kana upfu hwegorosi
1 tablespoon mvura
1 teaspoon dark soy sauce
¼ teaspoon kubika soda (optional)
Seasoning:
1 tablespoon oyster muto
1 teaspoon munyu
1 tablespoon chiedza soy sauce
¼ teaspoon yakagadzirwa nesameamu mafuta
Nzira:
- Bira chirongo chemvura uye gadzira mazai evha kusvikira iri dente. Unononorera pasi pemvura inotonhorera uye ushe mvura. Bvisa iyo noodle nemamwe mafuta uye uisiye parutivi.
- Pisa wokwi newaini yepuniki 1 uye svetura-fry mombe yemasekondi makumi matatu ugoisa mundiro kana mahwendefa.
- Shamba wawak uye upisa mafuta 1 kikapu yepuniki uye ginger-fry-fry, garlic uye chimi kwemasekondi makumi matatu.
- Wedzera peperi uye karoti uye fukisa-fry kwema 2-3 maminitsi.
- Wedzerai mazai evha uye fukidza-fry kune imwe maminitsi maviri owedzera zvese zvekusimudza uye ramba uchinge uchinge uchinge uchinge uchinge uwedzere 2-3 maminitsi.
- Wedzera nzombe uye kusveta-fry kune imwe 2-3 maminitsi.
- Dish out. Kuchengetedza sezvakada uye kushumira pakarepo.
- Nguva yekugadzirira: 30 maminitsi
- Nguva Yokupedza: Maminitsi makumi maviri
- Shumira: 3-4 vanhu
02 of 03
Chicken Chow Mein Recipe
Zvisungo:
1 svusvikiti mashoma karoti
Usina hukuru hukuru hukuru huchifu
2 clove elicliced chopped finely
½ of chili chopped finely
2 matungu echitsva akachekwa zvakanaka
1 tsanga yakaonda ye ginger yakasungwa zvakanaka
1 pepper mune rumwe ruvara rwaunofarira, ndakashandisa pepper yakasvibirira sezvaunogona kuona mumufananidzo
50g ChiChinese chichena chichigadzika mu 2 cm kureba nzira, unogona kutora nzvimbo iyi nemimwe yemiriwo yakadai sehhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhh, leeks, Chinese cabbage kana bakh choy
150g yeChina yakaomeswa noodles kana iwe unogona kushandisa mazai evha
Seasonings:
1 ½ maspuni chiedza soy sauce
1 teaspoon dark soy sauce
1 teaspoon munyu
1 tablespoon sesame mafuta
michina miviri yevhu
Marinade yehuku:
2 tablespoons chiedza soy sauce
1 teaspoon ye shuga
¼ teaspoon yemunyu
¼ teaspoon yepasi pepasi tsvuku
1 tablespoon yejunga rewaini
Nzira:
- Durai mukaka wekuku muzvipfeko zvakanaka uye marinade kwemaminitsi makumi matatu. Iyo yakareba iwe marinade zviri nani kuravira.
- Julienne karoti uye pepuru tsvuku
- Iva neChinese yakasviwa neodle muhari yemvura inopisa kusvika kune dente uye usuke pasi pemvura inonaya inotonhora uye udezve zvakare. Dhidzai nedhadhi yemafuta eesame uye musvetese mukati mokudzivirira kuti zvisikwa zvirege kubatana.
- Pisa ganda rinopisa nemafuta paine simba rakazara regasi rekudya fry chifu kusvikira nyama yashandura ruvara rutsvuku uye inogadzikisa sitofu ndokuisiya parutivi.
- Shandisa wokwa 1 kikapu ye mafuta uye fukisa fry chilli, spring anyii, ginger uye garlic inotanga kuwedzera zvose zvinomera. Fungidzira-fry miriwo yose kusvikira yakanyorova.
- Wedzera noodles uye huku mukati mewak uye uchengetedze-fry kwemaminitsi mashomanana owedzera zvese zvinokonzera chow mein uye uzvipe zvakanaka kumhanya-fry kune imwe maminetsi maviri.
- Isa iyo muhote uye ushande.
- Nguva yekugadzirira: 30 maminitsi
- Nguva yekuputira: Maminitsi makumi maviri
- Shumira vanhu 2
03 of 03
Seafood Chow Mein Recipe
Zvimwe:
300g prawns, peeled uye kubviswa
400g squid, akacheneswa, akawana uye akachekwa kuita zviduku
200g cod fillet, bvisa mu 2.5 cm cubes
400g mazai mazai
20g gorosi eiii, bvisa mu 3cm urefu
½ tablespoon ginger yakagadzirwa zvakanaka
80g onion, yakakonzerwa uye yakatsvuka
Makirogiramu 200g, akacheka kuita zvishoma
100g karoti, yakakonzerwa uye yakatemerwa kuva zvishoma
Seasoning:
1 tablespoon yakasviba
1 tablespoon rice waini
2 tablespoon chiedza soy sauce
¼ teaspoon pasi tsvuku tsvuku
1 teaspoon shuga
1 teaspoon munyu
Nzira:
- Bira mvura yemvura uye blanch ma prawns, squid nehove. Bvisa udzike pakarepo mumvura inotonhora. Dhonza uye sarudza.
- Bira mvura itsva yemvura uye gadzira mazai evha kusvikira dente. Edzai uye musimire nemamwe mafuta kuitira kuti marodhi arege kubatana pamwe chete. Kuisa parutivi.
- Pisai 2 tablespoons mafuta muow wok pamusoro pehuni. Wedzera chinyoro chekiii, ginger uye onion uye simbisa-fry kusvikira kunhuhwirira.
- Wedzerai kabichi uye karoti uye simbisa-fry kwemaminetsi maviri.
- Wedzera ma prawns, squid, hove uye noodles, uye simbisa-fry kune imwe maminitsi maviri.
- Wedzerai kugovera uye kumhanyisa-fry kwemaminitsi maviri kusvikira muto waiswa.
- Dish out. Kuchengetedza sezvakada uye kushumira pakarepo.
- Nguva yekugadzirira: 30 maminitsi
- Nguva yekuputira: Maminitsi makumi maviri
- Shumira vanhu 3-4