Vanhu vazhinji havazive kuti zvinoshamisa sei kuti ndeyekuita ricotta yako kumba, uye kana iwe ukashandisa marisi akanaka pamakwenzi ako, zvigumisiro zvako zvichave zvakanyanya kupfuura zvigadzirwa zvakawanda zvezvitoro zvakatengwa zveU.S. - zvekare, uye zvinonakidza. Kana waimboedza, iwe haungambofi wakadzokera kuchitoro-wakatengwa! Cherechedza kuti tsika, ricotta yakagadzirwa kubva pamasondo ayo emvura yakabva kune zvitsva zvinoshandiswa, yakashandurwa kuti iparadzanise mazamu akasara (naizvozvo zita rokuti ricotta , rinoreva kuti "rinogadziriswa"), asi rakanyatsonaka (uye rinowedzera) kuti riite kubva mukaka wose panzvimbo.
Izvozvo zvakagadziriswa pakuguma kwechigadzirwa pamwe chete: Unogona kuzviparadzira pa crostini, pairi nemafuta akanaka kana akanaka kune fantastically simple, asi iyo yakanakisa antipasti kana kuti fodya yeminwe yezvokudya, inoshandisa iyo zvakananga sepasita yakajeka kwazvo, yakatsvaira zvishoma yepasta yekubika mvura uye yakarongedzwa nehurukuro yakasvibirira pasi yakasvibirira, kana kuti yakaputika mapafura mapepa, akadai seyiyi yekuSinina uye Ricotta Cannelloni . Iwe unogona kuishandisa mumashizha asina zvakawanda, akadai seanonaka ichi Lemon-Ricotta Cake , Cannoli , uye Sicilian cassata . Uye hazvirevi kungoita zvekuItaly chete: Unogona kuishandisa sechinotsiva cream cream, mascarpone, kana chero ipi zvayo yakachena cheesecakes kana mamwe mapeji.
(Nokuda kwetikotta inopenya, unokwanisa kushandisa makapu mana emukaka wose panzvimbo yemukaka nekamuti.Ndingadi kurumbidza, zvisinei, uchishandisa mashizha kana kwete, kana mitsva inogona kuve yakaipa uye yakawanda.)
Zvamunoda
- 3 makapu akazara mukaka
- 1 mukombe wekuremera cream
- 1/2 teaspoon kosher munyu kana gungwa munyu
- 3 tablespoons juisi yemuori kana vhiniga jena (Izhinji ndinosarudza juisi yemononi yekunakidza, asi vhiniga inogona kushandiswawo, chero bedzi iyo isingapindiri, vhiniga chena.)
- 3 zvikwata zvikuru cheesecloth
Nzira Yokuita Izvo
- Gadzirira kana colander yakaisvonaka-yakakoswa kana kuti yakanaka-mesh strainer nekuipfekedza nematanda e cheesecloth uye kuisa muhomwe huru. Kuisa parutivi.
- Muhomwe yepakati, ine nzara-pasi, inopisa mukaka, kirimu, uye munyu pamusoro pehupakati hwehuni kusvikira huri kusvika kusvika 190 degrees Fahrenheit (gadzirai juisi yako yemarame kana vhiniga mukati memukaka waunotora), dzimwe nguva uchikurudzira kudzivirira kunamatira kana kupisa.
- Bvisa pombi kubva kumoto pakarepo uye nekukurumidza uduruke muidyidhi (juisi kana muvhiniga) uye ipai musanganiswa humwe hurumidze hunosimudza nehuni yehuni kuti ugobatanidze asidi zvakanaka. Curd inotanga kuumba pakarepo.
- Regai musanganiswa ugare kwemaminitsi mashanu, asinganetseki, oizodururira mukati mecheka rakagadzirwa cheesecloth-lined colander kana strainer.
- Iye zvino regai igare uye ichinetseka, isina tsvina, chero ipi zvayo kubva pahafu yeawa (nokuda kwemvura, yakanyatsogadzikana) kusvika maawa matatu kana mana (kune yakakura, creamier, yakaoma ricotta). Izvo zvinobva pane zvaunofarira uye kuti unofunga kuishandisa sei, uye iwe unogona kuongorora nguva nenguva kuti uone kana yakasvika pane zvaunoda kushanda kana kwete.
- Kana ichange iine maawa akawanda-refu, iwe unogona kutamisa zvose zvakasungirirwa kugadzirisa kusvika firiji (isa pamusoro pembiya) kuti upedze kupera ipapo.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 267 |
| Total Fat | 14 g |
| Saturated Fat | 9 g |
| Unsaturated Fat | 3 g |
| Cholesterol | 43 mg |
| Sodium | 194 mg |
| Carbohydrates | 35 g |
| Dietary Fiber | 0 g |
| Protein | 4 g |